FARMHOUSE CHICKEN AND NOODLES
A simple farmhouse classic, these old-fashioned Chicken and Noodles are total comfort food!
Provided by Blair Lonergan
Categories Dinner
Time 2h
Number Of Ingredients 12
Steps:
- Place the chicken breast-side up in a 6-8 quart Dutch oven or other heavy-bottomed pot. Arrange the celery, carrot, onion, bay leaf and thyme around the chicken. Add cool water to just barely cover the chicken. Sprinkle in the salt and pepper.
- Cover the pot and bring to a simmer. Cook for about 1 - 1 ½ hours, or until the chicken is falling apart. Turn off the heat and let it rest in the broth for 30 minutes.
- Remove the chicken from the broth and shred the meat into medium-size pieces. Discard the skin and bones.
- Strain the broth and return to the pot. Discard the vegetables and herbs.
- Return chicken to the pot with the broth. Bring to a simmer; add the noodles. Cook for about 6-8 minutes for wide egg noodles, or until the pasta is al dente (cooked, but still slightly firm). Turn off the heat; stir in lemon juice. Taste and season with additional salt and pepper, if necessary.
Nutrition Facts : ServingSize 2 cups, Calories 300 kcal, Carbohydrate 43 g, Protein 21 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 39 mg, Sodium 1351 mg, Fiber 2 g, Sugar 2 g
FARMHOUSE CHICKEN DINNER
Have diners running home with this Farmhouse Chicken Dinner. Our Farmhouse Chicken Dinner features veggies and a flavorful, creamy pan sauce.
Provided by My Food and Family
Categories Chicken Breast
Time 50m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Mix flour and pepper in shallow dish. Add chicken; turn to coat both sides of each piece. Gently shake off excess flour. Heat dressing in large nonstick skillet on medium heat. Add chicken, meat-sides down; cook 5 to 6 min. or until golden brown. Turn chicken. Add carrots, onions and 1 cup broth; cover. Simmer on medium-low heat 20 min. or until chicken is done (165°F). Meanwhile, cook rice as directed on package.
- Spoon rice onto platter. Use slotted spoon to remove chicken and vegetables from skillet; place over rice. Cover to keep warm.
- Add Neufchatel and remaining broth to liquid remaining in skillet; cook on medium-high heat 5 min. or until Neufchatel is melted and sauce is well blended, stirring constantly. Simmer on medium-low heat 3 to 5 min. or until slightly thickened, stirring occasionally. Spoon over chicken and vegetables; top with parsley.
Nutrition Facts : Calories 460, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 95 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 34 g
FARMHOUSE CHICKEN
This dish gets its great flavor from dressed-up canned soup and its ease of preparation from stuffing mix. In less than an hour, I can assemble this casserole, bake it and put it on the table.- Alice Faye Ellis, Elkton, Oregon
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Prepare stuffing mix according to package directions; set aside. Place the chicken in a greased 13-in. x 9-in. baking dish. In a large bowl, combine the soup, milk, celery, onion, salt and pepper; pour over chicken. Top with stuffing. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts :
SHAKER GRILLED CHICKEN
Steps:
- Whisk together vinegar, oil, and salt.
- Stir in garlic and shallots
- Place chicken pieces in a zip top bag and pour in marinade.
- Refrigerate for at least 20 minutes to 3 hours.
- Preheat the grill. Place the chicken on the grill and cook 6-8 minutes per side or until done.
FRENCH FARMHOUSE GARLIC CHICKEN
Vampires beware! Actually, don't be put off by the large quantity of garlic in this recipe. When the garlic cooks, the flavor mellows out and it isn't overpowering at all (although you and your significant other may want to be sure you both eat dinner together!) Good served with either mashed potatoes or rice.
Provided by SharleneW
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Rinse chicken and pat dry with paper towels.
- Season with salt and pepper.
- Heat oil over medium-high heat and add chicken and garlic (yes the whole cloves).
- Cook chicken until just brown on each side, turning once.
- Slowly add the 1/2 cup wine or broth, the 1/2 cup broth, lemon juice, basil and oregano.
- Cover and simmer for 6 to 8 minutes or until chicken is tender and no longer pink.
- Transfer chicken and garlic to a warm serving platter; and keep warm.
- In small bowl, stir together the flour and 2 tablespoons wine or broth.
- Stir in a couple of tablespoons of hot pan juices.
- Stir this mixture into remaining juices in pan.
- Bring to a boil.
- Cook and stir for 1 minute.
- Spoon over chicken.
Nutrition Facts : Calories 250.9, Fat 5.2, SaturatedFat 0.9, Cholesterol 68.4, Sodium 324.6, Carbohydrate 13.5, Fiber 0.9, Sugar 0.8, Protein 30.1
FARMHOUSE CHICKEN AND GRAVY
Easy, flavor-filled fried chicken w/gravy and only 166 calories. You will love being able to eat something you love without all the extra fat. This recipe proves that healthy eating is delicious. | Serving size: 3 oz chicken and 2 tablespoons gravy | (Recipe courtesy of American Heart Association: Love your heart recipe book, p. 45)
Provided by Petite Mommy
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat a large nonstick skillet over medium-high heat. Cook the flour for 2 minutes, or until light golden brown, stirring constantly. Transfer to a small bowl.
- Reduce heat to medium. Add oil to the skillet and swirl to coat bottom. Cook the chicken smooth side down for 3 minutes. Turn and cook for 3 more minutes or until no longer pink. Transfer to serving plate and cover with foil to keep warm.
- Meanwhile, whisk 1/4 cup of broth into bowl with browned flour until completely blended. Whisk in the remaining broth, milk, garlic powder, salt, and mustard. Pour into skillet, scraping with a falt spatula to dislodge any browned bits. Increase heat to medium high and bring to a boil. Cook for 4 minutes, or until reduced to about 1/2 cup, stirring frequently. Remove from the heat. Stir into the margarine. Spoon over chicken. Sprinkle with the green onions.
More about "farmhouse chicken recipes"
FARMHOUSE ROAST CHICKEN | JAMIE OLIVER RECIPES
From jamieoliver.com
Servings 6Total Time 1 hr 30 minsCategory Chicken RecipesCalories 419 per serving
- Preheat the oven to 180°C/350°F/gas 4. Sit the chicken and garlic bulb in a large sturdy roasting tray, sprinkle with a pinch of sea salt and black pepper, drizzle with 1 tablespoon each of red wine vinegar and olive oil and rub all over the bird. Roast for 1 hour.
- Take the tray out of the oven and use tongs to move the chicken to a plate, laying the bacon over the breasts. Use a potato masher to squash and squeeze the soft garlic out of the skins in the tray, then toss the mushrooms in the juices, tearing any larger ones. Return the tray to the oven. Sit the chicken directly on the bars above and roast for another 20 minutes, or until everything is golden and cooked through.
- Use a slotted spoon to transfer the garlicky mushrooms to a serving platter, sitting the chicken on top to rest. Place the tray of juices on a high heat on the hob, add the spinach, then drain and add the lentils. Stir until the spinach has wilted, then, off the heat, ripple through the crème fraîche and season to perfection. Pick the tarragon leaves over the chicken, and serve it all together.
FARMHOUSE CHICKEN NOODLE SOUP BY AMERICA'S TEST …
From zavoramerica.com
EASY BAKED CHICKEN RECIPES - THIRTY HANDMADE DAYS
From thirtyhandmadedays.com
FARMHOUSE CHICKEN DINNER RECIPE | RACHAEL RAY IN SEASON
From rachaelraymag.com
FARMHOUSE FRIED CHICKEN RECIPE - HOME CHEF
From homechef.com
75 FARMHOUSE-INSPIRED RECIPES - TASTE OF HOME
From tasteofhome.com
NANCY FULLER'S TOP RECIPES FROM FARMHOUSE RULES
From foodnetwork.com
QUICK AND EASY CHICKEN DINNER RECIPES | ALLRECIPES
From allrecipes.com
FARMHOUSE CHICKEN DINNER RECIPE - PHILADELPHIA …
From delish.com
RECIPES - FARMHOUSE CHICKEN CASSEROLE - APPLEGATE
From applegate.com
65 EASY CHICKEN DINNERS — BEST CHICKEN DINNER IDEAS
From delish.com
CLODAGH MCKENNA'S IRISH FARMHOUSE CHICKEN CASSEROLE …
From rachaelrayshow.com
FARMHOUSE CHICKEN CASSEROLE WITH CARROTS, LEEKS AND …
From deliciousmagazine.co.uk
36 FARMHOUSE CHICKEN RECIPES IDEAS | RECIPES, CHICKEN …
From pinterest.ca
EASY ROASTED CHICKEN - THE BEST SUNDAY DINNER - FARMHOUSE HARVEST
From farmhouseharvest.net
JAMIE OLIVER'S FARMHOUSE CHICKEN | CHANNEL 4 FAMILY FAVOURITES
From thehappyfoodie.co.uk
109 EASY AND TASTY FARMHOUSE RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
FARMHOUSE CHICKEN RECIPE: HOW TO MAKE IT
THE BEST BEER CAN CHICKEN RECIPE - WHOLESOME FARMHOUSE RECIPES
From wholesomefarmhouserecipes.com
FARMHOUSE CHICKEN CORNBREAD CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
FARMHOUSE CHICKEN BAKE - LUNCH RECIPES
From fooddiez.com
FARMHOUSE CHICKEN SOUP RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
FARMHOUSE CHICKEN BAKE RECIPE | MYRECIPES
From myrecipes.com
HOW TO MAKE A PERFECT ROASTED CHICKEN - FARMHOUSE ON BOONE
From farmhouseonboone.com
FARMHOUSE CHICKEN CASSEROLE - FOOD IN A MINUTE
From foodinaminute.co.nz
FARMHOUSE CHICKEN SANDWICH - BELL & EVANS
From bellandevans.com
ONE STEP FARMHOUSE CHICKEN STEW RECIPE - FOLLOWING ISIDORE
From followingisidore.com
AMISH FARMHOUSE CHICKEN » DELICIOUS » AMISH365.COM
From amish365.com
MODERN FARMHOUSE EATS - EASY FROM SCRATCH COMFORT FOOD RECIPES
From modernfarmhouseeats.com
AOL FOOD - RECIPES, COOKING AND ENTERTAINING - AOL.COM
From aol.com
ADULT FARMHOUSE RECIPE (CHICKEN) : REGAL
From regalpetfoods.com
CHICKEN – FARMHOUSE COOK
From farmhousecook.com
FARMHOUSE CHICKEN SOUP RECIPE | THE CHICKEN WEBSITE
From thechickenwebsite.com
VANCOUVER ISLAND CHICKEN | ISLAND FARMHOUSE POULTRY
From farmhousepoultry.ca
CHICKEN ARCHIVES - MY FARMHOUSE TABLE
From myfarmhousetable.com
FARMHOUSE CHICKEN BRAISE | DINNER RECIPES | GOODTO
From goodto.com
FARMHOUSE CHICKEN RECIPES | ZAIQA
From zaiqa.com
FARMHOUSE CHICKEN IN VINEGAR SAUCE | SAVEUR
From saveur.com
CHICKEN SALAD RECIPE - 3 WAYS - FARMHOUSE ON BOONE
From farmhouseonboone.com
FARMHOUSE FRIED CHICKEN | KITCHEN FRAU
From kitchenfrau.com
FARMHOUSE RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
FARMHOUSE KITCHEN RECIPE: BUTTERMILK FRIED CHICKEN - FARMMADE
From farmmade.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love