Easy Snowman Cookies Snowman Oreos Recipes
EASY SNOWMAN COOKIES (SNOWMAN OREOS)
Quick and easy snowman cookies recipe (Snowman Oreos), homemade with simple ingredients. Dipped in white chocolate and decorated with chocolate chips.
Provided by Abeer Rizvi
Categories Dessert
Time 30m
Number Of Ingredients 6
Steps:
- Dip each Oreo cookie in melted white chocolate.
- Place it on a sheet or wax paper or parchment paper.
- Stick mini chocolate chips for eyes and mouth.
- Stick a pumpkin chocolate chip in the center for the nose.
- Optional: For the girl snowmen, stick a bow on the head, using heart candies and mini red candy balls.
- Allow the chocolate to set and harden.
- Remove from parchment paper and enjoy!
Nutrition Facts : Calories 267 kcal, Carbohydrate 32 g, Protein 3 g, Fat 15 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 8 mg, Sodium 81 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
EASY OREO SNOWMAN COOKIES
These Easy Oreo Snowman Cookies are so festive, delicious and great for kids to help make too. A perfect no bake-treat option and only a few ingredients, they come together quickly!
Provided by Brenda Thompson
Categories Cookies and Bars
Time 20m
Number Of Ingredients 6
Steps:
- Place cookies on a large baking sheet.
- Melt white chocolate and milk chocolate according to package directions.
- In separate disposable frosting decorator bags or zip top bags, add chocolate bark. Snip off a small end of the bag so you can pipe it out.
- For each cookie, pipe on two dots and add mini-chocolate chip eyes.
- Pipe on a dot of white chocolate in middle and add orange chocolate covered sunflower seed or mini M&M for nose.
- Pipe on either side of cookie, a dot of white chocolate. Then add matching colored full-size M&Ms for "earmuffs".
- With milk chocolate, pipe on a smile.
- Let cookies set.
Nutrition Facts : Calories 192 kcal, Carbohydrate 25 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 2 mg, Sodium 100 mg, Fiber 1 g, Sugar 18 g, ServingSize 2 cookies, UnsaturatedFat 4 g
CHOCOLATE-COVERED OREO® SNOWMAN COOKIES
An easy to make holiday treat that everyone loves.
Provided by SugarJ85
Categories Holidays and Events Recipes Christmas Desserts Christmas Cookie Recipes
Time 1h15m
Yield 45
Number Of Ingredients 6
Steps:
- Empty 1 bag white candy melts into a microwave-safe bowl. Microwave at 50% power for 1 minute. Stir and continue to microwave in 15- to 30-second intervals until candy is almost completely melted. Let sit for about 1 minute and stir until smooth. Set the second bag of white candy melts aside.
- Dunk a cookie in the white melted candy. Use a fork to turn it over to ensure it's completely coated on all sides. Transfer to a parchment-lined baking sheet. Place 2 sprinkles in the middle for eyes. Place 1 half of a Tic Tac® under the eyes for a nose. Place 4 more sprinkles in a semi circle on the bottom for the mouth. Repeat for remaining cookies, melting the second bag of white candy melt as needed.
- Place the baking sheet in a cool, dry area for about 25 minutes so candy coating can harden. Do not place in the freezer or the snowmen will sweat.
- Melt the red candy melts as in step 2.
- Cut any excess chocolate off around each cookie. Dip the top part of each cookie in the red melted candy to make a hat and add an M&M® for a design. Place on a new parchment-lined baking sheet and allow to harden, about 25 minutes. Cut off any excess chocolate before serving.
Nutrition Facts : Calories 163.3 calories, Carbohydrate 19.8 g, Cholesterol 4.8 mg, Fat 9 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 4.7 g, Sodium 63 mg, Sugar 17 g
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