Easy Cherry Dessert Recipes

EASY CHERRY DELIGHT DESSERT (NO-BAKE)

Easy Cherry Delight Dessert (No-Bake) image

This is a really great dessert, plan ahead this needs to chill for a minimum of 3 hours or overnight is even better.

Provided by Kittencalrecipezazz

Categories Dessert

Time 25m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 3/4 cups crushed graham cracker crumbs
1/3 cup sugar
1/4 cup melted butter
2 cups whipped dream whipped topping (1 envelope)
1/2 teaspoon vanilla
1 (8 ounce) package cream cheese, softened
1 (28 ounce) can cherry pie filling

Steps:

Prepare a 9 x 9" baking pan.
In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; spread on bottom of prepared baking pan to form a crust.
Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time.
Add the remaining sugar and vanilla until well blended.
Smooth on top of the crust.
Top with the cherry pie filling.
Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.

QUICK CHERRY DESSERT

Quick Cherry Dessert image

I made this in a pinch once for something quick and was surprised at how good it was!Quick and easy to stir up, as easy as a cake mix, yet it tastes homemade! I used to receive regular recipe cards in the mail once and this was one of them. Great served warm with some cool whip.

Provided by Rhonda J

Categories Dessert

Time 55m

Yield 1 9x13 pan, 16 serving(s)

Number Of Ingredients 8

Ingredients

1 cup butter or 1 cup margarine
1 1/2 cups sugar
4 eggs
1 teaspoon almond extract
2 cups flour
2 teaspoons baking powder
1 (21 ounce) can cherry pie filling
powdered sugar, to dust over top (optional)

Steps:

In large mixing bowl, cream the butter & sugar, add eggs and beat until light & fluffy.
Add almond extract.
Stir in flour and baking powder, mix until smooth.
Turn mixture into a greased 9x13 inch cake pan.
Spoon pie filling into the cake in 16 spots, spacing 4 spoonfuls evenly in each direction.
Bake at 350° for 45-50 minutes or until golden and cake tests done.
The filling will sink into cake as it bakes.
Cut into 16 pieces.
Serve bottom side up, dust with powdered sugar if using. Top with Cool Whip or whipped cream if desired.
Awesome served warm!
Can substitute blueberry pie filling if desired.

EASY CHERRY DELIGHT DESSERT (NO-BAKE) RECIPE - (3.9/5)

Easy Cherry Delight Dessert (No-Bake) Recipe - (3.9/5) image

Provided by á-590

Number Of Ingredients 7

Ingredients

1 3/4 cups crushed graham cracker crumbs
1/3 cup sugar
1/4 cup melted butter
2 cups whipped dream whipped topping (1 envelope)
1/2 teaspoon vanilla
1 (8-ounce) packages cream cheese, softened
1 (28-ounce) can cherry pie filling

Steps:

Prepare a 9 x 9" baking pan. In a bowl, mix the graham cracker crumbs, melted butter and 1 tablespoon sugar; spread on bottom of prepared baking pan to form a crust. Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time. Add the remaining sugar and vanilla until well blended. Smooth on top of the crust. Top with the cherry pie filling. Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.

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