Fried Jackfruit With Chocolate Sauce Recipes

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SOPAIPILLAS WITH CHOCOLATE SAUCE



Sopaipillas With Chocolate Sauce image

Provided by Food Network Kitchen

Categories     dessert

Time 35m

Yield 24 pieces

Number Of Ingredients 8

1/2 cup packed light brown sugar
Pinch of kosher salt
1/2 cup unsweetened cocoa powder
3 tablespoons unsalted butter
1/2 teaspoon vanilla extract
Vegetable oil, for frying
4 8-to-10-inch flour tortillas, cut into wedges or strips
Granulated sugar, for coating

Steps:

  • Make the sauce: Bring 1/4 cup water, the brown sugar and salt to a boil in a small saucepan, stirring until the sugar dissolves. Whisk in the cocoa powder until smooth. Remove from the heat and stir in the butter and vanilla. (You can refrigerate the sauce, covered, up to 3 days; reheat before serving.)
  • Make the sopaipillas: Heat 1/2 inch vegetable oil in a large deep skillet until a deep-fry thermometer registers 350 degrees F. Working in batches, fry the tortillas, turning once, until bubbly and golden on both sides, 1 to 2 minutes per batch. (Return the oil to 350 degrees F between batches.) Transfer to a paper towel-lined plate and sprinkle both sides generously with granulated sugar. Drizzle with the chocolate sauce.

FRIED JACKFRUIT WITH CHOCOLATE SAUCE



Fried Jackfruit with Chocolate Sauce image

My most classic dessert. Serve hot.

Provided by Shuk22

Categories     World Cuisine Recipes     Asian

Time 30m

Yield 6

Number Of Ingredients 10

1 cup water
1 cup all-purpose flour
1 teaspoon white sugar
1 teaspoon ground turmeric
1 pinch salt
oil for frying
6 pods jackfruit, seeded
2 cups milk
4 (1 ounce) squares chocolate
1 tablespoon white sugar

Steps:

  • Mix water, flour, 1 teaspoon sugar, turmeric, and salt together in a bowl into a thick batter.
  • Heat oil in a large saucepan or fryer. Dip jackfruit into the batter and deep-fry until golden brown, 2 to 4 minutes.
  • Bring milk to a boil in a small pot; boil for 2 minutes. Add chocolate; stir until melted and smooth. Add 1 tablespoon sugar; stir until dissolved, about 1 minute. Simmer chocolate sauce over low heat, about 5 minutes.
  • Place fried jackfruit on a serving plate. Pour chocolate sauce on top.

Nutrition Facts : Calories 428.8 calories, Carbohydrate 48 g, Cholesterol 6.5 mg, Fat 26.5 g, Fiber 5.1 g, Protein 8.5 g, SaturatedFat 9 g, Sodium 67.9 mg, Sugar 6.8 g

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