Emerald Green Punch Recipes

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GREEN PUNCH



Green Punch image

Looking for an easy green punch? This 3-ingredient green punch recipe is easy to make with Hawaiian punch, pineapple juice, and ginger ale, perfect at a green-themed party.

Provided by Leah

Categories     Drinks

Time 5m

Number Of Ingredients 3

1 gallon green berry rush Hawaiian Punch
46 ounces pineapple juice
1 liter ginger ale

Steps:

  • Chill all three ingredients.
  • Mix all the ingredients together, stir to combine and serve.

Nutrition Facts : Calories 173 kcal, Carbohydrate 43 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 36 g, UnsaturatedFat 2 g, ServingSize 1 serving

GREEN PUNCH



Green Punch image

Provided by Trisha Yearwood

Categories     beverage

Time 5m

Yield 1 gallon

Number Of Ingredients 5

Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid
2 cups sugar
One 46-ounce can pineapple juice
12 ounces frozen lemonade concentrate, thawed
32 ounces ginger ale

Steps:

  • Put 2 quarts water in a 1 gallon container. Add the drink mix and sugar and stir until the sugar is dissolved. Add the pineapple juice and lemonade concentrate and stir well. Just before serving, add the ginger ale.

GREEN PUNCH



Green Punch image

This is a green colored punch that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!

Provided by Alena

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 7

2 (3 ounce) packages lime flavored Jell-O® mix
1 quart hot water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 ½ cups cold water
2 liters ginger ale

Steps:

  • In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 57.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.8 g, Sodium 54 mg, Sugar 55.1 g

EMERALD GREEN PUNCH



Emerald Green Punch image

Passing on a delicious recipe from my mom. I always make this punch at parties and family gatherings. It is perfect for St. Patty's day!

Provided by Lucky Clover

Categories     Punch Beverage

Time 5m

Yield 20-30 serving(s)

Number Of Ingredients 6

2 (1/4 ounce) packages Kool-Aid lemon-lime powdered drink mix
2 cups sugar
1 (46 ounce) can pineapple juice, chilled
2 quarts cold water
2 (2 liter) bottles ginger ale, chilled
1 quart pineapple sherbet or 1 quart lime sherbet

Steps:

  • In a very large punch bowl, mix the drink mix, sugar, pineapple juice and water.
  • Add ginger ale and sherbet when ready to serve.

Nutrition Facts : Calories 180.7, Fat 0.1, Sodium 18.4, Carbohydrate 46.1, Fiber 0.1, Sugar 44, Protein 0.2

GREEN PUNCH



Green Punch image

I found this in a Amish cookbook when my children were in grade school and needed a green punch for a class party. You can sub 7-UP for the gingerale. The time doesn't include the chilling time for punch base or gingerale.

Provided by bullwinkle

Categories     Punch Beverage

Time 10m

Yield 14 cups

Number Of Ingredients 6

1 (1/8 ounce) package lemon lime unsweetened Kool-Aid powdered drink mix
4 cups water
3/4 cup sugar
2 1/2 cups pineapple juice, chilled
1/4 cup lime juice
1 1/2 quarts ginger ale, chilled

Steps:

  • Mix first 5 ingredients together and chill.
  • Just before serving pour punch base into a punch bowl and add the chilled gingerale.

Nutrition Facts : Calories 102.3, Fat 0.1, Sodium 16.4, Carbohydrate 26, Fiber 0.1, Sugar 24.3, Protein 0.2

GARDEN-OF-EVIL PUNCH



Garden-of-Evil Punch image

Beckoning jewel-toned fruits are cleverly frozen into a block of ice using a cake pan, then floated atop a Halloween punch spiked with sake and plum wine. Pomegranate juice gives the drink a very apt blood-red hue.

Provided by Martha Stewart

Categories     Drink Recipes

Time 4h10m

Yield Serves 10 to 12

Number Of Ingredients 9

1 bunch red or black grapes
12 kumquats, sliced
4 ounces husk cherries
1 cup pomegranate seeds
6 cups dry sake, such as Gekkeikan Horin Junmai Daiginjo
1 1/2 cups plum wine, such as Choya Umeshu
3 cups pomegranate juice
Seltzer
Edible hibiscus and begonia leaves (optional)

Steps:

  • Fill an 8-inch cake pan with 1/2 inch water; freeze until solid, at least 4 hours.
  • Arrange fruits evenly in pan, reserving a few cherries and a handful each of sliced kumquats and pomegranate seeds for serving. Fill pan with water halfway up sides of fruit (do not overfill, or ice will cover fruit); freeze until solid, at least 4 hours.
  • In a large bowl, combine sake, wine, and pomegranate juice. When ready to serve, run warm water around edges of pan to loosen ice mold; gently unmold and float in bowl. Add reserved cherries to bowl with edible leaves. To serve, ladle punch into glasses, then top with seltzer and reserved pomegranate seeds and kumquats.

MOTHER'S LIME GREEN PUNCH



Mother's Lime Green Punch image

A punch recipe that was my Mother's. It has a unique flavor due to the almond extract. This punch was served at my wedding in 1956.

Provided by Betsy

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 1h10m

Yield 15

Number Of Ingredients 7

2 cups white sugar
1 (3 ounce) package lime flavored Jell-O® mix
4 cups boiling water
1 (46 fluid ounce) can pineapple juice
2 cups bottled lemon juice (such as ReaLemon®)
2 tablespoons almond extract
4 cups cold water

Steps:

  • Mix sugar and lime gelatin mix in a large bowl.
  • Stir 4 cups boiling water into gelatin mixture until sugar and gelatin have dissolved.
  • Thoroughly chill gelatin mixture in refrigerator, about 1 hour.
  • Place lime gelatin mixture into a large punch bowl; stir in pineapple juice, lemon juice, almond extract, and 4 cups cold water until thoroughly combined.

Nutrition Facts : Calories 183.1 calories, Carbohydrate 45.2 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 37.9 mg, Sugar 40.5 g

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