Frosted Delights Recipes
FROSTED CHOCOLATE DELIGHTS
Before we five kids headed off to school each day, Mom took our requests for that day's dinner. I usually asked her to make these cookies for dessert, and she would rarely disappoint. I still enjoy them today. -Patricia Ramczyk, Appleton, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5-1/2 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, cream shortening and brown sugar. Beat in the egg, milk and vanilla. Beat in chocolate until blended. Combine the flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in walnuts. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-13 minutes or until firm. Remove to wire racks to cool. , For frosting, in a bowl, cream butter and sugar. Beat in vanilla and enough milk to reach spreading consistency. Frost cooled cookies.
Nutrition Facts : Calories 99 calories, Fat 4g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 46mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
FROSTED CHOCOLATE DELIGHTS
Before we five kids headed off to school each day, Mom took our requests for that day's dinner. I usually asked her to make these cookies for dessert, and she would rarely disappoint. I still enjoy them today.
Provided by Allrecipes Member
Time 35m
Yield 33
Number Of Ingredients 15
Steps:
- In a mixing bowl, cream shortening and brown sugar. Beat in egg, milk and vanilla. Beat in chocolate until blended. Combine flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in walnuts. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 11-13 minutes or until firm. Remove to wire racks to cool.
- In a mixing bowl, cream butter and sugar. Beat in vanilla and enough milk to achieve spreading consistency. Frost cooled cookies.
Nutrition Facts : Calories 194.8 calories, Carbohydrate 29 g, Cholesterol 14.5 mg, Fat 8.6 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 3.6 g, Sodium 83.5 mg, Sugar 22.9 g
FROSTED MINT DELIGHT
Make and share this Frosted Mint Delight recipe from Food.com.
Provided by Denise in NH
Categories Dessert
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Melt the mint apple jelly in saucepan.
- add the crushed pineapple; cool.
- Add the whipped cream.
- Pour into a container of your choice and freeze.
Nutrition Facts : Calories 287.1, Fat 18.5, SaturatedFat 11.6, Cholesterol 66.3, Sodium 29.3, Carbohydrate 31.4, Fiber 0.8, Sugar 23.6, Protein 1.6
FROSTED MINT DELIGHT
Number Of Ingredients 5
Steps:
- Chill crushed pineapple and whipped cream. Melt the mint-flavored jelly and mix the crushed pineapple into it. Dissolve the gelatin and 1 cup of the pineapple juice. Mix the gelatin and fold into the pineapple mixture. Whip the cream, sweeten with confectioners' sugar, and fold into the combined mixture. Put into the freezer until firm, but do not freeze solid. Author's note: This recipe should serve 10-12 and it should be served in a parfait glass topped with whipped cream. It is best eaten with cookies or wafers.
Nutrition Facts : Nutritional Facts Serves
MESSY DELIGHTS
My 2 besties and I came up with this recipe at a movie night. It is just a basic spin-off of Turtles® candy. It is easy to make, but very messy, hence the name!
Provided by Pia S.
Categories Desserts Chocolate Dessert Recipes
Time 17m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Arrange crackers on the prepared baking sheet; top each with a peanut butter cup.
- Place in the preheated oven for 2 minutes. Remove from oven and quickly place chocolate-covered peanuts on top while peanut butter cup is still warm. Cool for 5 minutes.
Nutrition Facts : Calories 74.4 calories, Carbohydrate 7.9 g, Cholesterol 0.7 mg, Fat 4.4 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 5.1 g
FROZEN DELIGHT
YUMMY! You only need one word for this easy and scrumptious dessert. Experiment with different pie fillings and find your own favorite. Kids love this!
Provided by Evans Mommy
Categories Frozen Desserts
Time 5m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients well.
- Place in container with lid or 9x13 inch pan covered with foil.
- Freeze.
- Let thaw 15 minutes before serving.
Nutrition Facts : Calories 338.3, Fat 17.7, SaturatedFat 7.6, Cholesterol 38.7, Sodium 198.7, Carbohydrate 40, Fiber 1.2, Sugar 34.8, Protein 7.5
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