Egg Ceptional Hot Dogs Recipes

THE LEGENDARY EGG DOG

The Legendary Egg Dog image

I like a morning breakfast sandwich, but I was out of bread. Luckily I had leftover hot-dog buns from my all-star game party and a legend was born.

Provided by Seth Kolloen

Categories Main Dish Recipes Sandwich Recipes

Time 15m

Yield 1

Number Of Ingredients 4

Ingredients

¼ teaspoon butter
1 egg, beaten
1 hot dog bun
1 dash hot sauce, or to taste

Steps:

Melt butter in a non-stick skillet over medium-high heat. Add egg to melted butter and cook until egg starts to bubble, about 1 minute. Flip the egg and cook until set, 2 to 3 minutes more. Roll egg, place in the hot dog bun, and top with hot sauce.

Nutrition Facts : Calories 200.5 calories, Carbohydrate 21.7 g, Cholesterol 188.7 mg, Fat 7.8 g, Fiber 0.9 g, Protein 10.4 g, SaturatedFat 2.7 g, Sodium 309.6 mg, Sugar 3.1 g

EGG-CEPTIONAL EGG BAKE

Egg-ceptional Egg Bake image

Prepare this ham-and-cheese egg bake the night before, then pop it in the oven in the morning for a hearty breakfast or Sunday brunch.

Provided by Allrecipes Member

Time 5h30m

Yield 6

Number Of Ingredients 10

Ingredients

5 cups cubed multi-grain or other firm-textured bread
1 cup finely chopped ham
1 cup shredded sharp Cheddar cheese
6 large eggs eggs, slightly beaten
1 ¼ cups fat-free milk
½ teaspoon dried sage leaves
¼ teaspoon salt
¼ teaspoon pepper
1 ½ cups Kellogg's® Rice Krispies® cereal
½ cup finely shredded Parmesan cheese or grated Parmesan cheese

Steps:

Place half of the bread pieces in 12 x 7 1/2 x 2-inch (2-qt.) glass baking dish coated with cooking spray. Sprinkle with ham and cheddar cheese. Arrange remaining bread pieces on top.
In medium bowl stir together eggs, milk, sage, salt and pepper. Pour over bread mixture in dish. Cover. Refrigerate for 4 to 24 hours.
Sprinkle with Kellogg's® Rice Krispies® cereal. Lightly press cereal into bread mixture. Sprinkle with parmesan cheese. Bake at 325 degrees F about 70 minutes or until knife inserted in center comes out clean. Let stand for 5 minutes. Cut into squares.

Nutrition Facts : Calories 350.5 calories, Carbohydrate 22 g, Cholesterol 225.3 mg, Fat 18.6 g, Fiber 2.2 g, Protein 23.7 g, SaturatedFat 8.5 g, Sodium 866.9 mg, Sugar 5.5 g

EGG-CEPTIONAL EGG BAKE

Egg-ceptional Egg Bake image

Prepare this ham-and-cheese egg bake the night before, then pop it in the oven in the morning for a hearty breakfast or Sunday brunch.

Provided by Allrecipes Member

Time 5h30m

Yield 6

Number Of Ingredients 10

Ingredients

5 cups cubed multi-grain or other firm-textured bread
1 cup finely chopped ham
1 cup shredded sharp Cheddar cheese
6 large eggs eggs, slightly beaten
1 ¼ cups fat-free milk
½ teaspoon dried sage leaves
¼ teaspoon salt
¼ teaspoon pepper
1 ½ cups Kellogg's® Rice Krispies® cereal
½ cup finely shredded Parmesan cheese or grated Parmesan cheese

Steps:

Place half of the bread pieces in 12 x 7 1/2 x 2-inch (2-qt.) glass baking dish coated with cooking spray. Sprinkle with ham and cheddar cheese. Arrange remaining bread pieces on top.
In medium bowl stir together eggs, milk, sage, salt and pepper. Pour over bread mixture in dish. Cover. Refrigerate for 4 to 24 hours.
Sprinkle with Kellogg's® Rice Krispies® cereal. Lightly press cereal into bread mixture. Sprinkle with parmesan cheese. Bake at 325 degrees F about 70 minutes or until knife inserted in center comes out clean. Let stand for 5 minutes. Cut into squares.

Nutrition Facts : Calories 350.5 calories, Carbohydrate 22 g, Cholesterol 225.3 mg, Fat 18.6 g, Fiber 2.2 g, Protein 23.7 g, SaturatedFat 8.5 g, Sodium 866.9 mg, Sugar 5.5 g

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