Easy Vegan Chipotle Sauce Recipes

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EASY VEGAN CHIPOTLE SAUCE



Easy Vegan Chipotle Sauce image

Provided by Mina

Categories     condiment     dip

Time 5m

Number Of Ingredients 9

1 cup raw cashews (soaked in water overnight)
1/2 cup plant milk or water (I used soy milk)
2-3 chipotle peppers in adobo sauce
1 garlic clove
juice of 1/2 lemon
1/4 tsp ground cumin
1 pinch of salt
2 tsp vegetable oil (I used canola oil) ((optional))
1 tsp maple syrup (or other sweetener) ((optional))

Steps:

  • Drain and rinse cashews.
  • Add cashews and all the remaining ingredients to a blender and blend until smooth and creamy. If necessary, add more water (in 1 tbsp increments). Scrape down sides as needed.
  • Taste and adjust seasoning as needed (e.g. adobo sauce for heat, lemon juice for acidity etc.).

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