Easy Quick Mix Gluten Free Cake Recipes

17 GLUTEN-FREE CAKES FOR ANY OCCASION

17 Gluten-Free Cakes for Any Occasion image

These gluten-free cake recipes couldn't be any sweeter! From vanilla to chocolate to carrot and red velvet, these gluten-free treats will delight everyone.

Provided by insanelygood

Number Of Ingredients 17

Ingredients

The Very Best Gluten-Free Vanilla Cake Recipe
Easy Gluten-Free Chocolate Cake
Strawberries and Cream Gluten Free Cake Recipe
Gluten-Free Birthday Cake
Gluten-Free Chiffon Cake
The Best Gluten-Free White Cake
Easy Gluten-Free Carrot Cake
Gluten-Free Almond Cake with Berries on Top
Gluten-Free Tangerine Cake
Gluten-Free Lemon Cake
Gluten-Free Red Velvet Cake Recipe
The Best Gluten-Free Marble Cake Recipe
Gluten-Free Rainbow Cake
Gluten-Free Triple Chocolate Raspberry Cake
Gluten-Free Tres Leches Cake
Gluten-Free Cheesecake
Gluten-Free Confetti Cake

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a gluten-free cake in 30 minutes or less!

Nutrition Facts :

EASY QUICK-MIX GLUTEN FREE CAKE

Easy Quick-Mix Gluten Free Cake image

This is the easiest cake to make- simply mix all ingredients and bake. It is a never fail recipe. This cake tastes great and never lasts long in my household. It is a light cake that tastes like a sponge. As with all GF cakes it is best eaten on the day of baking

Provided by Jubes

Categories Dessert

Time 40m

Yield 1 cake, 8-10 serving(s)

Number Of Ingredients 7

Ingredients

125 g butter, softened
3/4 cup sugar
2 eggs
1 cup self-raising flour, use a gluten free mix
2 tablespoons gluten-free cornstarch (cornflour)
1/2 teaspoon vanilla essence
1/4 cup milk (can substitute soy milk, lactose free or orange juice)

Steps:

Mix all ingredients together and use medium speed on mix master to beat for 5 minutes.
Line bottom of a greased round cake tin.
Pour mixture into tin and bake at 180 degrees for approx 30 minutes.
Cool in tin for 5 minutes before turning out.
Ice as desired or dust with GF icing sugar.
VARIATIONS.
Use orange juice and add the zest of one orange in place of the milk.
Use lemon juice and zest in place of the milk.
Add 1/4 cup of cocoa for a chocolate cake.
Make two cakes and sandwich with jam and cream for use as a double sponge birthday cake.

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