Everyonelovesthiscrabdip Recipes
CHRISTMAS CRAB DIP
Make and share this Christmas Crab Dip recipe from Food.com.
Provided by Scandigirl
Categories Crab
Time 21m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the ketchup, mayonnaise, Worcestershire sauce and Tabasco sauce (to taste).
- Set aside.
- Put the onions in a frying pan with the butter and fry slightly for 3 minutes till soft.
- Then, mix with the other ingredients.
- Fry the bacon in another frying pan, and crush it when toasted.
- When everything is hot, mix the bacon with the sauce and the crumbled crab meat.
Nutrition Facts : Calories 482.9, Fat 43.2, SaturatedFat 12.5, Cholesterol 57.6, Sodium 973.7, Carbohydrate 17.4, Fiber 0.4, Sugar 7.4, Protein 7.5
CRAB DIP
Make and share this Crab Dip recipe from Food.com.
Provided by bunkie68
Categories Crab
Time 10m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Mix all ingredients together.
- Refrigerate for several hours.
- Serve with crackers.
EVERYONE LOVES THIS SALAD!
The ingredients put together really make a good and simple salad. I have to hunt for this recipe. It is the only salad I make that I have to make over and over again because everyone request it.
Provided by Bernadette Irr
Categories < 30 Mins
Time 25m
Yield 1 Salad
Number Of Ingredients 8
Steps:
- Tear lettuce into bite size pieces.
- Add eggs, onions and cheese.
- Mix vinegar, oil, Worcestershire, and salt and pepper together in a small container.
- Shake to mix.
- Pour dressing over salad and toss lightly.
Nutrition Facts : Calories 927.1, Fat 75.7, SaturatedFat 16.9, Cholesterol 454.4, Sodium 575, Carbohydrate 37.1, Fiber 14.1, Sugar 15.4, Protein 29.8
NONTRADITIONAL CRAB DIP
Hot Jalapeno Crab cheese spread. Serve hot with crackers or sliced French bread. For a more Mexican taste, replace lemon juice with lime juice and serve with tortilla chips. A hit at all of my parties. Can make dip a day ahead then bake the day of. Super Easy!
Provided by KrystleHanes
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 30m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the cream cheese, imitation crab, green onion, garlic, lemon juice, jalapeno and 1 cup shredded cheese. Transfer to an oven safe serving dish, or nice pie plate. Sprinkle the remaining 1/2 cup of cheese over the top.
- Bake for 25 to 30 minutes in the preheated oven, until the edges are boiling and cheese has melted in the center.
Nutrition Facts : Calories 151.8 calories, Carbohydrate 3.2 g, Cholesterol 43 mg, Fat 13 g, Fiber 0.1 g, Protein 5.8 g, SaturatedFat 8.2 g, Sodium 257.6 mg, Sugar 1 g
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