FROSTY PUMPKIN PIE
This frozen treat is so delightful no one would guess it's made with reduced-fat ingredients. We actually prefer a slice of this layered dessert to traditional pumpkin pie at Christmastime. -Janet Jackson, Homedale, Illinois
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Spread yogurt into crust. Freeze for 30 minutes. , Meanwhile, in a bowl, combine the pumpkin, sugar, pumpkin pie spice, salt and ginger. Fold in whipped topping. Spoon over frozen yogurt. Freeze for 6 hours or overnight. Remove from the freezer 20 minutes before cutting. If desired, sprinkle with additional pumpkin pie spice.
Nutrition Facts : Calories 289 calories, Fat 10g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 293mg sodium, Carbohydrate 41g carbohydrate (31g sugars, Fiber 1g fiber), Protein 6g protein.
GRANDMA'S PUMPKIN ICE CREAM PIE
My grandma's treasured recipe for a delicious, easy dessert, perfect for early fall. Garnish with sliced pecans and swirl on a few loose graham cracker crumbs and top with whipped cream, if desired.
Provided by Valetta Gale Cannon
Categories Fruits and Vegetables Vegetables Squash
Time 2h10m
Yield 8
Number Of Ingredients 8
Steps:
- Combine pumpkin, brown sugar, salt, cinnamon, ginger, and nutmeg in a bowl. Stir into ice cream. Spoon into the prepared crust.
- Cover and freeze until firm, about 2 hours.
Nutrition Facts : Calories 343.9 calories, Carbohydrate 51.2 g, Cholesterol 29 mg, Fat 14.8 g, Fiber 1.9 g, Protein 3.9 g, SaturatedFat 6.1 g, Sodium 446.4 mg, Sugar 39.8 g
FROSTY PUMPKIN PIE
Number Of Ingredients 6
Steps:
- 1. In large bowl stir together pumpkin, honey and spice. Stir in ice cream. Fold in whipped topping. Spread in crust. Freeze at least 4 hours or until firm.2. Let stand at room temperature for 15 minutes before cutting. Garnish as desired. Store in freezer.*NOTE: May substitute 3/4 teaspoon ground cinnamon, 1/4 teaspoon ground ginger and 1/8 teaspoon ground cloves in place of pumpkin pie spice.
Nutrition Facts : Nutritional Facts Serves
FROSTY PUMPKIN PIE
I haven't had a chance to try this yet, but it looks like a great Summer dessert for pumpkin fans! Prep time does not include time to bake the crust or to freeze pie.
Provided by Kree6528
Categories Pie
Time 10m
Yield 1 9inch pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine pumpkin, brown sugar, salt, and spices with a rotary beater.
- Blend in ice cream.
- Pour into pie shell; freeze until firm.
- Serve frozen, garnished with whipped cream if desired.
- Note: This pie can be dairy-free if a non-dairy crust and soy ice cream are used!
PUMPKIN PIE FROSTY RECIPE - (4.3/5)
Provided by shygirl
Number Of Ingredients 6
Steps:
- Combine condensed milk, pumpkin, cool whip, and pumpkin pie spice in your ice cream makers frozen bowl. Use a spoon to stir and combine. It doesn't have go be completely combined, but as much as possible. Turn on your ice cream maker and pour in the cream as it spins. Let it turn for about 30 minutes, or until it is the consistency that you want. Top with more pumpkin pie spice or whipped cream as desired.
FROSTY PUMPKIN ICE CREAM PIE (OAMC)
A twist to an all time favorite. A make-a-head treat. ***Note*** Great for OAMC. This recipe is easily doubled and freezes well. If properly wrapped this will keep 6-8 weeks in the freezer.
Provided by barefootmommawv
Categories Frozen Desserts
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- To prepare crust:.
- Combine graham cracker crumbs with melted butter and sugar.Reserve about 3/4 cup of this mixture for topping. Press remaining crumb mixture firmly into buttered 9 inch pie plate. Chill 45 minutes before filling.
- To prepare filling:.
- Mix together the pumpkin, brown sugar, salt and spices. Stir ice cream to soften; then fold into pumpkin mixture. Pour into prepared crust. Combine reserved graham cracker crumbs with chopped nuts; sprinkle nut mixture over pie filling and freeze until needed.
- When ready to serve add additional toppings carmel and whipped topping.
Nutrition Facts : Calories 392.6, Fat 20.4, SaturatedFat 12.1, Cholesterol 59.5, Sodium 452.3, Carbohydrate 50.1, Fiber 1.9, Sugar 39.5, Protein 3.9
More about "frosty pumpkin ice cream pie oamc recipes"
FROSTY PUMPKIN ICE CREAM PIE - LITTLE MISS CELEBRATION
From littlemisscelebration.com
Estimated Reading Time 5 mins
PUMPKIN ICE CREAM PIE - AVERIE COOKS
From averiecooks.com
30 BEST ICE CREAM DESSERTS FOR A SWEET SUMMER - INSANELY GOOD …
From insanelygoodrecipes.com
FROSTY PUMPKIN PIE - YUM TASTE
From yumtaste.com
RECIPES > CHOCOLATE > HOW TO MAKE FROSTY PUMPKIN ICE CREAM PIE
From mobirecipe.com
FROSTY PUMPKIN PIE | RECIPE | PUMPKIN PIE RECIPES, PUMPKIN PIE, …
From pinterest.ca
FROZEN PUMPKIN ICE CREAM PIE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
FROSTY PUMPKIN ICE CREAM PIE RECIPE
From free-recipes.co.uk
FROSTY PUMPKIN ICE CREAM PIE - BIGOVEN.COM
From bigoven.com
EPICURUS.COM RECIPES | FROSTY PUMPKIN ICE CREAM PIE
From epicurus.com
FROSTY PUMPKIN ICE CREAM PIE - RECIPE | COOKS.COM
From cooks.com
FROSTY PUMPKIN ICE CREAM PIE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
FROSTY PUMPKIN ICE CREAM PIE OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
FROSTY PUMPKIN ICE CREAM PIE - LITTLE MISS CELEBRATION | RECIPE ...
From pinterest.ca
FROZEN: FROSTY PUMPKIN ICE CREAM PIE - RECIPECIRCUS.COM
From recipecircus.com
FROSTY PUMPKIN ICE CREAM PIE - LITTLE MISS CELEBRATION | RECIPE ...
From pinterest.com
FROSTY PUMPKIN ICE CREAM PIE RECIPE
From recipeland.com
FROSTY PUMPKIN PIE | RECIPESTY
From recipesty.com
FROSTY PUMPKIN PIE RECIPE | MYRECIPES
From myrecipes.com
FROSTY PUMPKIN PIE - COOKING-RIGHT.NET
From cooking-right.net
FROSTY PUMPKIN PIE SHOTS - PERRY'S PLATE
From perrysplate.com
FROSTY PUMPKIN ICE CREAM PIE - AMERICANRECIPES.EU
From americanrecipes.eu
FROSTY PUMPKIN PIE - RECIPE | COOKS.COM
From cooks.com
ASTRAY RECIPES: FROSTY PUMPKIN ICE CREAM PIE
From astray.com
FROSTY PUMPKIN PIE RECIPE | RECIPELAND
From recipeland.com
FROSTY PUMPKIN ICE CREAM PIE - BEYONDMEALS.COM
From beyondmeals.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love