Fried Cinnamon Strips Recipes
FRIED CINNAMON STRIPS
I first made these crispy strips for a special family night at our church. Most of them were snapped up before dinner! -Nancy Johnson, Laverne, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 5 dozen.
Number Of Ingredients 5
Steps:
- In a large bowl bag, combine sugar, cinnamon and nutmeg; set aside. , Cut tortillas into 3x2-in. strips. Heat 1 in. of oil in a cast-iron or other heavy skillet to 375°, fry 4-5 strips at a time until golden brown, 30 seconds on each side. Drain on paper towels. , While still warm, place strips in bowl with sugar mixture; shake gently to coat. Serve immediately or store in an airtight container.
Nutrition Facts : Calories 44 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
FRIED CINNAMON STRIPS
Flour tortilla strips are deep-fried then coated with cinnamon and sugar for a quick, crunchy snack.
Provided by Arrenia Grubb
Categories 100+ Everyday Cooking Recipes Vegan Desserts
Time 30m
Yield 36
Number Of Ingredients 5
Steps:
- Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix.
- Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown. Drain on paper towels.
- While still warm, place fried tortillas in bag and shake to coat with sugar mixture. Serve at once or store in an airtight container.
Nutrition Facts : Calories 82.2 calories, Carbohydrate 13.2 g, Fat 2.8 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 65.1 mg, Sugar 5.6 g
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