Easygrillmarinade Recipes

EASY GRILL MARINADE

Easy Grill Marinade image

This is an all-purpose marinade used at The Black Dog Restaurant in Martha's Vineyard. I love it on chicken but you could also use it over meat, vegetables or fish. If using it on white fish, omit the red wine vinegar. It's great for grilling.

Provided by LifeIsGood

Categories Low Protein

Time 15m

Yield 2 cups

Number Of Ingredients 9

Ingredients

1 cup extra virgin olive oil
1/2 cup fresh lemon juice
1/4 cup red wine vinegar
1 tablespoon parsley, chopped
1/4 cup fresh basil, chopped
1/4 cup fresh rosemary, chopped
8 garlic cloves, minced
1 tablespoon kosher salt
2 teaspoons fresh ground black pepper

Steps:

Mix all of the ingredients together and marinate your grilling choice in a large glass container.
Cover and put in the refrigerator. The longer you marinate, the deeper the flavors. I usually marinate overnight.
Have fun grilling!

MARINADE FOR GRILLED FISH

Marinade for Grilled Fish image

This is the only way I prepare salmon. It is wonderful. The marinade can be frozen, too. Cooking time includes marinade step.

Provided by AngelicFantasia

Categories < 60 Mins

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup soy sauce
1/4 cup water
1/4 chicken bouillon cube
2 tablespoons olive oil
1 tablespoon brown sugar
2 teaspoons minced garlic
1/2 teaspoon ground ginger
1 1/4 lbs fish (salmon, orange roughy, swordfish, or halibut)

Steps:

Whisk ingredients in a bowl to make marinade.
Marinate fish for 30 minutes.
Grill fish according to your grill's instructions until fish flakes easily with a fork.
Baste with marinade during cooking.
Use 1 1/4 pounds of either salmon, orange roughy, swordfish, or halibut.

Nutrition Facts : Calories 97.8, Fat 6.8, SaturatedFat 0.9, Sodium 2059.5, Carbohydrate 6, Fiber 0.3, Sugar 4, Protein 3.9

EASY GRILLED CHICKEN MARINADE

Easy Grilled Chicken Marinade image

My family's favorite chicken marinade for grilling.

Provided by Katie Mast Troyer

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 5m

Yield 18

Number Of Ingredients 4

Ingredients

2 cups distilled vinegar
2 cups water
¼ cup salt
¼ cup Worcestershire sauce

Steps:

Mix vinegar, water, salt, and Worcestershire sauce in a half-gallon pitcher until well blended.

Nutrition Facts : Calories 3.5 calories, Carbohydrate 0.7 g, Sodium 37.8 mg, Sugar 0.4 g

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