MEXICAN PASTA BAKE
This casserole makes a delicious change of pace from ordinary pasta casseroles. The corkscrew noodles? They make it fun! -Joy Smith, Bigfork, Minnesota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the taco seasoning, tomato sauce, green pepper and spices. Bring to a boil; remove from the heat. , Meanwhile, combine the pasta, 1/2 cup cheese and sour cream. Spoon into a greased 2-qt. baking dish. Top with meat mixture and remaining cheese. Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 434 calories, Fat 20g fat (9g saturated fat), Cholesterol 70mg cholesterol, Sodium 1034mg sodium, Carbohydrate 39g carbohydrate (3g sugars, Fiber 3g fiber), Protein 25g protein.
EASY MEXICAN-STYLE BAKE
Dinner's in the oven in 15 minutes. Gather family for a hot chicken and veggie bake complete with a biscuit topper.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In ungreased 8-inch square (2-quart) glass baking dish, stir together chicken, beans, tomatoes and corn. Stir 1 tablespoon Bisquick mix and reserved tomato liquid until blended; stir into chicken mixture.
- In medium bowl, stir together 1 cup Bisquick, the milk and egg until blended. Pour over chicken mixture in baking dish.
- Bake uncovered 25 to 30 minutes or until golden brown.
Nutrition Facts : Calories 290, Carbohydrate 43 g, Cholesterol 55 mg, Fiber 5 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 780 mg, Sugar 8 g, TransFat 1 g
EASY MEXICAN BAKE (COOKING FOR 2)
Bisquick Heart Smart® recipe! Use up leftover chicken in an easy dinner bake. Olé!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 3
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 1-quart casserole with cooking spray. In casserole, beat 1 tablespoon Bisquick® mix and the reserved liquid from tomatoes with wire whisk until blended. Stir in beans, chicken, corn and tomatoes; cut up large tomato chunks. Microwave on High 3 minutes; stir.
- In small bowl, beat 2/3 cup Bisquick mix, the milk and egg product with wire whisk until blended. Pour over mixture in casserole.
- Bake uncovered 23 to 28 minutes or until golden brown.
Nutrition Facts : Calories 260, Carbohydrate 41 g, Cholesterol 20 mg, Fiber 5 g, Protein 17 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 6 g, TransFat 0 g
SPANISH BEEF AND RICE BAKE RECIPE
This Spanish Beef and Rice Bake is one of the best Mexican dishes that comes together quickly on a busy night! It's one of our favorite family dinner recipes.
Provided by Camille Beckstrand
Categories Main Course
Time 1h20m
Number Of Ingredients 17
Steps:
- Preheat oven to 375 degrees F.
- Brown the ground beef in a large skillet over medium-high heat, lower heat to medium low heat. Stir in the onion, green bell pepper, tomatoes, water, salsa, rice, chili sauce, salt, brown sugar, cumin, Worcestershire sauce, and pepper.
- Let simmer for about 30 minutes, stirring occasionally.
- Pour mixture into a 9x13-inch casserole dish sprayed with nonstick cooking spray.
- Press down firmly into the pan, then spread refried beans on the top and sprinkle with the shredded cheddar cheese.
- Bake in preheated oven for 10 to 15 minutes, or until cheese is melted and bubbly.
- Garnish with chopped fresh cilantro and diced tomatoes.
Nutrition Facts : Calories 230 kcal, Carbohydrate 26 g, Protein 18 g, Fat 6 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 42 mg, Sodium 904 mg, Fiber 3 g, Sugar 6 g, UnsaturatedFat 3 g, ServingSize 1 serving
MEXICAN BAKED FISH
Make this Mexican baked fish as hot or mild as you like. Serve with rice, black beans, warm tortillas and margaritas for a festive meal!
Provided by CHRISTYJ
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease one 8x12 inch baking dish.
- Rinse fish fillets under cold water, and pat dry with paper towels. Lay fillets side by side in the prepared baking dish. Pour the salsa over the top, and sprinkle evenly with the shredded cheese. Top with the crushed corn chips.
- Bake, uncovered, in the preheated oven for 15 minutes, or until fish is opaque and flakes with a fork. Serve topped with sliced avocado and sour cream.
Nutrition Facts : Calories 310.6 calories, Carbohydrate 11.3 g, Cholesterol 69.3 mg, Fat 17.6 g, Fiber 3.4 g, Protein 27.6 g, SaturatedFat 7.2 g, Sodium 529.2 mg, Sugar 1.8 g
HEALTHY MEXICAN CHICKEN BAKE
A high-protein, low-calorie meal that leaves you FULL. It's so flavorful. Goes great with cornbread and/or a side of refried beans. You can use whatever Mexican spices you want. We love cumin!
Provided by Joy Mason
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat vegetable oil in a large skillet over medium heat. Season one side of chicken breasts with half the cumin, half the garlic powder, salt, and black pepper; arrange chicken breasts with seasoned sides down in the hot oil. Fry until chicken is lightly browned on the bottom, 4 to 5 minutes.
- Season the top of each chicken breast with the remaining cumin, remaining garlic powder, salt, and black pepper; flip chicken and cook until other side is lightly browned, 4 to 5 minutes. If the skillet gets dry, pour in just enough juice from the salsa to keep it from burning.
- Transfer chicken breasts to a 9x9-inch baking dish; sprinkle with Mexican cheese blend. Loosen all the drippings from the skillet with a little more juice from the salsa and pour on top of chicken breasts. Spoon salsa over cheese layer.
- Bake chicken breasts until no longer pink in the center and the juices run clear, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 320.7 calories, Carbohydrate 5.7 g, Cholesterol 94.2 mg, Fat 18.9 g, Fiber 1.2 g, Protein 32 g, SaturatedFat 8.2 g, Sodium 703.6 mg, Sugar 2.2 g
More about "easy mexican style bake recipes"
13 QUICK AND EASY MEXICAN DISHES - THE SPRUCE EATS
From thespruceeats.com
- Shrimp Ceviche. If you have a few hours to let it marinate, this shrimp ceviche is amazingly simple to make. Best known as a fiesta appetizer, it can also be a quick meal that requires no cooking, so it's great for summer.
- Chile and Cheese Flautas. These crispy, savory chile and cheese flautas are great for appetizers or snacks. Enjoy them with salsa or guacamole. They go together fast with just a few ingredients.
- Simple Guacamole. Guacamole is always a hit, and this is an easy, simple guacamole recipe that sacrifices nothing in the flavor department. You'll love serving it as an appetizer with chips.
- Quick and Easy Tuna Tacos. You probably already have a can of tuna in your cupboard, so you can have these quick and easy tuna tacos hot and ready to eat in just 10 minutes.
- Easy Enchiladas. This recipe for basic enchiladas is so simple that you can put them together in about 10 minutes. Keep it simple with just cheese or add a little bit of beef or chicken for a meatier meal.
- Sheet Pan Chicken Fajitas. One-pan cooking is the busy person's lifesaver. This sheet pan chicken fajitas recipe delivers bell peppers, onions, and boneless chicken breast strips with full Mexican flavors ready to be popped in a warm tortilla for a hearty meal.
- Mexican Quiche. Spice up your next brunch or luncheon with this easy Mexican quiche recipe. The spices and chiles add a kick to the egg mixture, for a hearty but healthy dish filled with cheese, peppers, and onions.
- Grilled Cumin Lime Chicken. It only takes a little easy brining and marinating to turn plain grilled chicken breast into a juicy and savory grilled cumin-lime chicken (pollo a la plancha).
- Pollo Rojo. This recipe for pollo rojo (chicken in tomato and chile sauce) takes only 30 minutes of cooking time. You can enjoy it for a family meal or serve it to guests.
- Easy Mexican Rice. Your Mexican meal may not seem complete without Mexican (or Spanish) rice. It's a standard side dish at Tex-Mex and Mexican restaurants in the United States, and incredibly easy to make at home.
25+ EASY MEXICAN RECIPES - QUICK & BUDGET-FRIENDLY
From allshecooks.com
MEXICAN BEEF CASSEROLE - ZONA COOKS
From zonacooks.com
EASY (MAKE-AHEAD) MEXICAN BREAKFAST CASSEROLE - A SPICY …
From aspicyperspective.com
EASY BAKED MEXICAN RICE - THE CHUNKY CHEF
From thechunkychef.com
OVERNIGHT MEXICAN BREAKFAST CASSEROLE - THIS IS HOW I COOK
From thisishowicook.com
MEXICAN BREAKFAST CASSEROLE | RECIPELION.COM
From recipelion.com
50 MEXICAN RECIPES THAT WILL FEED A CROWD - TASTE OF HOME
From tasteofhome.com
24 EASY MEXICAN RECIPES (+ DINNER IDEAS) - INSANELY GOOD
From insanelygoodrecipes.com
20 EASY MEXICAN RECIPES – A COUPLE COOKS
From acouplecooks.com
MEXICAN CASSEROLE - PLAIN CHICKEN
From plainchicken.com
10 BEST VEGETARIAN MEXICAN CASSEROLE RECIPES | YUMMLY
From yummly.com
24 EASY MEXICAN APPETIZERS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
THE BEST AND EASIEST BAKED MEXICAN RICE - LAUGHING SPATULA
From laughingspatula.com
BEST MEXICAN CASSEROLE RECIPE (+ VIDEO)- EASY MEXICAN CASSEROLE
From eatingonadime.com
MEXICAN CORNBREAD CASSEROLE RECIPE - KEY TO MY LIME
From keytomylime.com
THE BEST MEXICAN ROASTED VEGETABLES · EASY FAMILY RECIPES
From easyfamilyrecipes.com
EASY MEXICAN RECIPES FOR DINNER - THERESCIPES.INFO
From therecipes.info
20+ EASY MEXICAN RECIPES FOR ANY MEXICAN-THEMED PARTY
From foolproofliving.com
15 BEST EASY WEEKNIGHT MEXICAN RECIPES - DAMN DELICIOUS
From damndelicious.net
10 BEST QUICK MEXICAN DESSERTS RECIPES - YUMMLY
From yummly.com
BEST 15 AUTHENTIC MEXICAN DESSERT RECIPES (EASY TO MAKE)
From abasto.com
EASY MEXICAN CASSEROLE - MOM ON THE MAKE
From momonthemake.com
MEXICAN CASSEROLE RECIPES THAT WILL WIN OVER EVERYONE AT YOUR …
From bhg.com
QUICK AND EASY DINNER RECIPES | ALLRECIPES
From allrecipes.com
BEST MEXICAN RECIPES - EASY MEXICAN FOOD RECIPES - DELISH
From delish.com
15+ EASY MEXICAN DESSERTS {TRADITIONAL + CREATIVE} | LIL' LUNA
From lilluna.com
MEXICAN CASSEROLE {THE BEST HEALTHY MEXICAN CASSEROLE} – WELL …
From wellplated.com
25 BEST MEXICAN APPETIZERS (WITH RECIPES) TO SPICE UP YOUR DINNER ...
From mexicancandy.org
10 BEST MEXICAN MACARONI AND CHEESE BAKE RECIPES - YUMMLY
From yummly.com
EASY MEXICAN CASSEROLE | RECIPE | EASY MEXICAN CASSEROLE, MEXICAN …
From pinterest.com.au
THE BEST MEXICAN STYLE BAKED BEEF EMPANADAS - MY LATINA TABLE
From mylatinatable.com
EASY OVEN BAKED CHICKEN AND RICE RECIPE | ONE POT MEAL
From youtube.com
EASY MEXICAN CASSEROLE - CRAVING HOME COOKED
From cravinghomecooked.com
EASY BAKED MEXICAN CHICKEN - ISABEL EATS
From isabeleats.com
EASY MEXICAN RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
IZZYCOOKING - EASY AND DELICIOUS DINNER, BREAKFAST AND DESSERT …
From izzycooking.com
EASY MEXICAN CHICKEN BAKE - LAUGHING SPATULA
From laughingspatula.com
EASY MEXICAN BAKED FISH RECIPE - RECIPEZAZZ.COM
From recipezazz.com
MEXICAN-STYLE BAKED PASTA - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
KETO MEXICAN GROUND BEEF CASSEROLE RECIPE | WHOLESOME YUM
From wholesomeyum.com
GROUND BEEF MEXICAN CASSEROLE (EASY & TASTY LAYERED CASSEROLE!)
From bakeitwithlove.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love