Easy Iced Caffe Latte Recipes

EASY ICED CAFFE LATTE

Easy Iced Caffe Latte image

An afternoon pick-me-up that doesn't even require an espresso machine! This easy iced caffe latte is ready in 5 minutes and tastes just as good as the coffee shop version!

Provided by Little Spice Jar

Time 5m

Number Of Ingredients 9

Ingredients

2 teaspoons instant espresso powder (see note)
1 1/2 teaspoons instant coffee powder
2 tablespoons hot water
2 tablespoons espresso (as prepared from above ingredients)
1 1/2 tablespoons (or more to taste) sweetener (sugar, honey, agave nectar)
1/4 cup half and half
1 cup milk (cows, soy, coconut, or almond)
1 pump flavored syrup (if desired, reduce sugar accordingly)
6 - 8 ice cubes

Steps:

In a small bowl or mug, combined the espresso powder, instant coffee, and hot water. Stir until the granules are completely dissolved.
Combine the prepared espresso, sweetener, half and half, milk, and ice cubes in a blender. Blend until the ingredients are completely mixed. Pour into glasses and serve with whipped cream, if desired.

ICE CAFFE LATTE

Ice Caffe Latte image

Provided by Giada De Laurentiis

Categories beverage

Time 5m

Yield 4 servings

Number Of Ingredients 7

Ingredients

4 shots espresso (about 1 1/2 ounces each)
1/4 cup Cinnamon Simple Syrup, recipe follows
1 1/3 cups whole milk
Crushed ice, for serving
1 cup sugar
1/2 cup water
4 cinnamon sticks

Steps:

Combine the espresso, flavored simple syrup, and milk in a small pitcher. Fill each of the mason jars with crushed ice. Pour the latte mixture over the ice and serve immediately.
In a saucepan combine water, sugar, and cinnamon sticks over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, until the sugar has dissolved. Take the pan off the heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator.

ICED LATTE

Iced Latte image

Our Iced Latte recipe turns your favorite morning beverage into a refreshing drink that you can enjoy at any time of the day. All you need is some ice, a splash of milk and rich espresso-like coffee from a stovetop brewer. Grab your mason jar to add some cold foam for an elevated twist, or customize your coffee with a little vanilla for a classic Iced Vanilla Latte.

Time 12m

Yield 1 serving

Number Of Ingredients 3

Ingredients

1 cup ice
4 oz espresso (try Starbucks® Espresso Roast)
0.75 cup whole milk

Steps:

Fill a tall glass with ice, and pour in the freshly brewed espresso.
Pour the milk and optional sweetener into a mason jar until it's ¾ full.
Seal the jar tightly, and shake, shake, shake.
Pour the milk and foam into the glass with the ice and espresso.

ICED COFFEE LATTE

Iced Coffee Latte image

This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. -Heather Nandell, Johnston, Iowa

Provided by Taste of Home

Time 10m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

1/2 cup instant coffee granules
1/2 cup boiling water
4 cups chocolate milk
2 cups cold water
1 can (14 ounces) sweetened condensed milk
Ice cubes

Steps:

In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice.

Nutrition Facts : Calories 270 calories, Fat 9g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 139mg sodium, Carbohydrate 41g carbohydrate (39g sugars, Fiber 1g fiber), Protein 8g protein.

ICED LATTE

Iced latte image

Cool off with a refreshing iced latte. This simple drink only needs a handful of ingredients and is perfect for a hot weather caffeine kick

Provided by Liberty Mendez

Categories Drink, Treat

Time 5m

Yield Makes 1 glass (200ml)

Number Of Ingredients 4

Ingredients

2 espresso shots (60ml)
2 tsp sugar, honey or maple syrup (to taste)
ice
100ml whole milk

Steps:

Mix the hot espresso with the sugar until it dissolves.
Fill a glass with ice and stir in the sweetened coffee.
Pour over the milk and stir until combined.

Nutrition Facts : Calories 115 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Protein 3 grams protein, Sodium 0.1 milligram of sodium

EASY LATTE

Easy Latte image

A latte has the same ingredients as a cappuccino, but is topped with just a thin layer of foamy milk. This recipe results in a creamy coffee concoction as pleasing as any you'd find at a coffeehouse.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 2

Ingredients

1/2 cup milk
1/3 cup hot brewed Easy Espresso

Steps:

Place milk in a 1-cup microwave-safe measuring cup. Microwave, uncovered, on high for 1 minute or until milk is hot and small bubbles form around edge of cup., Place a metal whisk in cup; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. Remove foam to a small measuring cup as it forms. Continue whisking until foam measures 1/8 to 1/4 cup; set aside., Pour Easy Espresso into a cup; pour in remaining hot milk. Spoon foam over top and serve immediately.

Nutrition Facts : Calories 76 calories, Fat 4g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 61mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.

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Easy Iced Caffe Latte Recipes

EASY ICED CAFFE LATTE

An afternoon pick-me-up that doesn't even require an espresso machine! This easy iced caffe latte is ready in 5 minutes and tastes just as good as the coffee shop version!

ICE CAFFE LATTE

ICED LATTE

ICED COFFEE LATTE

This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. -Heather Nandell, Johnston, Iowa

ICED LATTE

Cool off with a refreshing iced latte. This simple drink only needs a handful of ingredients and is perfect for a hot weather caffeine kick

EASY LATTE

A latte has the same ingredients as a cappuccino, but is topped with just a thin layer of foamy milk. This recipe results in a creamy coffee concoction as pleasing as any you'd find at a coffeehouse.-Taste of Home Test Kitchen

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