Easy Shake N Bake Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY MEATLOAF



Easy Meatloaf image

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Provided by Janet Caldwell

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Yield 8

Number Of Ingredients 9

1 ½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
  • In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  • Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 372.1 calories, Carbohydrate 18.5 g, Cholesterol 98 mg, Fat 24.7 g, Fiber 1 g, Protein 18.2 g, SaturatedFat 9.9 g, Sodium 334.6 mg, Sugar 8.5 g

EASY SHAKE 'N BAKE MEATLOAF



Easy Shake 'n Bake Meatloaf image

No idea where I clipped this from. *In light of the reviewer's comments, if you want to try it, add more liquid other than the egg!

Provided by Oolala

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 4

1 (3 ounce) packet Shake-n-Bake
1 1/2 lbs ground beef
1 egg
1 small onion, chopped

Steps:

  • Mix all ingredients in a bowl with hands.
  • Put in a meatloaf baking dish and cook in a 350 degree oven for 45-50 minutes.

Nutrition Facts : Calories 391.4, Fat 26.8, SaturatedFat 10.4, Cholesterol 168.5, Sodium 130.3, Carbohydrate 1.9, Fiber 0.2, Sugar 0.8, Protein 33.4

SUNDAY MEATLOAF



Sunday Meatloaf image

We love meatloaf. It's such a homey, warm, comfort food. It makes the perfect Sunday meal. There are so many variations to meatloaf. This one is basic, but not lacking flavor. Serve with homemade mashed potatoes and a green vegetable, such as peas, green beans, or Brussels sprouts. The best part of this meal? The people you spend it with.

Provided by FrackFamily5 CACT

Categories     Beef Meatloaf

Time 55m

Yield 8

Number Of Ingredients 10

2 pounds ground beef (80% lean)
½ cup mayonnaise
¼ cup Italian-style bread crumbs
2 tablespoons Dijon mustard
1 teaspoon granulated onion
½ teaspoon kosher salt
½ teaspoon ground black pepper
2 tablespoons steak sauce (such as A.1.®)
2 tablespoons ketchup
1 tablespoon brown sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix ground beef, mayonnaise, bread crumbs, mustard, onion, salt, and pepper together in a large bowl until well combined. Transfer mixture to a 9x5-inch loaf pan with high sides. Form into a loaf by picking it up and forcing it down into the pan, making sure to knock out any air and square off all sides.
  • Bake in the preheated oven for 30 minutes. Spin pan and bake for an additional 30 minutes.
  • Mix steak sauce, ketchup, and sugar together in a small bowl.
  • Remove from the oven and spoon sauce over top. Bake until no longer pink in the center, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
  • Remove form the oven and let rest for 5 minutes. Remove meat loaf to a serving platter and slice into 8 slices.

Nutrition Facts : Calories 429.3 calories, Carbohydrate 7.1 g, Cholesterol 90.3 mg, Fat 34.6 g, Fiber 0.3 g, Protein 20.9 g, SaturatedFat 11.1 g, Sodium 522.3 mg, Sugar 2.8 g

EASY AND QUICK MEATLOAF



Easy and Quick Meatloaf image

I found this recipe while searching for a easy and quick meatloaf. I added a few ingredients on my own (green pepper, red pepper and cheese) and it turned out great. My family had it with white rice and hashbrowns and loved it. Now i make it every Sunday.

Provided by sissacd

Categories     Meatloaf

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread or 1 cup cracker crumb
salt
pepper
2 tablespoons brown sugar
2 tablespoons prepared mustard
1/3 cup ketchup

Steps:

  • 1. Preheat oven to 350 degrees F (175 degrees C).
  • 2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.
  • 3. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  • 4. Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 337.1, Fat 15.8, SaturatedFat 6.2, Cholesterol 85.3, Sodium 417.8, Carbohydrate 26.9, Fiber 1.2, Sugar 7.8, Protein 20.8

WEEKNIGHT QUICK MEATLOAF RECIPE



Weeknight Quick Meatloaf Recipe image

Make our Weeknight Quick Meatloaf Recipe in only 35 minutes. The secret ingredient of this quick meatloaf recipe is SHAKE 'N BAKE Chicken Coating Mix.

Provided by My Food and Family

Categories     Home

Time 1h20m

Yield 8 servings

Number Of Ingredients 5

1/2 cup KRAFT Original Barbecue Sauce, divided
2 lb. lean ground beef
1/2 cup finely chopped onions
1 pkt. SHAKE 'N BAKE Chicken Coating Mix
1 egg, beaten

Steps:

  • Heat oven to 350°F.
  • Reserve 1/4 cup barbecue sauce. Mix remaining barbecue sauce with remaining ingredients just until blended.
  • Shape into loaf in 8x4-inch loaf pan; top with reserved barbecue sauce.
  • Bake 1 hour or until done (160ºF). Cool in pan 10 min. before slicing to serve.

Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 95 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 23 g

EASY PLEASING MEATLOAF



Easy Pleasing Meatloaf image

See how to make an easy meatloaf with our Easy Pleasing Meatloaf recipe video! Get tips on BBQ glazing and more in our Easy Pleasing Meatloaf video.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 8 servings

Number Of Ingredients 5

2 lb. lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
2 eggs, beaten
1/2 cup KRAFT Original Barbecue Sauce, divided

Steps:

  • Heat oven to 375°F.
  • Mix meat, stuffing mix, water, eggs and 1/4 cup barbecue sauce just until blended.
  • Shape into loaf in 13x9-inch baking dish sprayed with cooking spray.
  • Top with remaining barbecue sauce. Bake 1 hour or until done (160ºF).

Nutrition Facts : Calories 330, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 125 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 0.6357 g, Sugar 0 g, Protein 29 g

CLASSIC MEATLOAF RECIPE BY TASTY



Classic Meatloaf Recipe by Tasty image

Meatloaf is a delicious addition to your weeknight dinner repertoire. Full of savory flavor and topped with a sweet, sticky ketchup glaze, it's the perfect pair to your favorite vegetable side dishes, such as classic mashed potatoes and steamed green beans.

Provided by Betsy Carter

Categories     Dinner

Time 1h20m

Yield 6 servings

Number Of Ingredients 14

1 tablespoon olive oil, plus more for greasing
1 large yellow onion, diced
3 cloves garlic, minced
2 tablespoons tomato paste
1 cup panko breadcrumbs
1 cup whole milk
2 lb ground beef
2 large eggs, beaten
½ cup fresh parsley, roughly chopped
1 tablespoon worcestershire sauce
½ teaspoon dried thyme
1 tablespoon kosher salt
1 teaspoon freshly ground black pepper
½ cup ketchup

Steps:

  • Preheat the oven to 350°F (180°C). Line a rimmed baking sheet with foil.
  • Heat the olive oil in a large pan over medium-high heat. Once the oil begins to shimmer, add the onion and cook, stirring often, until softened and golden brown, about 7 minutes. Add the garlic and cook, stirring constantly, until aromatic, about 1 minute. Add the tomato paste and cook, stirring often, until the tomato paste turns deep red in color, about 2 minutes. Remove the pan from the heat and let the onion mixture cool to room temperature.
  • In a large bowl, stir together the panko and milk. Add the ground beef, eggs, parsley, Worcestershire sauce, thyme, salt, pepper, and the onion mixture and use your hands to combine. Do not overmix!
  • Shape the beef mixture into a 10 x 5-inch loaf on the prepared baking sheet. Brush the top and sides with ketchup.
  • Bake the meatloaf until the top is browned and the internal temperature reaches 160°F (70°C), about 50 minutes.
  • Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 573 calories, Carbohydrate 23 grams, Fat 30 grams, Fiber 1 gram, Protein 47 grams, Sugar 8 grams

HOME-STYLE MEATLOAF



Home-Style Meatloaf image

When it's comfort that you seek, nothing satisfies quite like a classic meatloaf. And if you don't have a go-to recipe, we offer you this one. It skips any fussy steps and avoids exotic ingredients. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. So next time you're missing mama's cooking or need a meal that'll go over well with the whole fam, turn to this can't-miss recipe.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h20m

Yield 6

Number Of Ingredients 8

1 lb lean (at least 80%) ground beef
1/4 cup finely chopped onion
2 eggs, beaten
1 cup Progresso™ plain bread crumbs
1 teaspoon Italian seasoning
1/2 cup ketchup
1/2 cup milk
1/4 cup ketchup

Steps:

  • Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes.
  • Remove from oven. Spread 1/4 cup ketchup evenly over top. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160°F. Let stand 10 minutes before serving.

Nutrition Facts : Calories 270, Carbohydrate 23 g, Cholesterol 110 mg, Fiber 1 g, Protein 19 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 9 g, TransFat 0 g

More about "easy shake n bake meatloaf recipes"

EASY MEATLOAF RECIPE WITH BREAD CRUMBS - EASY RECIPE DEPOT
In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. In a separate small bowl, mix ketchup, mustard and brown sugar. Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf. Cover with ketchup mixture and bake in oven for 45-55 minutes.
From easyrecipedepot.com


BEST EASY MEATLOAF RECIPE - MAMA LOVES FOOD
2018-09-04 Instructions. In a large bowl combine onion, crackers, eggs, garlic, ketchup, mustard, worcestershire sauce, and bouillon. Mix well. Add ground beef and knead together until fully incorporated. If mixture is too wet, knead in additional crushed crackers. Press into a 10x5 loaf pan and cover with foil.
From mamalovesfood.com


EASY MEAT LOAF RECIPE WITH ONLY 3 INGREDIENTS - ONE LITTLE PROJECT
2016-10-19 Instructions. Preheat the oven to 350F. Mix the ground beef, stuffing mix and milk together in a large bowl until well combined. Press the meat mixture into a greased baking dish or two greased loaf pans. Bake at 350F for 50 to 60 minutes until the meat loaf is cooked throughout. Serve immediately and enjoy!
From onelittleproject.com


BEST EVER MEATLOAF - CAMPBELL SOUP COMPANY
2017-02-13 Place the mixture into a 13x9x2-inch baking pan and firmly shape into an 8x4-inch loaf. Step 2. Bake for 1 hour 15 minutes or until the meatloaf is done. Reserve 2 tablespoons pan drippings. Let the meatloaf stand for 10 minutes before slicing. Step 3. Stir the reserved pan drippings, remaining tomato soup and water in a 1-quart saucepan and ...
From campbells.com


HOW TO MAKE DRIED BREAD CRUMBS - THE CHEAP & EASY WAY.
Jun 6, 2017 - How to Make Dried Bread Crumbs - the cheap & easy way. Use them in everything from stuffing & meatloaf to our fantastic Homemade Shake 'n Bake recipe!
From pinterest.ca


CLASSIC MEATLOAF WITH OATMEAL RECIPE - THE SPRUCE EATS
2021-03-16 Bake (uncovered) for about 1 hour. Remove the meatloaf from the oven and tilt the pan to drain off the grease. Spread the remaining glaze on top and return to the oven for 10 more minutes, or until meatloaf reaches an internal temperature of 160 F. Let stand on a wire rack for 15 minutes before slicing and serving.
From thespruceeats.com


EASY SHAKE N BAKE MEATLOAF RECIPE - WEBETUTORIAL
Easy shake n bake meatloaf is the best recipe for foodies. It will take approx 50 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make easy shake n bake meatloaf at your home.. The ingredients or substance mixture for easy shake n bake meatloaf recipe that are useful to cook such type of recipes are:
From webetutorial.com


CLASSIC MEATLOAF RECIPE | MCCORMICK
1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 Bake meatloaf 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
From mccormick.com


QUICK MEAT LOAF RECIPES READY IN 30 MINUTES (OR LESS!)
2019-04-05 Favorite Meat Loaf Cups. My family enjoys meat loaf, but sometimes I can't spare the hour or more it takes to bake in the traditional shape. A quick alternative is to divide the meat mixture into muffin cups for individual servings that are ready in less than 30 minutes. —Sue Gronholz, Beaver Dam, Wisconsin. Go to Recipe.
From tasteofhome.com


SHAKE N BAKE MEATLOAF - RECIPES | COOKS.COM
Mix together all ingredients except ... sprayed with Pam. Bake at 350 degrees for 20-30 ... then pour over meatloaf and bake about 35 more ... taste. Feeds 6 people.
From cooks.com


THE BEST MEATLOAF RECIPE USING ONE POUND OF GROUND BEEF
Instructions. Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside. In a medium bowl combine egg, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes. Add the ground beef, onion, Worcestershire sauce, Italian seasoning, parsley, salt and pepper. Mix until just combined.
From makeyourmeals.com


SHAKE N BAKE PORK CHOPS BOX - THERESCIPES.INFO
Air Fryer Pork Chops {Shake N' Bake Style} - Best Recipe Box hot bestrecipebox.com. Instructions.Preheat Air Fryer at 380°F/195°C for 4 minutes.Use ice water, beaten egg, milk, or mayo to moisten the pork chops or moisten based on boxed Seasoned Coating Mix instructions.Coat the pork chops with the seasoned coating mix.Use oil spray to lightly coat air …
From therecipes.info


EASY MEATLOAF RECIPE COOKS IN 20 MINUTES! - THE FOODIE AFFAIR
Instructions. Pre-heat over to 350 degrees. In a large bowl, combine beef, onion, garlic, bread or oats, egg and seasonings. Mix well. Add barbecue sauce and mix thoroughly. Form meat into muffin pan. Bake for 20 minutes. After 10 minutes top with bbq sauce if you would like.
From thefoodieaffair.com


EASY MEATLOAF - CLASSIC DINNER RECIPE! - JULIE'S EATS & TREATS
2021-10-04 Pat meat down into an even layer. In a small bowl combine ingredients for sauce and mix until combined. Spread sauce over hamburger mixture in loaf pan. Place in a preheated oven at 350 degrees F. Bake for 1 hr – 1 hr and 15 minutes or …
From julieseatsandtreats.com


EASY MEATLOAF RECIPE - TASTES BETTER FROM SCRATCH
2020-11-02 Preheat oven to 350 degrees F. Lightly grease a standard size loaf pan with cooking spray. Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). Add the meat mixture to a loaf pan and gently pat into an even layer. Bake for about 30 minutes.
From tastesbetterfromscratch.com


RECIPE: PERFECT SHAKE N BAKE STUFFED CHICKEN – COOKING RECIPES
Shake 'n Bake, manufactured by Kraft Foods, is a flavored bread crumb-style coating for chicken and pork. The product is applied by placing raw meat pieces in a bag containing the coating, closing the bag, and shaking so the particles adhere. The coated meat is then baked in the oven. You can cook Shake N bake stuffed chicken using 8 ingredients and 11 steps. Here is how …
From cookingrecipes2.com


STOVE TOP MEATLOAF - BAKE IT WITH LOVE
2021-08-18 Preheat the oven to 350°F (175°C) and lightly grease the interior of your loaf pan. In a large mixing bowl add the ground beef, stuffing mix, milk, egg, half of the ketchup, garlic, Worcestershire sauce, and all the seasoning. Reserve 4 tablespoons of the ketchup (or tomato paste or BBQ sauce) for the topping.
From bakeitwithlove.com


EASY SHAKE 'N BAKE MEATLOAF - CHAMPSDIET.COM
Skip to content. Home; Articles; Calorie Calculator; Favourite Recipes; For advertisers; All Categories
From champsdiet.com


EASY MEATLOAF RECIPE WITH THE BEST GLAZE - HARBOUR BREEZE HOME
Place potatoes in a large pot and cover with water. Sprinkle in salt. Boil until fork tender - about 10-15 minutes depending on size of potatoes. Drain potatoes and pour out onto a flat surface (like a large cutting board). Using a potatoe masher, smash each potatoe.
From harbourbreezehome.com


EASY HOMEMADE MEATLOAF {JUST LIKE MOM MADE!} | LIL' LUNA
2022-04-30 Crumble bread slices in food processor until crumbled and uniform size. Combine ground beef, shredded bread crumbs, onion, eggs, bouillon cube and remaining lemon juice in a large bowl. Add ½ of the ketchup mixture and mix until well combined. Form meat into a loaf and place in a casserole dish. Bake for 1 hour.
From lilluna.com


EASY MEATLOAF RECIPE - CRAVING HOME COOKED
2021-03-04 How To Make Meatloaf. Heat oven: Heat your oven to 350°F. Line a baking sheet or a baking dish with aluminum foil. Prepare meatloaf mixture: Combine all the ingredients together in a bowl and mix well using your clean hands. Do not over mix the ingredients to …
From cravinghomecooked.com


OLD FASHIONED MEATLOAF - 101 COOKING FOR TWO
2022-02-06 Officially, use a wooden spoon. Move the meat mixture into the baking pan, shape, and cover the top with ¼ cup ketchup. Place in the preheated oven and cook to an internal temperature of 160° — about 1 to 1 ¼ hour for a two-pound meatloaf. Remove from the pan for serving after a 10 minute rest.
From 101cookingfortwo.com


1-POUND CLASSIC MEATLOAF RECIPE • A WEEKEND COOK®
2020-07-27 Drum roll Please! Mom's Meatloaf Recipe instructions. Preheat oven to 375 degrees. In a small bowl mix together ¼ cup of the ketchup and 1 tablespoon Worcestershire sauce, mix together and set aside for later basting. Throw 1 pound of ground beef 80% Lean/20% Fat content into a big bowl. Break up into chunks and salt and pepper.
From aweekendcook.com


40 TASTE OF HOME MEAT LOAF RECIPES YOU'LL LOVE TO MAKE
2018-08-28 The combination of onion, carrots, parsley and cheese—plus the tomato-mustard topping—makes this meat loaf really colorful. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. It's the best meatloaf ever! —Anna Baker, Blaine, Washington.
From tasteofhome.com


INA GARTEN’S MEATLOAF (EASY RECIPE) - INSANELY GOOD
2022-03-14 Heat the olive oil in a medium skillet. Reduce to medium-low heat and stir in the onions, thyme, salt, and pepper. Stir occasionally until the onions are translucent, about 8 to 10 minutes. Remove it from the heat and stir in the Worcestershire sauce, chicken stock, …
From insanelygoodrecipes.com


EASY SOUTHERN STYLE MEATLOAF RECIPE – SIMPLY SOUTHERN MOM
2018-08-10 2. In a medium bowl, crumble the ground beef and add the onion. 3. Place the bread slices in a food processor and process for 15 to 20 seconds or until bread makes fine crumbs. Stir in the crumb mixture into the meat. 4. Add the soy sauce, Dijon mustard, ketchup, brown sugar, egg, and salt and pepper. Stir until blended.
From simplysouthernmom.com


SHEET PAN MEATLOAF | SOUTHERN LIVING
Advertisement. Step 2. Whisk together ketchup, brown sugar, vinegar, black pepper, and remaining 1 teaspoon salt in a medium bowl. Spread ketchup mixture evenly over meatloaf. Bake on center rack in preheated oven until cooked through and a thermometer inserted in thickest portion registers 160°F, about 40 minutes.
From southernliving.com


THE BEST MEATLOAF; EASY RECIPE - JETT'S KITCHEN
Directions: Preheat oven to 400 degrees Fahrenheight. Place all ingredients in a large bowl and mix by hand until thoroughly combined. Shape mixture evenly into a 9×5 loaf pan. For years I have used a stone loaf pan for making meatloaf. Bake for 1 hour or until center of loaf temperature reaches 165 degrees Fahrenheight.
From jettskitchen.com


EASY CLASSIC MEATLOAF RECIPE - THE SPRUCE EATS
2021-12-10 Cover the bowl and refrigerate. In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. Mix until well blended and pack into the prepared loaf pan. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. Carefully drain off any excess fat.
From thespruceeats.com


BBQ MEATLOAF (AMAZINGLY TASTY BBQ GLAZED MEATLOAF ... - BAKE IT …
2022-02-02 BBQ Glaze. Then, pull the meatloaf out of the oven and coat it with BBQ sauce (or a mixture of BBQ sauce and Liquid Smoke, if using). Return the meatloaf to the oven and allow it to bake for an additional 10-20 minutes. Remove your meatloaf from the oven when the internal temperature reaches 155°F (68°C). 1 cup BBQ sauce, 1 teaspoon liquid ...
From bakeitwithlove.com


NO BAKE 20 MINUTE MEATLOAF - COOK N' SHARE
2021-06-26 To make the glaze, add the extra 2 tbsp of ketchup to a bowl followed by another tbsp of barbecue sauce and 1/8 tsp of garlic powder. Mix until combined. Remove the loaf from the microwave, spoon or brush the glaze over, and return it to the microwave for an additional two minutes. Serve and enjoy your amazing 20 minute meatloaf!
From cooknshare.com


THE BEST EVER MEATLOAF RECIPE | EASY WEEKNIGHT RECIPES
2021-06-15 Preheat the oven to 350˚F. Line a loaf pan with foil and lightly grease both pan and foil. Leave plenty of overlap to make it easier to remove the meatloaf after cooking. In a large bowl, mix ground beef, breadcrumbs, onion, egg, ½-cup barbecue sauce, Worcestershire sauce, garlic, Italian seasoning, salt, and pepper.
From easyweeknightrecipes.com


470 SHAKE N BAKE IDEAS IN 2022 | FOOD, COOKING, SHAKE N BAKE
Feb 27, 2022 - Simple recipes to try. See more ideas about food, cooking, shake n bake.
From pinterest.com


AMAZING MEATLOAF RECIPE & BROWN SUGAR GLAZE - WHISK & SHAKE
2022-03-03 Invert the meatloaf onto the lined sheet pan. Step 5 Cover the meatloaf evenly with half of the glaze. Step 6 Bake the meatloaf until cooked to 160F, about one hour. Step 7 Let the meatloaf rest 10-15 minutes before slicing. Step 8 Warm the remaining glaze in the microwave, covered for 30 seconds or until warm.
From whiskandshake.com


EASY MEATLOAF RECIPE KETCHUP GLAZE - FOOD NEWS
Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes. In a small bowl, mix all of the ingredients together for the sauce. Glaze: In a small bowl, whisk together the ketchup, vinegar and brown sugar. Brush ½ of the mixture on the top of the meatloaf. Bake in the preheated oven for 50 minutes. Brush the …
From foodnewsnews.com


SHAKE AND BAKE CHICKEN (EASY RECIPE) - INSANELY GOOD
2022-06-13 Directions. Preheat the oven to 400 degrees Fahrenheit. Combine flour, salt, paprika, sage, and pepper in a large resealable bag. Add the chicken pieces in the bag, seal, and shake until well coated. Place butter in a 9×13-inch baking dish and melt in the oven.
From insanelygoodrecipes.com


Related Search