Franks Seasoning Blend Recipes

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HOMEMADE PORK RUB AND SEASONING BLEND



Homemade Pork Rub and Seasoning Blend image

This Pork Rub Seasoning is a perfect blend of sweet and savory with plenty of room to customize to your taste.

Provided by Christine Pittman

Categories     Spice Blend

Time 10m

Number Of Ingredients 10

½ cup brown sugar
2 Tbsp. smoked paprika
2 Tbsp. kosher salt
1 and ½ tsp. ground black pepper
1 tsp. garlic powder
1 Tbsp. chili powder
1 tsp. ground cumin
½ tsp. cayenne pepper OR
½ tsp. red pepper flakes OR
½ tsp. chipotle powder

Steps:

  • In a medium mixing bowl, combine brown sugar, paprika, salt, black pepper, and garlic powder stirring to combine completely.
  • If you like a blend that is a little has a richer, deeper flavor, add the chili powder and cumin.
  • For something with a little more kick, add cayenne OR red pepper flakes OR chipotle power.
  • For a richer, deeper, spicier blend, add the chili powder, garlic powder, cayenne OR red pepper flakes OR chipotle powder.
  • Transfer to an air tight container like a mason jar and store in a cool place.

Nutrition Facts : ServingSize 1 Tablespoon, Calories 23 calories, Sugar 4.5 g, Sodium 888.6 mg, Fat 0.2 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 5.5 g, Fiber 0.6 g, Protein 0.3 g, Cholesterol 0 mg

HOMEMADE SEASONING BLENDS



Homemade Seasoning Blends image

Homemade Seasoning Blends - Nine DIY Recipes - Add great flavor to your food and save money with these simple to make homemade seasoning blends! Lower sodium and gluten free. Make great gifts too!

Provided by Nikki

Categories     Condiment

Time 10m

Number Of Ingredients 64

2 1/2 tablespoons sea salt
1 tablespoon oregano
1 tablespoon paprika
1 tablespoon cayenne pepper
1 tablespoon black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
2 1/2 tablespoons chili powder
1 tablespoon cumin
1 tablespoon garlic powder
1 tablespoon paprika or smoked paprika
1 tablespoon onion powder
1/2 tablespoon oregano
1 teaspoon sea salt
1 teaspoon black pepper
3 tablespoons dried minced onion
1 tablespoon thyme
1 tablespoon allspice
1 tablespoon black pepper
1 teaspoon cinnamon
1 teaspoon cayenne pepper
1/2 teaspoon sea salt
1 teaspoon garlic powder
2 tablespoons basil
2 tablespoons oregano
2 tablespoons kosher salt
1 tablespoon parsley flakes
1 tablespoon dried minced onion
1 teaspoon black pepper
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon chili powder
1 tablespoon paprika
1 tablespoon parsley
1 1/2 teaspoons black pepper
2 1/2 tablespoons parsley
2 teaspoons dried dill
2 1/2 teaspoons garlic powder
2 1/2 teaspoons onion powder
2 teaspoons dried minced onion
1 teaspoon black pepper
1 1/2 teaspoons sea salt
4 1/2 tablespoons cinnamon
1 tablespoon ginger
1 tablespoon nutmeg
1 tablespoon allspice
2 teaspoons ground cloves
4 teaspoons basil
4 teaspoons oregano
4 teaspoons rosemary
4 teaspoons marjoram
4 teaspoons thyme
4 teaspoons savory
2 teaspoons garlic powder
2 tablespoons chili powder
4 teaspoons cumin
2 teaspoons coriander
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon oregano
1 teaspoon smoked paprika
2 teaspoons sea salt
1/2 teaspoon black pepper
1/4 teaspoon chipotle chili powder (optional (for a spicier mix))

Steps:

  • For each seasoning blend, combine all ingredients together and mix well. Store in air tight container and stir before using.
  • Optional: For Jerk and Italian Seasoning Blends, place ingredients in a small food processor and process until finely ground. Store in an air tight container.

Nutrition Facts : Calories 151 kcal, Carbohydrate 32 g, Protein 6 g, Fat 2 g, Sodium 158 mg, Fiber 9 g, Sugar 2 g, ServingSize 1 serving

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