English Room Salad Dressing Recipes
CREAMY SALAD DRESSING WITH SOUR CREAM
Steps:
- Gather the ingredients.
- Whisk together the salt, pepper, paprika, sugar, garlic powder, oil, and vinegar until sugar is dissolved.
- Add sour cream and whisk the mixture briskly to combine.
- Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 121 kcal, Carbohydrate 1 g, Cholesterol 8 mg, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, Sodium 83 mg, Sugar 1 g, Fat 13 g, ServingSize 1/2 cup dressing (4 servings), UnsaturatedFat 0 g
ENGLISH ROOM SALAD DRESSING
Years ago, there was restaurant called the English Room on Newbury Street in Boston. They would serve a big bowl of salad at every table with this wonderful dressing. I found this recipe a long time ago in one of the Boston newspapers.
Provided by Alan in SW Florida
Categories Salad Dressings
Time 30m
Yield 2 1/2 cups
Number Of Ingredients 12
Steps:
- Mix together sugar, dry mustard, paprika, celery seed, and salt.
- Add onion and grated orange peel.
- Blend in honey.
- Combine lemon juice, orange juice and red wine vinegar in seperate bowl; blend well; add to mixture.
- Add salad oil in a slow stream, beating constantly with a hand mixer or whisk.
Nutrition Facts : Calories 1131.8, Fat 87.1, SaturatedFat 12, Sodium 239.1, Carbohydrate 95.1, Fiber 0.8, Sugar 92.9, Protein 0.9
ENGLISH SALAD DRESSING
Make and share this English Salad Dressing recipe from Food.com.
Provided by Andi Longmeadow Farm
Categories Salad Dressings
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all dressing ingredients in the blender or food processor; process until smooth and creamy.
EASY SALAD DRESSING
This is my basic salad dressing formula with only 4 ingredients. You can switch out the types of vinegar or oil and add fresh herbs to spruce it up, but it tastes great as it is, as well.
Provided by Ursel
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Stir together oil, vinegar, sugar, and salt.
Nutrition Facts : Calories 255.9 calories, Carbohydrate 2.1 g, Fat 28 g, SaturatedFat 2.1 g, Sodium 581.4 mg, Sugar 2.1 g
ENGLISH SALAD CREAM
We served this dressing with cold Boiled Lobster Tails. Try it with shrimp or on a green salad.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes about 2 cups
Number Of Ingredients 8
Steps:
- Prepare an ice-water bath; set aside. Put all ingredients into a blender, and blend until well combined.
- Transfer mixture to a heatproof bowl set over a pan of simmering water. Whisk until mixture coats the back of a wooden spoon, 4 to 5 minutes. Continue to cook, whisking, 3 minutes.
- Pour mixture into a bowl set in the ice-water bath. Let stand, stirring occasionally, until completely cool.
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