Everybodylovestomatosoup Recipes
THE PUNCH THAT EVERYBODY LOVES
My boyfriend's mother makes this punch recipe for every family event. It's delicious, and all of my friends have asked for the recipe after serving this at my own parties. Don't let the laundry list of ingredients turn you off!
Provided by kashalea
Categories Punch Beverage
Time 10m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- 1. Combine koolaid powder, sugar, and water in large pitcher until dissolved.
- 2. Add frozen concentrates and stir well.
- 3. Mix in cranberry juice.
- 4. Add Squirt just before serving.
- *Serving suggestion: Pour punch into ice cube trays and freeze. Add to punch as needed during serving to keep cold.
Nutrition Facts : Calories 248.7, Fat 0.4, Sodium 6.3, Carbohydrate 63, Fiber 0.3, Sugar 60.1, Protein 0.6
EVERYBODY LOVES PILAF
A simple and delicious rice pilaf recipe that is sure to please even the pickiest eaters. It complements almost any dish.
Provided by ebrinx
Categories Side Dish Rice Side Dish Recipes Pilaf
Time 57m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spread pine nuts on a baking sheet.
- Toast in the preheated oven until golden brown, about 12 minutes.
- Melt butter in a saucepan over medium-low heat. Increase heat to medium and stir in spaghetti; cook until coated with melted butter and lightly browned, 3 to 5 minutes. Add onion and garlic; cook until tender, about 2 minutes. Stir in rice; cook for 5 minutes.
- Pour broth into the saucepan. Bring to a boil; cover and cook until rice is tender until liquid has been absorbed, about 20 minutes. Season with salt and pepper.
- Mix toasted pine nuts and parsley into the rice mixture.
Nutrition Facts : Calories 312.4 calories, Carbohydrate 41.4 g, Cholesterol 20.3 mg, Fat 13.6 g, Fiber 1.4 g, Protein 6.8 g, SaturatedFat 5.8 g, Sodium 82.4 mg, Sugar 0.9 g
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