Easy Microwave Lasagna Recipes

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MICROWAVE MEAL-PREP LASAGNA RECIPE BY TASTY



Microwave Meal-Prep Lasagna Recipe by Tasty image

Here's what you need: ricotta cheese, fresh spinach, fresh parsley, grated parmesan cheese, salt, pepper, marinara sauce, no-boil lasagna noodles, shredded mozzarella cheese

Provided by Alix Traeger

Categories     Dinner

Time 30m

Yield 1 serving

Number Of Ingredients 9

½ cup ricotta cheese
¼ cup fresh spinach, chopped
2 tablespoons fresh parsley, chopped
2 tablespoons grated parmesan cheese, divided
½ teaspoon salt
¼ teaspoon pepper
¼ cup marinara sauce
4 no-boil lasagna noodles, broken in half
½ cup shredded mozzarella cheese

Steps:

  • In a small bowl, mix the ricotta, spinach, parsley, one tablespoon of Parmesan, salt, and pepper until combined.
  • In the glass container, spread a layer of tomato sauce. Top the tomato sauce with the lasagna noodles.
  • Cover the noodles with a layer of the ricotta mixture, then mozzarella.
  • Continue with another layer of noodles, ricotta, tomato sauce, then mozzarella. Repeat.
  • Cover the top layer of lasagna noodles with more tomato sauce and a layer of mozzarella and Parmesan.
  • Place the lid on the glass container, without sealing it closed.
  • Microwave for 7 minutes or until the cheese is melted through.
  • Remove from the microwave carefully, the container will be hot!
  • Allow to cool and refrigerate, or serve immediately.
  • Enjoy!

Nutrition Facts : Calories 599 calories, Carbohydrate 29 grams, Fat 32 grams, Fiber 1 gram, Protein 38 grams, Sugar 4 grams

EASY LASAGNA I



Easy Lasagna I image

A super easy and fast beef lasagna recipe. It is made with a prepared sauce, and requires no boiling of the noodles.

Provided by Susan T.

Categories     World Cuisine Recipes     European     Italian

Time 1h45m

Yield 8

Number Of Ingredients 10

1 pound lean ground beef
1 onion, chopped
1 (4.5 ounce) can mushrooms, drained
1 (28 ounce) jar spaghetti sauce
1 (16 ounce) package cottage cheese
1 pint part-skim ricotta cheese
¼ cup grated Parmesan cheese
2 eggs
1 (16 ounce) package lasagna noodles
8 ounces shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet, cook and stir ground beef until brown. Add mushrooms and onions; saute until onions are transparent. Stir in pasta sauce, and heat through.
  • In a medium size bowl, combine cottage cheese, ricotta cheese, grated Parmesan cheese, and eggs.
  • Spread a thin layer of the meat sauce in the bottom of a 13x9 inch pan. Layer with uncooked lasagna noodles, cheese mixture, mozzarella cheese, and meat sauce. Continue layering until all ingredients are used, reserving 1/2 cup mozzarella. Cover pan with aluminum foil.
  • Bake in preheated oven for 45 minutes. Uncover, and top with remaining half cup of mozzarella cheese. Bake for an additional 15 minutes. Remove from oven, and let stand 10 to 15 minutes before serving.

Nutrition Facts : Calories 701.6 calories, Carbohydrate 62.5 g, Cholesterol 141.8 mg, Fat 30.3 g, Fiber 5.1 g, Protein 44.2 g, SaturatedFat 14.5 g, Sodium 1058.2 mg, Sugar 12.2 g

6-MINUTE MICROWAVE LASAGNA RECIPE BY TASTY



6-Minute Microwave Lasagna Recipe by Tasty image

Making lasagna has never been easier! With the help of the microwave, you can have lasagna in no time at all! We par-cook the noodles to ensure they're cooked through and tender before layering with marinara sauce and a blend of cheeses. We kept our version vegetarian with spinach, but feel free to experiment with other ingredients, like cooked ground beef or sausage.

Provided by Katie Aubin

Categories     Dinner

Time 30m

Yield 1 serving

Number Of Ingredients 10

2 no-boil lasagna noodles
1 ½ cups hot water, or as needed
⅓ cup whole milk ricotta cheese
¼ cup fresh baby spinach
¼ teaspoon kosher salt
½ cup marinara sauce
½ cup shredded italian cheese blend
fresh basil leaf, for garnish - optional
grated parmesan cheese, for garnish - optional
dried basil, for garnish

Steps:

  • Break the lasagna noodle sheets into roughly 1-inch pieces. Transfer to a medium microwave-safe bowl or large mug and pour in enough hot water to cover the noodles by 1 inch. Microwave for 3 minutes on high power under tender. 2.
  • Drain the noodles.
  • In a small bowl, stir together the ricotta, spinach, and salt.
  • Spoon 1 tablespoon of marinara sauce into the bottom of a large mug. Add a layer of noodles. Spread 1 tablespoon of the ricotta mixture over the noodles in an even layer. Top with 1 tablespoon shredded Italian cheese and then another 1 tablespoon marinara. Repeat with remaining ingredients. For the final layer, top the noodles with 2 tablespoons of marinara and the remaining shredded cheese.
  • Microwave for about 3 minutes, until the noodles are cooked through and the cheese is melted. Let sit for 1-2 minutes to cool slightly.
  • Garnish with fresh basil, Parmesan, and dried basil, if desired, and serve.
  • Enjoy!

Nutrition Facts : Calories 458 calories, Carbohydrate 18 grams, Fat 29 grams, Fiber 2 grams, Protein 25 grams, Sugar 4 grams

EASY MICROWAVE LASAGNA



Easy Microwave Lasagna image

Make and share this Easy Microwave Lasagna recipe from Food.com.

Provided by Laouli

Categories     Microwave

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (16 ounce) package no-boil lasagna noodles
1 (30 ounce) can spaghetti sauce
2 lbs ricotta cheese
16 ounces mozzarella cheese, shredded
1 lb ground beef
1 tablespoon minced garlic
1/2 tablespoon basil
1/2 tablespoon oregano
salt & pepper

Steps:

  • In a small frying pan, brown the ground beef, basil, garlic, and oregano.
  • Drain and add Spaghetti Sauce then remove from heat and set aside.
  • In a square or rectangle shape Microwve Safe dish, place alayer of lasagna noodles across the bottom.
  • Cover with a layer of spaghetti sauce, a layer of Ricotta cheese, and a layer of Mozarella cheese.
  • Repeat one or two more times depending on the depth of your dish.
  • For the last layer, cover with another layer of lasagna noodles and spaghetti sauce.
  • Cover and microwave on high for 20 minutes.
  • Remove Lid and cover with one more layer of Mozzarella.
  • Microwave on high for 5 minutes.
  • Let stand for 5 minutes and enjoy!

MICROWAVE LASAGNA



Microwave Lasagna image

It's almost hard to believe that this traditional, mouthwatering dish comes from the microwave. While the lasagna cooks, use your oven to bake some rolls or bread to complete the meal.-Betty Ruenholl, Syracuse, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 11

1 pound ground beef
1 jar (26 ounces) spaghetti sauce
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
2 cups 1% cottage cheese
1 tablespoon minced fresh parsley
1 large egg, beaten
1/4 teaspoon pepper
6 uncooked lasagna noodles
2 cups shredded mozzarella cheese, divided
1/2 cup water

Steps:

  • In a microwave-safe dish, microwave beef on high for 3 minutes; stir. Cook 2 minutes longer or until no longer pink; drain well. Stir in the spaghetti sauce, basil and garlic powder; cover and microwave for 2 minutes or until heated through. Set aside. In a bowl, combine the cottage cheese, parsley, egg and pepper., Spread 1/2 cup meat sauce in a greased microwave-safe 11x7-in. dish. Layer with 3 noodles, half the cottage cheese mixture, half the remaining meat sauce and 1 cup mozzarella cheese. Layer remaining noodles, cottage cheese mixture and meat sauce. Pour water along edges of casserole on short sides of dish. , Cover with plastic wrap; microwave on high for 20 minutes or until noodles are tender, rotating dish after 10 minutes. Sprinkle with remaining cheese. Cover and heat for 2 minutes or until cheese is melted. Let stand for 10 minutes before cutting.

Nutrition Facts : Calories 324 calories, Fat 13g fat (7g saturated fat), Cholesterol 78mg cholesterol, Sodium 785mg sodium, Carbohydrate 25g carbohydrate (9g sugars, Fiber 2g fiber), Protein 27g protein.

ABSOLUTELY SIMPLE MICROWAVE LASAGNA



Absolutely Simple Microwave Lasagna image

A very easy microwave lasagna that is tasty and super simple to make! This recipe was given to me by my mother in law, Lauren, as a simple house warming gift

Provided by Courtney Ellen

Categories     One Dish Meal

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb ground beef or 1 lb ground turkey
32 ounces pasta sauce
1/2 cup water
15 ounces ricotta cheese
1 egg
1 (10 ounce) box lasagna noodles
8 ounces sliced mozzarella cheese
grated parmesan cheese

Steps:

  • Microwave meat on high in uncovered bowl for 6 minutes.
  • Drain fat and chop meat up.
  • Mix sauce and water in bowl and add meat.
  • Mix ricotta and egg in small bowl.
  • Coat bottom of glass pan (13x9, 2-3 quart rectangular) with 1/3 of sauce mix.
  • Overlap 1 layer of uncooked noodles over sauce mix in pan.
  • Coat with 1/2 of ricotta mixture.
  • Layer mozzarella on top of ricotta mixture.
  • Sprinkle with Parmesan.
  • Repeat layers steps starting with the sauce once.
  • Cover layers with last 1/3 of sauce.
  • Cover pan with plastic wrap.
  • Poke holes in plastic.
  • Microwave on high for 10 minutes.
  • Microwave on medium for 32 minutes.
  • Take off plastic and let stand for 1/2 hour.

Nutrition Facts : Calories 704.7, Fat 34.5, SaturatedFat 16.4, Cholesterol 154.2, Sodium 1090.7, Carbohydrate 55.6, Fiber 2.1, Sugar 14.9, Protein 40.9

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