English Muffin Chicken Pizza Recipes

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ENGLISH MUFFIN PIZZA



English Muffin Pizza image

Fun little pizzas that are great for a quick meal or for a snack, kids birthdays, or parties. Always a big hit.

Provided by Ashley

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 30m

Yield 12

Number Of Ingredients 5

1 (12 ounce) package English muffins, split
1 (14 ounce) can pizza sauce
1 (8 ounce) package shredded mozzarella cheese
1 (8 ounce) package sliced pepperoni
1 (4 ounce) link cooked Italian sausage, sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange English muffin halves, cut-side up, on a baking sheet. Spoon 1 to 2 tablespoons pizza sauce onto each English muffin; top with mozzarella cheese. Place pepperoni slices on 1/3 the pizzas and Italian sausage on 1/3 the English muffins, leaving the remaining 1/3 with just cheese.
  • Bake in the preheated oven until cheese is melted, about 10 minutes.

Nutrition Facts : Calories 243.9 calories, Carbohydrate 16.8 g, Cholesterol 35.5 mg, Fat 13.6 g, Fiber 0.5 g, Protein 12.8 g, SaturatedFat 5.4 g, Sodium 780.5 mg, Sugar 1.3 g

SUNNY'S EASY ENGLISH MUFFIN SPINACH ALFREDO PIZZA



Sunny's Easy English Muffin Spinach Alfredo Pizza image

Provided by Sunny Anderson

Time 30m

Yield 8 servings

Number Of Ingredients 6

1 cup Alfredo sauce
2 to 3 cups fresh baby spinach
4 English muffins, split with a fork and toasted
1 teaspoon Italian seasoning
2 rotisserie chicken breasts, shredded (2 cups), at room temperature
2 cups shredded mozzarella

Steps:

  • Preheat the oven to 400 degrees F.
  • Put the Alfredo sauce in a pot over medium-low heat and let it come to a simmer. Add the spinach and stir until just wilted; turn off the heat.
  • On each toasted muffin half, spread 1/4 cup Alfredo sauce, a sprinkle of Italian seasoning, a portion of the chicken and some mozzarella. Bake on a baking sheet until the cheese is melted, about 5 minutes. Serve warm.

ENGLISH MUFFIN MUMMY PIZZAS



English Muffin Mummy Pizzas image

These Halloween-themed English muffins pizzas are as delicious as they are playful. Olive-topped pepperoni slices form eyes while super thin slices of zucchini and yellow squash resemble the cloth that wraps these cute mummified snacks.

Provided by Justin Chapple

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 10

4 English muffins, split
Extra-virgin olive oil, for brushing
1 small yellow squash
1 small zucchini
3/4 cup 12 tablespoons marinara sauce
3/4 cup 12 tablespoons shredded low-moisture mozzarella
16 thin slices pepperoni
16 rounds sliced black olives
Flaky sea salt, for sprinkling
Dried oregano, for sprinkling

Steps:

  • Preheat the oven to 400 degrees F. Arrange the muffins split side up on a large rimmed baking sheet, brush the muffins with oil and bake until barely browned but slightly dried, 5 minutes.
  • Meanwhile, trim the ends of the yellow squash and zucchini and cut them in half lengthwise, then thinly shave them with a vegetable peeler.
  • Spread 1 tablespoon plus 1 1/2 teaspoons of the marinara sauce onto each muffin half in an even layer, then sprinkle each with 1 tablespoon plus 1 1/2 teaspoons of the cheese. Arrange 2 pepperoni slices on the upper third of each muffin half so they overlap slightly, then place an olive slice on each pepperoni slice to resemble eyes. Arrange the shaved yellow squash and zucchini to slightly cover the tops and bottoms of the olive slices, then place in slightly overlapping layers across each muffin half to resemble the cloth of a mummy. Trim the excess to 1/4 inch around the edges. Reserve any remaining squash for another use.
  • Brush the mummy pizzas with oil and sprinkle with salt. Bake until the cheese melts and the squash wilts slightly, about 10 minutes. Sprinkle with oregano and serve.

FAST ENGLISH MUFFIN PIZZAS



Fast English Muffin Pizzas image

Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!

Provided by RHONDA35

Categories     Main Dish Recipes     Pizza Recipes

Time 20m

Yield 4

Number Of Ingredients 4

4 English muffins, split
½ cup canned pizza sauce
2 cups shredded mozzarella cheese
16 slices pepperoni sausage

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place the English muffin halves cut side up onto a baking sheet. Spoon some of the pizza sauce onto each one. Top with mozzarella cheese and pepperoni slices.
  • Bake for 10 minutes in the preheated oven, or until the cheese is melted and browned on the edges.

Nutrition Facts : Calories 327.4 calories, Carbohydrate 30.2 g, Cholesterol 44.6 mg, Fat 13.5 g, Fiber 0.5 g, Protein 20.5 g, SaturatedFat 7.1 g, Sodium 838.7 mg, Sugar 1.6 g

ENGLISH MUFFIN CHICKEN PIZZA



English Muffin Chicken Pizza image

My children love this snack and they can make them themselves. I got this recipe from the grocery store.

Provided by bmcnichol

Categories     Lunch/Snacks

Time 15m

Yield 12 serving(s)

Number Of Ingredients 4

6 English muffins
3/4 cup pizza sauce
12 slices deli chicken breasts
12 slices mozzarella cheese

Steps:

  • Preheat oven to 350.
  • Halve the english muffins and spread each with 1 tablespoon pizza sauce.
  • Add one slice of chicken and top with one slice of cheese.
  • Place on baking sheet and bake for 10 minutes or until cheese is melted.
  • We have also toasted the muffins and cooked these in the microwave.

Nutrition Facts : Calories 163, Fat 7.3, SaturatedFat 4.1, Cholesterol 22.8, Sodium 377.5, Carbohydrate 15, Fiber 1.1, Sugar 2.7, Protein 9.2

ENGLISH MUFFIN PIZZA SNACKS



English Muffin Pizza Snacks image

Our take on a classic starts with an English muffin, because bagels shouldn't get to have all the fun! This version with melty mozzarella and tomato sauce makes for a perfect afternoon snack for little and big ones alike. For a heartier bite that would be great for lunch, check out the California-style variation below.

Provided by Riley Wofford

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 15m

Number Of Ingredients 5

1 English muffin, split
Unsalted butter, softened
Marinara sauce, such as Rao's or Ragù
Fresh Mozzarella, sliced
Sea salt, dried oregano, and fresh basil (for serving)

Steps:

  • Heat oven to 400°F. Place muffin halves cut-side-up on a parchment-lined baking sheet; brush generously with butter.
  • Bake until lightly toasted, about 10 minutes. Layer on marinara and mozzarella and bake until melted, 6 to 8 minutes. Sprinkle on some sea salt and dried oregano and basil leaves before serving.

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