Faux Creamed Tuna And Polenta Recipes
FAUX CREAMED TUNA AND POLENTA
A gluten free, dairy free Tuna Casserole. I came up with this because Tuna Casserole is a comfort food for me, but I can no longer eat the gluten-full pasta or make it with the creamed soup that my recipe calls for. I tried many different things using various milk substitutes and no pasta (or gluten free pasta) but this is the best recipe I came up with.
Provided by Jodi Consoli
Categories One Dish Meal
Time 25m
Yield 2 1/2 cups, 2 serving(s)
Number Of Ingredients 10
Steps:
- Open can of tuna, measure peas, and have spices ready to measure - it is important to stir constantly in the beginning to avoid lumps so I like to have everything ready to go.
- Bring water to a boil.
- Stir as you sprinkle in polenta.
- As you add the rest of the ingredients (except butter sub.), continue stirring.
- After the polenta has thickened and the peas are no longer able to float, you only need to stir it every few minutes.
- Add butter substitute.
- Cook for about 20 minutes so flavors have time to blend.
- Serve warm.
- Refrigerate leftovers immediately.
Nutrition Facts : Calories 231.9, Fat 4.6, SaturatedFat 1.1, Cholesterol 26.9, Sodium 48.3, Carbohydrate 27.2, Fiber 3.4, Sugar 1.4, Protein 20.2
CREAMED TUNA ON TOAST
Make and share this Creamed Tuna on Toast recipe from Food.com.
Provided by BarbaraK
Categories Tuna
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Thaw frozen peas in a collendar.
- Melt the margarine in a saucepan.
- Add the flour and blend.
- Add the milk, stirring constantly to prevent clumping and stir until creamy.
- Add the tuna, peas, salt and pepper and warm through.
- As the tuna is warming, toast bread.
- After toasted, cut in triangles and spoon tuna mixture over the toast.
Nutrition Facts : Calories 233.7, Fat 16, SaturatedFat 5.2, Cholesterol 17.1, Sodium 229.1, Carbohydrate 16.3, Fiber 1.7, Sugar 1.7, Protein 6.7
CREAMED TUNA THE OLD FASHIONED WAY NO PEAS!!
This is the max comfort food, well, maybe after Mac and Cheese. Serve this on toast or biscuits. I love it on Bisquick biscuits.
Provided by personalchef
Categories Tuna
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in skillet.
- Add tuna with any juices.
- Stir in flour.
- Remove from heat and gradually add milk, a little at a time, mixing till smooth.
- Return to heat and stir till it is bubbly and thickens, adding more milk as needed.
- Serve over crisp toast or biscuits.
Nutrition Facts : Calories 434.9, Fat 28.2, SaturatedFat 16.2, Cholesterol 103.7, Sodium 275.1, Carbohydrate 17.5, Fiber 0.3, Protein 27.2
More about "faux creamed tuna and polenta recipes"
GENOVA TUNA POLENTA BITES - JOLLY TOMATO
From jollytomato.com
4.5/5 (2)Category Appetizer/Main CourseCuisine ItalianTotal Time 27 mins
- Slice the polenta into 1/4-inch thick slices. Heat a large cast-iron pan over medium-high heat with the 2 T. olive oil. Place the polenta slices into the pan and heat until golden brown, about 4 minutes on each side. Remove polenta slices from pan and place on paper towel to absorb any excess oil.
- Drain the tuna, reserving about a teaspoon of olive oil in the can. Place the tuna in a small mixing bowl and mash it so that it is evenly flaky.
- Top each polenta round with a rounded teaspoonful of tuna. Add a dab of olive tapenade on top of each mound of tuna. Bake in a preheated 400 degree oven for 7 minutes.
ALBACORE TUNA LOIN AND CREAMY POLENTA | SONOMA …
From sonomacutrer.com
Category RecipesEstimated Reading Time 2 mins
TUNA & 4 VEG POLENTA BAKE RECIPE - EASY POLENTA BAKE …
From yummyinspirations.net
Estimated Reading Time 2 mins
TUNA POLPETTINE WITH POLENTA - JUST NOT KOSHER
From justnotkosher.com
TUNA-TOMATO POLENTA - VINTAGE RECIPE CARDS
From vintagerecipecards.com
FAUX CREAMED TUNA AND POLENTA RECIPES
From tfrecipes.com
CREAMY VEGAN BROCCOLI SOUP - LIVE EAT LEARN
From liveeatlearn.com
TUNA PESTO PASTA RECIPE CREAMY VERSION - PANLASANG PINOY
From panlasangpinoy.com
OLD FASHIONED CREAMED TUNA ON TOAST - BLOGGER
From countrifiedhicks.blogspot.com
TUNA MELT - BAKE PLAY SMILE
From bakeplaysmile.com
GINNY'S CRESCENT TUNA ROLLS - OREGON'S CHOICE CANNED …
From oregonschoice.com
THE BEST VEGAN FAUX TUNA SALAD - JOE CROSS
From rebootwithjoe.com
POLENTA WITH SPICED TUNA & VEGGIES - MUIH
From muih.edu
MY DAD’S BEST DINNER TASTES LIKE A TREAT BUT IS SO SIMPLE - ALLRECIPES
From allrecipes.com
TUNA RECIPE - SEARED, BLACKENED AHI WITH TOMATO AND BASIL ON …
From celebrateandhavefun.com
FAUX CREAMED TUNA AND POLENTA RECIPE - MAGGIE'S RECIPES
From maggies-recipes.com
GRILLED TUNA POLENTA ON SPINACH AND SAUCE - CLOVER LEAF
From cloverleaf.ca
TUNA MELT RECIPE (CLASSIC DINER SPECIALTY) - CHEF BILLY …
From billyparisi.com
HOW TO COOK WITH TUNA - NYT COOKING
From cooking.nytimes.com
INA GARTEN’S ‘ULTIMATE’ TUNA MELT IS ‘VERY RETRO’ - SHEKNOWS
From sheknows.com
SEARED TUNA PUTTANESCA WITH CREAMY CORN POLENTA
From pknewby.com
PEPPER TUNA WITH CREAMY POLENTA - FOUR MAGAZINE
From four-magazine.com
POLENTA CROSTINI WITH TUNA RECIPE - LA CUCINA ITALIANA
From lacucinaitaliana.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love