Eggless Mixed Fruit Dried Slice Recipes

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EGGLESS MIXED FRUIT (DRIED) SLICE.



Eggless Mixed Fruit (Dried) Slice. image

I have been trusted with my grandmothers box of hand written recipes. This one is not dated but simply says from "Heather". I am keeping this here for safe keeping. I want to make this for my children's lunch boxes.

Provided by cookingpompom

Categories     Bar Cookie

Time 30m

Yield 15 serving(s)

Number Of Ingredients 10

3/4 cup caster sugar
1 cup self raising flour
250 g dried mixed fruit (sultanas, raisins, glace cherries, apricots, dates, mixed peel etc)
1/2 cup desiccated coconut
125 g butter
1 tablespoon honey
1 1/3 cups icing sugar
3 tablespoons lemon juice
1 tablespoon butter, softened
1/3 cup coconut, extra

Steps:

  • Melt the butter with the honey.
  • Meanwhile in a medium sized bowl, add the first4 ingredients and mix.
  • Pour the butter mix into the bowl and mix.
  • Pour the batter into a greased 15x20 cm tin and bake at 180 oC until golden, about 20 minutes.
  • Ice while warm, not hot. Sprinkle coconut over the top and let cool completely.
  • To make icing, mix sugar, lemon juice and butter and mix until smooth.

Nutrition Facts : Calories 247.5, Fat 9.7, SaturatedFat 6.6, Cholesterol 19.8, Sodium 78.2, Carbohydrate 41, Fiber 2.1, Sugar 22.9, Protein 1.6

HEALTHY FRUIT SLICE



Healthy Fruit Slice image

Make and share this Healthy Fruit Slice recipe from Food.com.

Provided by Midge_

Categories     Bar Cookie

Time 36m

Yield 20 serving(s)

Number Of Ingredients 7

1 cup whole wheat flour
2 eggs
75 g butter, melted
1 cup raw sugar
1 teaspoon mixed spice
1 cup coconut
1 1/2 cups dried fruit (eg. mixed fruit, sultanas apricots)

Steps:

  • Preheat oven to 180º C (350º F). Grease 11" X 7" pan.
  • Mix together flour, eggs, butter, sugar and mixed spice.
  • Add coconut and fruit. Beat well.
  • Press into pan and bake for 26-30 minutes.
  • Cut into squares while warm.

Nutrition Facts : Calories 160.2, Fat 6.5, SaturatedFat 4.5, Cholesterol 29.2, Sodium 33.2, Carbohydrate 25.7, Fiber 2.7, Sugar 10.4, Protein 2.2

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