Fresh Mozzarella Recipes Healthy
OUR 30+ BEST FRESH MOZZARELLA RECIPES (+HOMEMADE FRIED MOZZARELLA CHEESE STICKS)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Appetizer Main Course Side Dish
Time 34m
Number Of Ingredients 5
Steps:
- Cut the cheese into thin slices.
- Whisk eggs with salt and water.
- Dredge cheese slices in egg and breadcrumbs.
- Do a second coating.
- Cook in hot oil in a deep fryer.
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
30 WAYS TO USE FRESH MOZZARELLA
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a mozzarella dish in 30 minutes or less!
Nutrition Facts :
FRESH MOZZARELLA BRUSCHETTA
Make and share this Fresh Mozzarella Bruschetta recipe from Food.com.
Provided by CookingONTheSide
Categories Cheese
Time 25m
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degreesF.
- Slice French bread or baguette into 1/2-inch slices.
- Brush both sides lightly with 2 T olive oil.
- Place on baking sheet.
- Sprinkle lightly with salt, if desired.
- Combine chopped tomatoes, Italian seasoning and crushed garlic.
- Set aside.
- Bake French bread slices in oven for 3 minutes.
- Turn each slice over and bake an additional 2 minutes.
- Remove from oven.
- Spread each slice with a tablespoon of the tomato mixture.
- Sprinkle with mozzarella cheese.
- Return to oven for 3 minutes or until cheese is melted.
- Serve immediately.
HEALTHY MOZZARELLA STICKS
This is an absolutely great quick and heated appetizer for any social event.
Provided by AllCatsUnite
Categories Appetizers and Snacks Cheese
Time 14m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Beat egg in a small bowl. Place flour in a separate small bowl. Toss bread crumbs and Parmesan cheese together in a another separate bowl.
- Gently press each cheese stick into flour to coat and shake off excess flour. Dip into egg, then press into bread crumb mixture. Place the breaded cheese sticks onto a baking sheet while breading the rest; do not stack. Coat each cheese stick with olive oil; cover baking sheet with aluminum foil.
- Bake in the preheated oven until crisp, about 4 minutes.
Nutrition Facts : Calories 58.1 calories, Carbohydrate 1.8 g, Cholesterol 18.2 mg, Fat 4 g, Fiber 0.1 g, Protein 4.2 g, SaturatedFat 2 g, Sodium 141 mg, Sugar 0.1 g
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