BAKED FARRO AND BUTTERNUT SQUASH
"This is a recipe from California chef Maria Sinskey. The flavors and textures are amazing."
Provided by Ina Garten
Categories main-dish
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F. Place the bacon on a baking rack set on a sheet pan and bake it for 20 to 30 minutes, until browned (it won't be crisp). Cut the bacon in very large dice.
- Meanwhile, in a small (9-inch) Dutch oven, such as Le Creuset, heat the olive oil and butter over medium heat. Add the onion and cook for 6 to 8 minutes, until tender and starting to brown. Add the thyme, 2 teaspoons salt and 1 teaspoon pepper and cook for 1 minute. Add the farro and chicken stock and bring to a simmer. Place the squash on top of the farro mixture, cover, and bake in the same oven with the bacon for 30 minutes, until the squash and farro are tender. Check once during cooking and add a little chicken stock if it's dry.
- Sprinkle the bacon and parmesan on the squash and farro and bake uncovered for 15 to 20 minutes, until most of the liquid evaporates, the farro and butternut squash are tender, and the cheese has melted. Serve hot directly from the pot.
BAKED FARRO AND BUTTERNUT SQUASH
Provided by Ina Garten
Categories side-dish
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Place the bacon on a baking rack set on a sheet pan and bake it for 20 to 30 minutes, until browned (it won't be crisp). Cut the bacon in very large dice.
- Meanwhile, in a small (9-inch) Dutch oven, such as Le Creuset, heat the olive oil and butter over medium heat. Add the onion and cook for 6 to 8 minutes, until tender and starting to brown. Add the thyme, 2 teaspoons salt, and 1 teaspoon pepper and cook for one minute. Add the farro and chicken stock and bring to a simmer. Place the squash on top of the farro mixture, cover, and bake in the same oven with the bacon for 30 minutes, until the squash and farro are tender. Check once during cooking and add a little chicken stock if it's dry.
- Sprinkle the bacon and Parmesan on the squash and farro and bake uncovered for 15 to 20 minutes, until most of the liquid evaporates, the farro and butternut squash are tender, and the cheese has melted. Serve hot directly from the pot.
CREAMY BUTTERNUT SQUASH FARRO WITH ROASTED GARLIC
This is a yummy side featuring whole grains and squash! It has a risotto-like quality, and would also be good with parmesan added. I used Trader Joe's 10-minute farro because that is the easiest to find and most reasonably priced where I live, but you could sub other types of farro, too. Just adjust the simmer time accordingly.
Provided by beffymaroo
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat conventional or toaster oven to 375 f.
- Put 1/2 tbsp of olive oil on a cookie sheet or roasting pan, add butternut squash and turn pieces to coat.
- Roast for 15 minutes and then add whole garlic cloves to the pan. Turn squash pieces before returning to the oven.
- Roast another 10 minutes or until squash is tender and browning on the edges.
- Over medium high heat, add remaining olive oil to a medium saucepan.
- When the oil is hot, add shallot and cook about 1 minute.
- Add broth and farro to pan and turn heat to high.
- Slice the roasted squash and lightly mash.
- Use a mortar and pestle with a pinch of salt, or just the back of a knife, to mash the roasted garlic.
- When broth and farro reaches boiling, add squash and garlic (and sage if using). Cover and simmer for 10-15 minutes or until liquid is absorbed.
- Take the pan off heat for 5 minutes.
- Add salt and mash the squash and garlic thoroughly into the farro. Return to medium-low heat.
- When the mixture is warmed through, add cream and stir until thickened.
- Remove from heat, add truffle oil if using, stir and serve!
Nutrition Facts : Calories 193.3, Fat 15.2, SaturatedFat 7.5, Cholesterol 40.8, Sodium 716, Carbohydrate 11.8, Fiber 1.4, Sugar 2, Protein 4.1
FARRO WITH ROASTED SQUASH, FETA AND MINT
Falling somewhere between a grain bowl and a warm grain salad, this colorful dish is substantial enough to be a meatless main course, or it makes a hearty side dish to simple roasted meat or fish. You can use whatever kind of squash you like here, either peeled or unpeeled. Squash skin is perfectly edible; let anyone who objects cut theirs away at the table (though see if you can get them to try it first). If you don't have farro, you can substitute brown rice. Just increase the cooking time by about 20 minutes.
Provided by Melissa Clark
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Heat oven to 450 degrees. Prepare the squash: In a large bowl, mix together olive oil, sugar, cinnamon, salt, pepper and cayenne. Add squash and toss well to coat with the spiced oil. Lay the squash pieces out flat on one or two rimmed baking sheets.
- Roast squash until the bottoms are golden, 10 to 15 minutes. Carefully turn the pieces over and continue to roast until tender, another 10 to 20 minutes.
- Meanwhile, make the farro: In a medium pot, bring the apple cider, 2 cups water and the salt to a simmer. Add farro and simmer until water is absorbed and the farro is tender, 20 to 30 minutes. If the liquid evaporates before the farro is done, add a little more water. Or, if there's still liquid in the pot when the farro is done, drain it.
- In a large bowl, whisk together vinegar, garlic and pepper. Whisk in olive oil. Add farro and toss well, adding more oil or salt, or both, if needed.
- To serve, spoon the farro on a platter and top with the squash, feta, mint or arugula, or both, and a drizzle of olive oil.
Nutrition Facts : @context http, Calories 511, UnsaturatedFat 21 grams, Carbohydrate 60 grams, Fat 28 grams, Fiber 8 grams, Protein 11 grams, SaturatedFat 6 grams, Sodium 888 milligrams, Sugar 16 grams
FARRO WITH ROASTED BUTTERNUT SQUASH AND WALNUTS
Yield 2 - 3
Number Of Ingredients 9
Steps:
- Cook farro seperately until al dente. In skillet saute vegetables in equal mix of olive and walnut oils, until softened, add wine and cook for another 10 min then add farro and squash. Cook until farro is done adding wine and water as needed. Add walnuts, salt to taste and serve.
More about "farro with roasted butternut squash and walnuts recipes"
FALL FARRO SALAD WITH BUTTERNUT SQUASH, WALNUTS AND …
From domesticate-me.com
4.6/5 (8)Category Recipes, Sides, Vegetarian, SaladsServings 6-8Estimated Reading Time 7 mins
- Place the butternut squash cubes in a mixing bowl. Drizzle with 1½ tablespoons of the olive oil, and sprinkle with cinnamon. Add a healthy pinch of kosher salt and a small pinch of cayenne pepper and toss to combine, making sure each cube is coated. Transfer the squash to the prepared baking sheet, leaving a little bit of space between each cube.
- Roast the squash for 35-40 minutes, turning once halfway through the cooking time, until the squash is tender and lightly browned. Set aside and let cool slightly.
FARRO AND ROASTED BUTTERNUT SQUASH RECIPE - 101 …
From 101cookbooks.com
Category 100+ Vegetarian RecipesEstimated Reading Time 8 mins
FALL FARRO SALAD WITH BUTTERNUT SQUASH, WALNUTS AND …
From sidechef.com
5/5 (1)Total Time 40 minsCuisine AmericanCalories 59 per serving
- Place the cubed Butternut Squash (1) in a mixing bowl. Drizzle with Extra-Virgin Olive Oil (1 1/2 tablespoon) and sprinkle with Ground Cinnamon (1/2 teaspoon). Add a healthy pinch of Kosher Salt (to taste) and Cayenne Pepper (1 pinch) and toss to combine, making sure each cube is coated.
- Transfer the squash to the prepared baking sheet, leaving a little bit of space between each cube.
- Roast the squash for 35-40 minutes, turning once halfway through the cooking time, until the squash is tender and lightly browned. Set aside and let cool slightly.
FARRO SALAD WITH BUTTERNUT AND AVOCADO - CHEW OUT LOUD
From chewoutloud.com
ROASTED BUTTERNUT SQUASH WITH FARRO, WALNUTS AND GOAT CHEESE
From pinterest.ca
FARRO PILAF WITH MUSHROOMS AND ROASTED BUTTERNUT SQUASH
From weightwatchers.com
FARRO WITH ROASTED BUTTERNUT SQUASH AND WALNUTS | RECIPE
From pinterest.com
FARRO WITH ROASTED BUTTERNUT SQUASH AND WALNUTS | RECIPE | SWEET …
From pinterest.co.uk
ROASTED BUTTERNUT SQUASH & FARRO STUFFING - OLIVIA'S ORGANICS
From oliviasorganics.org
TRUMPET SQUASH RECIPES - THERESCIPES.INFO
From therecipes.info
COOK THIS: FARRO AND ROASTED BUTTERNUT SQUASH. - DR. SAMANTHA
From drsamantha.com
ROASTED BUTTERNUT SQUASH WITH FARRO, WALNUTS AND GOAT CHEESE
From roxanaskitchen.com
FARRO AND ROASTED BUTTERNUT SQUASH RECIPE - LIVESTRONG.COM
From livestrong.com
ROASTED BUTTERNUT SQUASH FARRO SALAD - CLOSET COOKING
From closetcooking.com
FARRO RISOTTO WITH BUTTERNUT SQUASH AND CRISPY SAGE GREMOLATA
From lideylikes.com
FARRO WITH BUTTERNUT SQUASH & APPLES - THE STYLE EATER
From thestyleeater.com
ROASTED SQUASH WITH FARRO AND ALMONDS RECIPE | MYRECIPES
From myrecipes.com
DELICIOUS FARRO WITH BUTTERNUT SQUASH. - WRITES4FOOD
From writes4food.com
BUTTERNUT SQUASH FARRO WITH TAHINI | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
CREAMY BUTTERNUT SQUASH FARRO - JUSTINE SNACKS
From justinesnacks.com
FARRO AND ROASTED BUTTERNUT SQUASH | CALIFORNIA OLIVE RANCH
From californiaoliveranch.com
ROASTED BUTTERNUT SQUASH & RED ONION FARRO – FABULOUS FARE SISTERS
From fabulousfaresisters.com
WARM FARRO WITH BUTTERNUT SQUASH, PANCETTA, WALNUTS & SHERRY …
From homemadeitaliancooking.com
KALE AND FARRO SALAD WITH ROASTED BUTTERNUT SQUASH
From disheswithdad.com
BUTTERNUT SQUASH FARRO SALAD - THE ALMOND EATER
From thealmondeater.com
FARRO WITH ROASTED BUTTERNUT SQUASH AND WALNUTS | RECIPE | MAIN …
From pinterest.com
WARM ROASTED BUTTERNUT SQUASH + FARRO SALAD - WHITNEY E. RD
From whitneyerd.com
BUTTERNUT SQUASH SALAD WITH FARRO AND WALNUTS - RECIPES
From foodwineanddesign.com
FARRO AND ROASTED BUTTERNUT SQUASH RECIPE - 101 COOKBOOKS
From pinterest.ca
EASY ROASTED BUTTERNUT SQUASH AND FARRO SALAD
From littlefamilyadventure.com
FARRO PILAF WITH MUSHROOMS AND ROASTED BUTTERNUT SQUASH
From qat2.weightwatchers.com
FARRO RISOTTO WITH BUTTERNUT SQUASH RECIPE | EATINGWELL
From eatingwell.com
FARRO WITH ROASTED SQUASH, FETA AND MINT - DINING AND COOKING
From diningandcooking.com
FARRO WITH ROASTED BUTTERNUT SQUASH AND CALABRIAN CHILIES
From bhg.com
FARRO WITH ROASTED BUTTERNUT SQUASH AND BEETS - LINDYSEZ
From lindysez.com
BUTTERNUT SQUASH FARRO SALAD WITH ARUGULA AND CRANBERRIES
From reciperunner.com
ROASTED BUTTERNUT SQUASH AND FARRO SALAD | A HINT OF HONEY
From ahintofhoney.com
FARRO AND ROASTED BUTTERNUT SQUASH RECIPE - FOOD NEWS
From foodnewsnews.com
FALL FARRO SALAD WITH BUTTERNUT SQUASH - ALL INFORMATION ABOUT …
From therecipes.info
FALL FARRO SALAD WITH BUTTERNUT SQUASH - COOK NOURISH BLISS
From cooknourishbliss.com
FARRO SALAD WITH BUTTERNUT SQUASH, RADICCHIO, AND BLUE CHEESE
From vegetarianventures.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love