Easy Yellow Pea Soup In The Crock Pot Recipes

SLOW-COOKER SPLIT PEA SOUP

Slow-Cooker Split Pea Soup image

The classic pairing of mild split peas and rich ham come together in a delicious slow-cooker version.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 10h15m

Yield 8

Number Of Ingredients 8

Ingredients

7 cups water
1 package (16 ounces) dried split peas (2 1/4 cups), sorted and rinsed
1 teaspoon salt
1/4 teaspoon pepper
3 medium carrots, cut into 1/4-inch slices (1 1/2 cups)
2 medium stalks celery, finely chopped (1 cup)
1 medium onion, chopped (1/2 cup)
1 ham bone, 2 pounds ham shanks or 2 pounds smoked pork hocks

Steps:

Mix all ingredients except ham in 4- to 5-quart slow cooker. Add ham.
Cover and cook on Low heat setting 8 to 10 hours or until peas are tender.
Remove ham from cooker; place on cutting board. Pull meat from bones, using 2 forks; discard bones and skin. Stir ham into soup. Stir well before serving.

Nutrition Facts : Calories 175, Carbohydrate 34 g, Cholesterol 15 mg, Fiber 12 g, Protein 16 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 320 mg

SLOW-COOKER SPLIT PEA SOUP

Slow-Cooker Split Pea Soup image

When I have leftover ham in the fridge, I always like to make this split pea soup. Just throw the ingredients in the slow cooker, turn it on, and dinner is done. -Pamela Chambers, West Columbia, South Carolina

Provided by Taste of Home

Categories Dinner Lunch

Time 8h15m

Yield 8 servings (2 quarts).

Number Of Ingredients 9

Ingredients

1 package (16 ounces) dried green split peas, rinsed
2 cups cubed fully cooked ham
1 large onion, chopped
1 cup julienned or chopped carrots
3 garlic cloves, minced
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon dried thyme
1 carton (32 ounces) reduced-sodium chicken broth
2 cups water

Steps:

In a 4- or 5-qt. slow cooker, combine all ingredients. Cover and cook on low 8-10 hours or until peas are tender.Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. Heat through in a saucepan over medium heat, stirring occasionally.

Nutrition Facts : Calories 260 calories, Fat 2g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 728mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 15g fiber), Protein 23g protein. Diabetic Exchanges

SLOW-COOKER PEA SOUP

Slow-Cooker Pea Soup image

This slow cooker soup is one of my favorite meals to make during a busy workweek. When I get home I just add the milk, and supper is served! -Deanna Waggy, South Bend, Indiana

Provided by Taste of Home

Categories Lunch

Time 4h10m

Yield 9 servings (2-1/4 quarts).

Number Of Ingredients 10

Ingredients

1 package (16 ounces) dried split peas
2 cups cubed fully cooked ham
1 cup diced carrots
1 medium onion, chopped
2 garlic cloves, minced
2 bay leaves
1/2 teaspoon salt
1/2 teaspoon pepper
5 cups boiling water
1 cup hot whole milk

Steps:

In a 5-qt. slow cooker, layer the first 9 ingredients in order listed (do not stir). Cover and cook on high for 4-5 hours or until vegetables are tender. Stir in milk. Discard bay leaves before serving.

Nutrition Facts : Calories 244 calories, Fat 3g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 537mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 14g fiber), Protein 20g protein. Diabetic Exchanges

CROCK POT YELLOW PEA SOUP WITH CHORIZO

Crock Pot Yellow Pea Soup With Chorizo image

This is a different soup rather than the usual green pea soup that we are all used to. It has a southwest zing to it and it is very hearty. The chorizo sausage gives the soup a smokey flavor and the corn and peppers give it a nice texture.

Provided by East Coast Cook

Categories Pork

Time 9h15m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 (16 ounce) package dried split yellow peas
4 cups water
1 cup of sliced carrot (about 1/2 inch)
10 ounces chicken broth
1/4 teaspoon pepper
1/4 teaspoon any seasoning salt
1/4 cup sliced green onion
1 potato, peeled and diced
1/2 cup chopped red pepper
1 1/2 canned corn niblets
1 teaspoon cajun seasoning
12 ounces chorizo sausages (sliced into 1/4 slices)

Steps:

Combine and stir everything in a 4 quart crock pot and blend/stir.
Cover and place on low and cook for about 8-10 hours.

Nutrition Facts : Calories 565.9, Fat 23, SaturatedFat 8.4, Cholesterol 50, Sodium 891.1, Carbohydrate 56.2, Fiber 21.1, Sugar 8.1, Protein 34.4

GOLDEN YELLOW SPLIT PEA SOUP (CROCKPOT / SLOW COOKER)

Golden Yellow Split Pea Soup (Crockpot / Slow Cooker) image

I modified this from a Food and Wine recipe--and I think it is a keeper! We like to have it with grilled ham and cheese (or just cheese for Lent). I especially like this as the seasoning is a little different and makes a nice change from our usual split pea and ham soup.

Provided by Dwynnie

Categories Vegetable

Time 8h10m

Yield 4-6 dinner size servings

Number Of Ingredients 12

Ingredients

1 lb yellow split peas, rinsed
4 cups vegetable broth
2 cups water
6 ounces carrots, diced
1 medium sweet onion, diced
4 garlic cloves, minced
1/2 teaspoon ground pepper
1 1/2 teaspoons salt
2 teaspoons ground mustard
1/2 teaspoon dry oregano
1/8 teaspoon ground cloves
1/2 teaspoon celery seed

Steps:

Combine everything in a crockpot and cook on low for approximately 6-8 hours.
Enjoy!

SLOW-COOKER YELLOW SPLIT PEA SOUP WITH CANADIAN BACON

Slow-Cooker Yellow Split Pea Soup with Canadian Bacon image

What could be better than ready-to-eat homemade soup when you arrive home!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 8h20m

Yield 8

Number Of Ingredients 10

Ingredients

8 cups water
1 package (1 pound) dried yellow split peas, sorted and rinsed
3 medium carrots, diced (1 1/2 cups)
1 medium onion, chopped (1/2 cup)
1 medium stalk celery, chopped (1/2 cup)
1 cup diced Canadian-style bacon (5 ounces)
1 teaspoon salt
1 teaspoon dried thyme leaves
1/4 teaspoon dried rosemary leaves, crumbled
1/4 teaspoon pepper

Steps:

In 3 1/2- to 4-quart slow cooker, mix all ingredients.
Cover and cook on low heat setting 8 to 10 hours or until peas and vegetables are tender.
Place 2 cups of the soup in blender or food processor. Cover and blend on medium speed until smooth; pour into bowl. Repeat with 2 more cups soup. Stir all blended soup into soup in slow cooker.

Nutrition Facts : Calories 160, Carbohydrate 33 g, Cholesterol 10 mg, Fiber 13 g, Protein 16 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 530 mg

SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS

Slow Cooker Split Pea Soup with Ham Hocks image

Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.-Taste of Home Test Kitchen

Provided by Taste of Home

Categories Lunch

Time 8h15m

Yield 7 servings (about 2 quarts).

Number Of Ingredients 6

Ingredients

1 can (49-1/2 ounces) chicken broth
1-1/2 pounds smoked ham hocks
2 cups each chopped onions, celery and carrots
1 package (16 ounces) dried green split peas
2 bay leaves
Salad croutons, optional

Steps:

In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard bay leaves. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Cool soup slightly. , In a blender, cover and process soup in batches until smooth. Return soup to slow cooker; stir in reserved ham. Heat through. Garnish with croutons if desired.

Nutrition Facts :

More about "easy yellow pea soup in the crock pot recipes"

SLOW COOKER YELLOW SPLIT PEA SOUP.

Nov 5, 2015 1 pound yellow split peas picked over and rinsed 4 cups vegetable broth 3 cups water 1 ½ teaspoons onion powder 2 …
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Easy Yellow Pea Soup In The Crock Pot Recipes

SLOW-COOKER SPLIT PEA SOUP

The classic pairing of mild split peas and rich ham come together in a delicious slow-cooker version.

SLOW-COOKER SPLIT PEA SOUP

When I have leftover ham in the fridge, I always like to make this split pea soup. Just throw the ingredients in the slow cooker, turn it on, and dinner is done. -Pamela Chambers, West Columbia, South Carolina

SLOW-COOKER PEA SOUP

This slow cooker soup is one of my favorite meals to make during a busy workweek. When I get home I just add the milk, and supper is served! -Deanna Waggy, South Bend, Indiana

CROCK POT YELLOW PEA SOUP WITH CHORIZO

This is a different soup rather than the usual green pea soup that we are all used to. It has a southwest zing to it and it is very hearty. The chorizo sausage gives the soup a smokey flavor and the corn and peppers give it a nice texture.

GOLDEN YELLOW SPLIT PEA SOUP (CROCKPOT / SLOW COOKER)

I modified this from a Food and Wine recipe--and I think it is a keeper! We like to have it with grilled ham and cheese (or just cheese for Lent). I especially like this as the seasoning is a little different and makes a nice change from our usual split pea and ham soup.

SLOW-COOKER YELLOW SPLIT PEA SOUP WITH CANADIAN BACON

What could be better than ready-to-eat homemade soup when you arrive home!

SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS

Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.-Taste of Home Test Kitchen

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