Easy Ground Beef Alfredo Casserole Recipes

CHEESE BURGER ALFREDO CASSEROLE

Steps:

• Preheat oven to 400 degrees.
• Brown the ground beef with the onions and spices; drain and rinse off the fat (you don't need the fat for flavor because you are going to add cheese flavors).
• In the meantime, cook the pasta according to the package instructions.
• In a large casserole dish, mix together the ground beef and onion mixture, the vegetables, cooked pasta, jarred Alfredo sauce, and cheese cubes.
• Bake for 10 minutes; stir.
• Top casserole with the French fried onions.
• Bake for another 5 to 10 minutes or until hot and onions are browning.

ALFREDO PASTA CASSEROLE

Steps:

• Brown ground beef with onion, drain & return to pan.
• Add red sauce to pan.
• Add water to jar and swish to get all the sauce loose & add to meat mixture.
• Add salt, pepper, garlic and bay leaf.
• Let simmer and thicken.
• Cook noodles according to pkg directions.
• Drain noodles & put back in the pot.
• Add alfredo sauce to the pot of noodles, stir gently to coat all the noodles.
• Add milk to alfredo jar and swish to loosen rest of the sauce, adding to the noodle pot.
• Spray 9 x 13 dish with cooking spray.
• Add 1/2 meat mixture to bottom of dish.
• Add 1/2 noodle mixture, then 1/2 of parmesan.
• Repeat layers ending with shredded parmesan.
• Cover and bake at 400 degrees for 40 minutes.