Filthy Dirty Martini With Blue Cheese Stuffed Olives Recipes

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DIRTY VODKA MARTINI W/BLUE CHEESE OLIVES



Dirty Vodka Martini W/Blue Cheese Olives image

Make and share this Dirty Vodka Martini W/Blue Cheese Olives recipe from Food.com.

Provided by Kelly322

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 (8 ounce) package crumbled blue cheese
1 teaspoon dry vermouth (rough estimate)
1 ounce vodka
2 Spanish olives (Queen sized with juice reserved)
1/2 cup ice

Steps:

  • Remove pimentos from olives. Stuff the olives with the blue cheese. Soak the olives in some vermouth with a splash of the olive juice while you prepare the drink.
  • Pour ice into shaker.
  • Pour a dash ofthe vermouth over the ice.
  • Briskly shake in shaker for about 10 seconds then discard vermouth.
  • Pour the vodka into the shaker with about a spoonful of olive juice (more/less to taste).
  • With brisk, firm shakes, shake the shaker for about 15 outward shakes.
  • Pour into chilled martini glasses, add olives, and Enjoy!
  • *Martini will have a cloudy appearance due to olive juice and being cold.

Nutrition Facts : Calories 870, Fat 65.2, SaturatedFat 42.3, Cholesterol 170.1, Sodium 3166.5, Carbohydrate 5.3, Sugar 1.1, Protein 48.5

BLUE CHEESE-STUFFED OLIVES MARTINI



Blue Cheese-Stuffed Olives Martini image

Provided by Valerie Bertinelli

Categories     beverage

Time 15m

Yield 1 serving

Number Of Ingredients 4

2 large green olives, pitted
1 teaspoon good-quality blue cheese, such as Roquefort
1 teaspoon dry vermouth
3 ounces vodka (just over 1/3 cup)

Steps:

  • Stuff the olives with the blue cheese.
  • Add the vermouth to a martini glass and swirl to coat the glass. Freeze the glass until chilled, about 10 minutes.
  • When ready to serve, add the vodka to a cocktail shaker filled with ice and shake well. Strain the vodka into the prepared martini glass and garnish with the olives.

VODKA MARTINIS WITH BLUE CHEESE STUFFED OLIVES



Vodka Martinis with Blue Cheese Stuffed Olives image

Vodka Martinis with Blue Cheese Stuffed Olives are the perfect delight for cocktail hour.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 4

12 large pitted green olives
Crumbled blue cheese, such as Danablu, Gorgonzola, Roquefort, or Stilton, room temperature
3 ounces Grey Goose Vodka
2 sprays of vermouth

Steps:

  • Fill martini glasses with ice water; set aside. Stuff each olive with cheese. Skewer 2 or 3 olives onto cocktail picks; set aside.
  • Fill a martini shaker halfway with ice. Add 3 ounces vodka to shaker. Shake 30 times.
  • Dump ice water out of glasses, and spray glasses with vermouth. Fill with chilled vodka. Garnish with olives. Serve immediately.

DIRTY MARTINI



Dirty Martini image

This is a Martini for olive lovers. It can be served on the rocks, or chilled.

Provided by SCOTT HOLLERN

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 4

6 fluid ounces vodka
1 dash dry vermouth
1 fluid ounce brine from olive jar
4 stuffed green olives

Steps:

  • In a mixing glass, combine vodka, dry vermouth, brine and olives. Pour into a glass over ice. Either drink on the rocks, or strain into a chilled cocktail glass.

Nutrition Facts : Calories 413.7 calories, Carbohydrate 0.6 g, Cholesterol 0 mg, Fat 2.8 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 0.4 g, Sodium 538.4 mg, Sugar 0.2 g

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