Fresh Ramen Egg Noodles From Scratch Recipes
HOMEMADE RAMEN NOODLES
Ramen noodles are a classic Japanese cuisine. Wanna know how to make homemade fresh ramen noodles from scratch? This homemade fresh ramen noodle recipe uses Philips pasta noodle maker. Not only is it faster, but also it creates less mess and noodles will be done in around 15 minutes!
Provided by Tracy O.
Categories Main Course Noodles Side Dish
Time 25m
Number Of Ingredients 5
Steps:
- Put 2 cups of bread flour into the Philips pasta noodle machine.
- Then, add ½ teaspoon of salt. Cover the top lid.
- Crack a large egg and put it into the measuring cup.
- After that, put 1 tablespoon of kansui and pour some water to fill up the 190ml water Mark in the liquid measuring cup. All the liquid should be around the mark 190ml. However, I prefer a little over the mark, but not too much. Just don't need to be perfect.
- Next, mix it well.
- Plugin the machine and choose 2 cups. Press the start button and let the machine run for a few minutes.
- After the machine runs a few seconds, pour the egg mixture liquid slowly over the holes on the lid. Let the noodle machine run and noodles will come out. Cut the desired length. Noodles will be done around 15 mins for 4-6 servings.
- Boil some water in a wok.
- When the water is boiling, put the noodles. Let it cook for around 2 minutes and check it every 30 seconds until it cooks. (From my experience, I cook the noodles for around 2-3 minutes. If I use stir fry chow mein, I will cook it for around 2 minutes.)
- Drain the noodles and rinse with cold water. You can use the noodles for soup or stir fry them.
Nutrition Facts : Calories 161 kcal, Carbohydrate 30 g, Protein 6 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 27 mg, Sodium 754 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EGG NOODLES
This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.
Provided by Linda
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 33m
Yield 7
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes.
- On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
- Allow to air dry before cooking.
- To cook fresh pasta, in a large pot with boiling salted water cook until al dente.
Nutrition Facts : Calories 206.2 calories, Carbohydrate 35 g, Cholesterol 58.9 mg, Fat 3.8 g, Fiber 1.2 g, Protein 7 g, SaturatedFat 1.8 g, Sodium 39.7 mg, Sugar 1 g
FRESH RAMEN EGG NOODLES FROM SCRATCH
You will need a food processor with the standard S blade and a pasta machine roller with a spaghetti attachment for this recipe. This ramen noodle takes your traditional hour or so of hand kneading down to minutes. I have made this for a quick breakfast many days and my family loves it. It's not the traditional ramen noodle because it has uses an egg, but it tastes Asian with the sesame seed oil. You may be like my family and like this recipe even better.
Provided by Girly Hobbies
Categories Pasta Main Dishes
Time 1h
Yield 3
Number Of Ingredients 7
Steps:
- Place all-purpose flour, semolina flour, sea salt, and garlic powder in a food processor. Pulse to blend well. Reduce speed to low. Add egg and sesame oil through the feeder.
- Increase speed to high. Add 1 tablespoon water, reduce speed to low, and blend. Set speed back to high; continue adding water 1 tablespoon at a time and blending on low until dough forms into a ball. Stop adding water immediately and allow blades knead the dough, about 3 minutes.
- Turn dough out onto your work surface and dust lightly with flour. Knead by hand until no longer sticky. Let dough rest in a small bowl, 20 to 25 minutes.
- Run dough through a pasta machine (such as Marcato Atlas brand) starting on the thickest setting. Turn dial to a narrower setting of 7 or 8 or according to manufacturer's instructions; roll until dough reaches desired thinness. Pass dough through a spaghetti attachment onto a rack or lightly floured board. Let noodles dry, at least 10 minutes.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 16.2 g, Cholesterol 62 mg, Fat 6.4 g, Fiber 0.6 g, Protein 4.3 g, SaturatedFat 1.2 g, Sodium 171.7 mg, Sugar 0.2 g
More about "fresh ramen egg noodles from scratch recipes"
SHOYU RAMEN RECIPE - HOW TO MAKE HOMEMADE SHOYU RAMEN
2021-04-19 Gently lower eggs into pot with a slotted spoon, then reduce heat to medium-low and simmer eggs for 6 minutes. Drain. Transfer eggs to an ice bath and let rest for 5 minutes. Thoroughly crack ...
From delish.com
From delish.com
HOMEMADE RAMEN NOODLE RECIPE FROM SCRATCH
Stir the flour and wheat gluten together in a large mixer bowl. Mix the warm water and kansui, then add the liquid to the flour. You should immediately see the flour turn a shade of yellow. Fit your mixer with the dough hook and knead until it …
From notsoancientchinesecrets.com
From notsoancientchinesecrets.com
EASY JAPANESE RAMEN NOODLES - RECIPETIN JAPAN
2017-09-19 Instructions. Open the ramen soup sachet (note 7) and squeeze the contents out into a serving bowl. Boil about 600ml (20oz) water in a kettle. Boil water in a small to medium pot to cook noodles. If noodles are stack together, …
From japan.recipetineats.com
From japan.recipetineats.com
RAMEN NOODLES FROM SCRATCH (THE NO-KNEAD EASY WAY)
From gingerandscotch.com
4.4/5 (76)Total Time 45 minsCategory NoodlesPublished 2017-07-10
- — Make an alkaline water solution. Add baked baking soda (or use “kansui” if you have that) to the warm water and mix well to make an alkaline solution.
- — Mix flour and alkaline solution in a large mixing bowl. Place flour in a large bowl and pour in the alkaline solution. The flour will immediately turn a yellowish color as the natural yellow pigments in flavonoid compounds that are otherwise colorless at neutral pH are liberated at a higher basic pH of 9-11, giving the noodles a characteristic golden hue (source: Lucky Peach).
- — Rest dough for 30 minutes at room temperature. Wrap the dough in plastic wrap or place it in a bowl covered with a damp towel so the dough does not dry out.
- — “Knead” the dough for 2 to 3 minutes. This is not a soft, smooth and easy dough to knead like the basic Chinese noodle dough or the Chinese egg noodle dough we previously made.
- — Roll the dough flat with a pasta machine. Set your pasta machine to the widest setting (Level 0 for Marcato brand and Level 6 for Imperia brand).
- — Continue rolling the dough through the pasta maker until desired thinness. Now adjust the machine setting to the next size setting and pass the dough through 2 times but remember: DO NOT FOLD in thirds anymore.
- — Cut dough into long strips of noodles with the pasta machine. Finally we are ready to cut the dough into strands! Our Marcato pasta machine came with two size options – a thick fettucine size or a thin spaghettini size.
- — Simmer noodles in boiling water. To cook these noodles, bring a large pot of water to boil. Then add the noodles and cook for 1 minute. These noodles are thin so don’t need much time to cook at all or they’ll become very gummy/sticky.
EASY RAMEN NOODLES FROM SCRATCH - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Easy Ramen Noodles From Scratch are provided here for you to discover and enjoy ... Healthy Shrimp And Noodle Recipes Are Lenny And Larry Cookies Healthy Super Healthy Cookie Recipe Easy Recipes. Easy Cheese Crisps Keto Snack Easy Chicken Wok Recipes Easy To Make Biscuit Recipe Perforations Digestives Recipe Easy …
From recipeshappy.com
From recipeshappy.com
TIKTOK RAMEN (EASY RECIPE) - INSANELY GOOD
2022-05-16 Cook the noodles according to package instructions. Drain most of the water, leaving 1-2 tablespoons in with the noodles to prevent drying out. Melt butter in a pan over medium heat. Add garlic and red pepper flakes and stir until the garlic is soft – about 1 minute. Add the brown sugar and soy sauce.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
30 BEST EGG NOODLE RECIPES - EASY IDEAS FOR EGG NOODLES
2022-05-12 Check out our list of 30 egg noodle recipes for ideas—we bet we’ll have you swapping a bag for your favorite Italian pasta in no time. Let’s start with the egg noodles themselves. For most ...
From delish.com
From delish.com
FRESH RAMEN EGG NOODLES FROM SCRATCH – DRSTARVE
Place all-purpose flour, semolina flour, sea salt, and garlic powder in a food processor. Pulse to blend well. Reduce speed to low. Add egg and sesame oil through the feeder.
From drstarve.com
From drstarve.com
FRESH RAMEN EGG NOODLES FROM SCRATCH | RECIPESTY
Increase speed to high. Add 1 tablespoon water, reduce speed to low, and blend. Set speed back to high; continue adding water 1 tablespoon at a …
From recipesty.com
From recipesty.com
HOMEMADE RAMEN NOODLES FROM SCRATCH - ALL INFORMATION ABOUT …
Noodles made by Shimamoto Noodle Company on the left, homemade noodles on the right. Ramen noodles are wheat-based, and the dough will typically include an alkaline salt or two in the form of kansui, which means, basically, "alkaline water" or "lye water." Most noodle manufacturers use a kansui powder that's made up of a specific ratio of ...
From therecipes.info
From therecipes.info
HOW TO MAKE EGG NOODLES (EASY HOMEMADE RECIPE)
2020-04-16 Step 1: Mix. In a large bowl or clean surface, combine 2 cups of flour and salt. Make a deep well in a center of the flour and then add the eggs and water to the well. Using your hands or a wooden spoon, mix the ingredients together until a soft dough forms.
From tasteofhome.com
From tasteofhome.com
HOW TO MAKE REAL JAPANESE RAMEN FROM SCRATCH
Step 3: Knead That Dough. Once your ingredients are somewhat combined, dump the stuff onto your CLEAN counter and start kneading. It should be a little stiffer than bread dough. The dough is ready when your hands become fairly clean and the dough does not stick as much anymore (and when your forearms are sore).
From instructables.com
From instructables.com
10 BEST RAMEN NOODLES EGG RECIPES | YUMMLY
2022-05-02 Ramen Noodles with Creamy Peanut Sauce The Blissful Balance. ramen noodles, sesame oil, peanut butter, peanuts, low sodium soy sauce and 8 more. 15 Minute Garlic Butter Ramen Noodles. Half Baked Harvest. white miso paste, medium zucchini, butter, garlic, toasted sesame seeds and 5 more.
From yummly.com
From yummly.com
HOW TO MAKE RAMEN NOODLES FROM SCRATCH - YAMATO NOODLE
2018-11-20 Combining (1 st 2 nd) 2 nd resting. Thinning. Cutting/portioning. 3 rd resting. Hard and thin noodles that are usually served with tonkotsu (porkbone) soups. ramen noodle dough after mixing process. After you learn each process in detail, you should be able to make a variety of superb ramen noodles on your own.
From yamatonoodle.com
From yamatonoodle.com
HOW TO MAKE RAMEN NOODLES FROM SCRATCH - SERIOUS EATS
2021-05-03 1.5g baked baking soda. 40g water. Note that because there is 40g of water for a total of 100g of flour (the flour and vital wheat gluten combined), this dough has a 40% hydration. This can be scaled up to however many portions you require; each portion will produce a serving of approximately 130g of noodles.
From seriouseats.com
From seriouseats.com
I MADE FRESH RAMEN NOODLES FROM SCRATCH... - YOUTUBE
Delicious Noodles using Science and a very unusual ingredient. Ep1 : https://youtu.be/JyZjoJcvHvE Ramen Noodles aka Chinese Noodles are very different than p...
From youtube.com
From youtube.com
HOMEMADE RAMEN NOODLES FROM SCRATCH [VEGAN] - MTL VEG
2020-05-23 It all started because I was craving ramen soup and didn’t know where to buy fresh noodles during the pandemic. I was amazed to discover that making them was pretty easy. It just requires a pasta machine and very basic chemistry. Yep, chemistry. To make ramen, you need an alkaline solution. Traditionally what is used is Kansui or lye water ...
From mtlveg.com
From mtlveg.com
5 INGREDIENT RAMEN WITH AN EGG - QUICK AND EASY DINNER
2022-02-25 How to make ramen noodles with egg: Fill a small sauce pot halfway up with water and bring to a boil. Remove seasoning packet from ramen and set aside. Add dry ramen noodles and frozen vegetables to the boiling water. Allow to boil for 5 minutes. Drain water from the noodles and vegetables. Return to the sauce pan.
From sweetphi.com
From sweetphi.com
EGG NOODLES - SUGAR SPUN RUN
2020-04-02 Instructions. Combine 2 cups (250g) flour and salt and whisk together. Make a well in the center of the flour mixture and add your eggs and water. Lightly scramble eggs with a fork and then use a fork to work all ingredients together until completely combined.
From sugarspunrun.com
From sugarspunrun.com
EASY RAMEN NOODLES RECIPE (ラーメン） - CHOPSTICK CHRONICLES
2020-11-01 Let the bicarb soda and salt dissolve completely. Place the flour in a large mixing bowl and add 1 tsp of the bicarb soda water and stir with a pair of chopsticks or your hand. *2. Repeat the process 2 till all bicarb water is added and stirred into the flour. *3.
From chopstickchronicles.com
From chopstickchronicles.com
FRESH RAMEN EGG NOODLES FROM SCRATCH BEST DISHES - RECIPES IDEAS
2019-03-19 It's not the traditional ramen noodle as it has uses an egg, however it tastes Asian with the sesame seed oil. You can be like my circle of relatives and prefer this recipe even higher." Ingredients : half cup unbleached all-cause flour; 1/2 cup semolina flour; 1/4 teaspoon great sea salt; 1/four teaspoon garlic powder; 1 egg, beaten; 1 ...
From accadeonline.blogspot.com
From accadeonline.blogspot.com
FRESH RAMEN EGG NOODLES FROM SCRATCH RECIPE - FOOD NEWS
Ivan’s recipe for rye noodles uses a combination of high gluten bread flour, a lower protein cake flour, and rye flour, for flavor. You end up with about a 10-11 percent protein flour –the typical protein percent for ramen, which you could potentially buy, as all purpose flour, but combining the various flours gives you a complex, well textured noodle, with whole grain speckles.
From foodnewsnews.com
From foodnewsnews.com
HOW TO MAKE CHINESE EGG NOODLES FROM SCRATCH
2021-07-01 Mix wet ingredients: water, lye water (or baked baking soda ), and eggs. Mix dry and wet ingredients together and knead for 1 minute. Rest dough 30 minutes. Knead 3-5 minutes. Rest dough for another 30 minutes. Roll dough flat with pasta machine or rolling pin. Cut dough into long strips of noodles.
From gingerandscotch.com
From gingerandscotch.com
HOMEMADE RAMEN NOODLES RECIPE - SERIOUS EATS
2020-09-25 Directions. To Make Noodles: Add baked baking soda to water and stir to dissolve completely, about 1 minute. Add salt, and stir until dissolved completely. Combine vital wheat gluten and bread flour in the bowl of a food processor fitted with metal blade, or in the bowl of stand mixer fitted with the paddle attachment.
From seriouseats.com
From seriouseats.com
QUICK HOMEMADE RAMEN RECIPE - PINCH OF YUM
2021-03-15 Instructions. Heat the sesame oil in a large skillet over medium low heat. Add the garlic and ginger; stir fry for 2 minutes or until soft and fragrant. Add the broth and the water. Bring to a simmer; add the mushrooms and simmer for 10 minutes or until the mushrooms have softened and the broth is flavorful.
From pinchofyum.com
From pinchofyum.com
EASY HOMEMADE RAMEN | DAMN DELICIOUS
2014-10-13 Place eggs in a large saucepan and cover with cold water by 1 inch. Bring to a boil and cook for 1 minute. Cover eggs with a tight-fitting lid and remove from heat; set aside for 8-10 minutes. Drain well and let cool before peeling and halving. Heat olive oil in a large stockpot or Dutch oven over medium heat.
From damndelicious.net
From damndelicious.net
HOW TO MAKE RAMEN FROM SCRATCH - HOW-TO - FINECOOKING
Making Chashu Ramen, Step by Step. Tie the pork belly with kitchen twine at 1/2-inch intervals, then braise low and slow with aromatics until tender. Soak the braised pork in a mirin-soy-miso marinade, then wrap in plastic and refrigerate for at least 8 hours. Peeled, soft-boiled eggs take a dip in the same marinade.
From finecooking.com
From finecooking.com
HOW TO MAKE RAMEN NOODLES FROM SCRATCH RECIPES
Steps: Place all-purpose flour, semolina flour, sea salt, and garlic powder in a food processor. Pulse to blend well. Reduce speed to low. Add egg and sesame oil through the feeder.
From stevehacks.com
From stevehacks.com
RAMEN NOODLES FROM SCRATCH RECIPES (512) - COOKPAD
Instant Ramen Noodles (Your choice of flavor) • Green Onion, chopped and whites separate from the greens • Mushrooms, chopped • Garlic, finely chopped • Breakfast Sausage, chopped (I used Chicken Sausage but feel free to use any type you want) • Eggs • Salt & Pepper • Red Chili Pepper Flakes (Optional) 15 minutes. 4 servings.
From cookpad.com
From cookpad.com
HOW TO MAKE RAMEN NOODLE FROM SCRATCH RECIPES
Steps: Place all-purpose flour, semolina flour, sea salt, and garlic powder in a food processor. Pulse to blend well. Reduce speed to low. Add egg and sesame oil through the feeder.
From stevehacks.com
From stevehacks.com
RAMEN NOODLE WITH EGG RECIPE - THERESCIPES.INFO
5 ingredient ramen with an egg - quick and easy dinner new sweetphi.com. A quick and easy recipe for 5 ingredient ramen with a fried egg!Fill a small sauce pot about half way up with water and bring to a boil over high heat. Remove seasoning packet from ramen and set aside. Add dry ramen noodles and frozen vegetables to the boiling water.
From therecipes.info
From therecipes.info
HOMEMADE RAMEN NOODLES - RECIPE - FINECOOKING
Preparation. Add the flours and salt to the bowl of a food processor, and pulse to blend. Put the egg in a 1-cup measure with the kansui water, and add enough water to fill to 3/4 cup. Add to the processor and pulse for 30 seconds, then run the processor until the dough looks crumbly but holds together when squeezed.
From finecooking.com
From finecooking.com
RAMEN NOODLES FROM SCRATCH IN LESS THAN 10 MINUTES (FULL)
Here's a way to make your own fresh ramen using flour, egg, and chicken soup base. This is super fast, simple, and very tasty! When you get some practice und...
From youtube.com
From youtube.com
THE BEST RAMEN NOODLE RECIPES - CULLY'S KITCHEN
2022-05-16 Even the spiciest ramen bowls are tempered by broth and butter. In a bowl, crack an egg. In a small pot, bring water to a boil. Fill the kettle with vinegar and salt. Turn off the heat and agitate the water to create a whirlpool effect. Place the egg in the middle of the pot. On low heat, cook the egg for 4 minutes.
From cullyskitchen.com
From cullyskitchen.com
RECIPES FOR EGG NOODLES – 30 OF THE BEST SUGGESTIONS
2022-02-20 7 Lo Mein Recipe for Egg Noodles. To make these delicious noodles simply add the protein or veg of your choice, along with egg noodles, red pepper (bell pepper), spring green onion, garlic, white onion, carrot matchsticks, as well as soy sauce, sugar, Chinese rice wine, sesame oil, cornflour (cornstarch) and white pepper.
From asiankitchenrecipes.com
From asiankitchenrecipes.com
HOMEMADE CHINESE EGG NOODLES - THE WOKS OF LIFE
2020-04-05 Chinese Egg Noodles: Recipe Instructions. Combine the flour and salt in the bowl of a stand mixer. Add the eggs and water, and combine to form a shaggy dough. Turn on the mixer fitted with the dough hook attachment, and knead for 10 minutes. Be patient and allow the dough to slowly come together.
From thewoksoflife.com
From thewoksoflife.com
HOMEMADE CHINESE EGG NOODLES - DIVERSIVORE
2018-02-10 Add the white portion of the scallions, ginger, and garlic to the wok and stir fry for about 1 minute, or until the scallions are tender. Add the scallion greens to the wok along with half the sauce and stir-fry for about 30 seconds. Remove everything from the wok, setting it aside in a bowl. Add the remaining oil.
From diversivore.com
From diversivore.com
RAMEN NOODLE RECIPE FROM SCRATCH - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Ramen Noodle Recipe From Scratch are provided here for you to discover and enjoy ... Easy Peanut Sauce Noodles Easy Loaf Bread Pie Easy Watergate Salad Recipe Easy Happy Birthday Drawings Easy Birthday Drawing Easy Cute Drawings Happy Birthday Easy Brioche Bread Pudding Easy Chicken Curry Recipe Indian …
From recipeshappy.com
From recipeshappy.com
HOMEMADE RAMEN NOODLES FROM SCRATCH - PINTEREST
Simple, homemade Ramen Egg Noodles. Store these for up to 2 months or cook them fresh right away. Delicious, inexpensive and so easy to make.
From pinterest.com
From pinterest.com
HOMEMADE RAMEN NOODLES - PINCH AND SWIRL
2017-03-27 Cut dough in half crosswise. Attach finest cutter to pasta machine and run dough through to cut. Dust with flour to coat and gently separate noodles and place on prepared baking sheet. Repeat with remaining dough. Step 4: Cook noodles for 1 to 2 minutes in water or broth until cooked through.
From pinchandswirl.com
From pinchandswirl.com
RAMEN NOODLES FROM SCRATCH (THE NO-KNEAD EASY WAY) - PINTEREST
Oct 22, 2018 - Easily make your own homemade ramen noodles from scratch with this simple, no-knead method that takes less than 60 minutes from start to finish. Oct 22, 2018 - Easily make your own homemade ramen noodles from scratch with this simple, no-knead method that takes less than 60 minutes from start to finish. Pinterest. Today. Explore. When autocomplete …
From pinterest.com
From pinterest.com
HOMEMADE RAMEN NOODLES FROM SCRATCH - CILANTRO AND CITRONELLA
2022-03-02 Fresh noodles need between 60 and 90 seconds. If necessary, boil the noodles in batches so as not to break the boil in the pot. Once cooked, drain the noodles and quickly rinse them under cool water for just a couple seconds to remove the excess starch but without cooling them down too much.
From cilantroandcitronella.com
From cilantroandcitronella.com
VEGAN NOODLE RECIPE FROM SCRATCH : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
FRESH RAMEN EGG NOODLES FROM SCRATCH - PASTA
Run dough through a pasta machine (such as Marcato Atlas brand) starting on the thickest setting. Turn dial to a narrower setting of 7 or 8 or according to manufacturer's instructions; roll until dough reaches desired thinness. Pass dough through a spaghetti attachment onto a rack or lightly floured board. Let noodles dry, at least 10 minutes.
From worldrecipes.org
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love