Elvis Presleys Hot Peanut Butter And Banana Sandwich Recipes
ELVIS PRESLEY'S GRILLED PEANUT BUTTER AND BANANA SANDWICH
Make and share this Elvis Presley's Grilled Peanut Butter and Banana Sandwich recipe from Food.com.
Provided by Troy A. Hakala
Categories Lunch/Snacks
Time 10m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread peanut butter on one slice of bread.
- Mash banana and spread it on the other slice of bread.
- Put the slices together to form the sandwich.
- Melt butter (not the peanut butter) in a frying pan.
- Fry the sandwich in the pan on both sides until it's golden brown.
ELVIS PRESLEY'S HOT PEANUT BUTTER AND BANANA SANDWICH
Provided by Jane Stern
Categories Sandwich Fry Vegetarian Quick & Easy Lunch Banana Peanut Gourmet Pescatarian Tree Nut Free Soy Free Kosher
Yield Makes 1
Number Of Ingredients 4
Steps:
- Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.
- Heat butter in an 8- to 10-inch heavy skillet over moderate heat until foam subsides, then fry sandwich, turning over once, until golden brown, about 2 minutes total.
- Eat immediately with a knife and fork.
ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH
Provided by Nigella Lawson : Food Network
Categories dessert
Time 10m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forming a sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice on a diagonal and serve on a plate.
ELVIS'S BANANA SANDWICHES
A fruity peanut butter filling sandwiched between slices of banana bread makes for an appealing lunch that will have young and old alike saying, "Thank you, thank you very much!"-Carla Cook, Falcon, Colorado
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Prepare and bake bread according to package directions, using a greased 9x5-in. loaf pan., Cut cooled bread into 12 slices. Toast slices until golden brown. In a small bowl, beat the peanut butter, cream cheese and honey until smooth; spread 1 tablespoon over each of six toast slices. Layer with bananas. Spread remaining peanut butter mixture over remaining toast slices; place over top.
Nutrition Facts : Calories 685 calories, Fat 32g fat (6g saturated fat), Cholesterol 84mg cholesterol, Sodium 719mg sodium, Carbohydrate 81g carbohydrate (42g sugars, Fiber 5g fiber), Protein 20g protein.
PEANUT BUTTER LOVERS-AN ELVIS HOT DOG!
As inspired by Elvis-great for both adults and kids! A yummy, quick, convenient, and healthy snack to go or for potlucks and parties! The banana acts as the hot dog, peanut butter & honey as mustard, and jam as ketchup! Enjoy! =)
Provided by anmwong
Categories Lunch/Snacks
Time 7m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Butterfly banana by cutting down the middle, but keeping it intact.
- Split hot dog bun.
- Slather peanut butter over hot dog bun.
- Place banana inside bun.
- Spread jam evenly over banana.
- Drizzle honey over banana.
- Warm for 1-2 minutes in microwave, optional!
- Eat!
Nutrition Facts : Calories 690.5, Fat 26.4, SaturatedFat 5.5, Sodium 435.6, Carbohydrate 106, Fiber 7.2, Sugar 65.7, Protein 17.6
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