Easy Peasy Sangria Recipes
QUICK WHITE SANGRIA
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
EASY PEASY SANGRIA
This is from the La Tienda website, where one can purchase the best Spanish ingredients online. Simple and tasty, although not entirely the Spanish way :)
Provided by Raquel Grinnell
Categories Punch Beverage
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine chilled ingredients (except the soda) at least 1 hour before serving, but best prepared and stored overnight in the refrigerator.
- When you are ready to serve, add the chilled lemon lime soda and ice and stir gently.
- If you would like pieces of fruit and ice in your glass can pour out of the side of the pitcher.
- Salud!
Nutrition Facts : Calories 179.8, Fat 0.1, Sodium 12.7, Carbohydrate 22.5, Fiber 1.3, Sugar 17.3, Protein 0.5
EASY SANGRIA
Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 10
Steps:
- Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
- Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium
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