MARSHMALLOW FLUFF FRUIT DIP RECIPE
This easy marshmallow fruit dip recipe is made with just three ingredients and taste fantastic!
Provided by Stephanie Dulgarian
Categories Appetizer
Time 5m
Number Of Ingredients 3
Steps:
- Combine everything in a medium-sized mixing bowl.
- Beat with an electric mixer until blended.
- Serve with some fresh fruit & enjoy!
Nutrition Facts : ServingSize 1 serving, Calories 232 kcal, Carbohydrate 37 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 31 g
FLUFFY FRUIT DIP
This is a delicious fluffy orange flavored dip for skewered fruit. It is equally good spooned over cubes of fruit and served as a first course or dessert. Orange juice may be substituted for the liqueur.
Provided by Gayle Nelson
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Yield 16
Number Of Ingredients 4
Steps:
- In a large bowl, fold together the marshmallow creme and cream cheese.
- Stir in grated zest and liqueur or juice. Refrigerate until chilled.
Nutrition Facts : Calories 94.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 4.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.5 g
MARSHMALLOW CREAM CHEESE FRUIT DIP
I LOVE this stuff! It's addictive. A friend brought it to our Home Group potluck, and it was gone in no time. I made a double recipe of it for my husband's going away party when he went off to boot camp. Good thing I did! We polished it off easily!
Provided by AprilShowers
Categories Lunch/Snacks
Time 5m
Yield 1 bowl, 8 serving(s)
Number Of Ingredients 4
Steps:
- Blend cream cheese and Marshmallow Cream with hand mixer until combined.
- Serve with assorted fresh fruit and graham cracker sticks, if desired.
Nutrition Facts : Calories 268.6, Fat 9.9, SaturatedFat 5.5, Cholesterol 31.2, Sodium 133.8, Carbohydrate 43.2, Fiber 0.1, Sugar 25.8, Protein 2.1
FLUFFY FRUIT DIP
We've been making this dip in my family for generations. Serve it throughout the year with whatever fresh fruits are in season.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine sugar and flour. Gradually whisk in pineapple juice. Add butter. Cook and stir until butter is melted and mixture comes to a boil. Cook and stir for 1-2 minutes or until thickened., Remove from the heat. Stir a small amount of hot mixture into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 1 minute. Remove from the heat. Cool to room temperature, stirring several times. , Fold in whipped cream. Cover and refrigerate for at least 1 hour. Serve with fruit.
Nutrition Facts : Calories 117 calories, Fat 6g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 23mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 1g protein.
FRUIT DIP II
This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.
Provided by Crystal Gossett
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 2
Steps:
- Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g
FLUFF CREAM CHEESE DIP
When I saw this dip I was quite surprised to see both Fluff and cream cheese. Quite a combo! And just 10 minutes to make! What more could you ask for?
Provided by Nana Lee
Categories Dessert
Time 10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a medium bowl, combine marshmallow creme, cream cheese, orange juice and orange zest.
- Beat with electric mixer until smooth.
- Mixture will be fairly thick.
- Serve dabs of the sauce over fresh fruit of your choice, or use as a dip.
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