Filipino Avocado Milkshake Recipes
AVOCADO MILKSHAKE
Provided by Lalaine Manalo
Time 5m
Number Of Ingredients 6
Steps:
- With a knife, halve avocados and remove pit. Using a spoon, scoop flesh and cut into cubes.
- In a blender, combine avocados, milk, sugar, lemon juice, and ice. Process until smooth and blended.
- Do in batches as needed to make processing easier.
FILIPINO AVOCADO MILKSHAKE
Stupendous, rich, creamy and refreshing is what a traditional Filipino avocado milkshake is all about.
Provided by Alexa
Categories Breakfast and Brunch Drinks
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Place avocado, ice, sugar, milk, lemon juice, and ice cream into a blender. Puree until smooth.
Nutrition Facts : Calories 336.5 calories, Carbohydrate 37.6 g, Cholesterol 17.6 mg, Fat 19.1 g, Fiber 6.8 g, Protein 7.8 g, SaturatedFat 4.9 g, Sodium 83.7 mg, Sugar 29.3 g
SIMPLE AVOCADO MILKSHAKE
For people who love avocado. This yummy milkshake is very creamy and smooth.
Provided by Sugar High
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 3
Number Of Ingredients 4
Steps:
- Blend milk, avocado, banana, and honey together in a blender until smooth.
Nutrition Facts : Calories 246.7 calories, Carbohydrate 35.8 g, Cholesterol 6.5 mg, Fat 11.6 g, Fiber 5.6 g, Protein 4.5 g, SaturatedFat 2.5 g, Sodium 39.3 mg, Sugar 26.3 g
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