Easy Homemade Brownie Bowl Sundaes Recipes

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HOMEMADE BROWNIE SUNDAES



Homemade Brownie Sundaes image

I serve this super dessert often at baseball barbecues or whenever I have a large group in. Homemade brownies and fudge sauce plus ice cream...you can't go wrong! -Carol Brandon, Uxbridge, Ontario

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 4 dozen (2 cups sauce).

Number Of Ingredients 15

2 cups butter, cubed
32 ounces semisweet chocolate, chopped
7 eggs
2 cups sugar
3 teaspoons vanilla extract
2-1/2 cups all-purpose flour
1-1/2 teaspoons salt
3/4 pound chopped walnuts, optional
HOT FUDGE SAUCE:
1 cup heavy whipping cream
1 cup sugar
1/2 cup butter, cubed
1 cup baking cocoa
Vanilla ice cream
Whipped cream and maraschino cherries, optional

Steps:

  • In a large heavy saucepan, melt butter and chocolate over low heat; stir until smooth. Cool., In a large bowl, beat eggs and sugar on low speed until combined. Beat on medium-high until thickened and lemon-colored, about 12 minutes. Beat in vanilla and chocolate mixture. Fold in flour and salt just until blended (batter will be thick). Fold in walnuts if desired. , Transfer to two greased 13x9-in. baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on wire racks for 15 minutes. , In a large saucepan, combine the cream, sugar and butter. Cook and stir until sugar is dissolved. Bring to a boil, without stirring. Reduce heat; simmer, uncovered, for 3 minutes. Cool for 3 minutes. , Place cocoa in a heat-proof bowl. Carefully whisk hot liquid into cocoa until smooth (do not scrape pan). Cut brownies into squares; serve with ice cream and hot fudge sauce. Garnish with whipped cream and cherries if desired.

Nutrition Facts : Calories 283 calories, Fat 18g fat (11g saturated fat), Cholesterol 63mg cholesterol, Sodium 153mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.

EASY HOMEMADE BROWNIE BOWL SUNDAES



Easy Homemade Brownie Bowl Sundaes image

Mouth watering, chocolate overload and feel good sensations..nothing can beat this brownie bowl sundae

Provided by Calleigh | TheForkBite.com

Categories     Dessert

Yield 6

Number Of Ingredients 6

Ice cream
Ghirardelli brownie mix (or your favorite brownie mix)
2 muffin tins
Cooking spray
Chocolate sauce
Sprinkles

Steps:

  • Follow the directions for your favorite brownie recipe to make the batter.
  • Spray a muffin tin with cooking spray and add brownie batter to each cup until they're about two-thirds full.
  • Place in the oven and bake, following your brownie recipe's directions.
  • In the meantime, spray the bottom half of your second muffin tin with cooking spray.
  • Once the brownies are baked, remove from the oven and immediately press the second muffin tin into the brownies.
  • Keep both tins pressed together until the brownies are cool.
  • Add a scoop of ice cream and top with chocolate sauce and sprinkles for the finishing touch!

SUNDAE BROWNIE BOWL



Sundae Brownie Bowl image

Freshly baked brownie bowls to be filled with your favorite ice cream. A fun recipe for any ole time or a variety of holidays. In addition to the items below, you will need two muffin tins. Recipe from Dreyer Ice Cream.

Provided by gailanng

Categories     Ice Cream

Time 35m

Yield 12 or more shells

Number Of Ingredients 5

brownie mix batter (made from your favorite recipe)
cooking spray
ice cream
chocolate syrup or caramel syrup
candy sprinkles

Steps:

  • Follow the directions for your favorite brownie recipe to make the batter.
  • Spray cups of a muffin tin with cooking spray, and add brownie batter to each cup until they're about two-thirds full.
  • Spray the second muffin tin with cooking spray and place on top of the first tin of brownies. Keep in place; do not remove for it forms the shell.
  • Place in the oven and bake, following your brownie recipe's directions.
  • After the bowls are completely cool, add a scoop of ice cream, top with chocolate sauce and sprinkles.
  • Shells are freezable. Remove about one half hour before use.

BROWNIE SUNDAES



Brownie Sundaes image

Provided by Ina Garten

Categories     dessert

Time 10m

Yield 6 servings

Number Of Ingredients 5

3/4 cups heavy cream
12 ounces semisweet chocolate chips
1 1/2 teaspoons instant coffee or espresso powder
6 brownies
1 quart vanilla ice cream

Steps:

  • Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm chocolate sauce.

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