Frozen Banana Daiquiri Recipes

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FROZEN BANANA DAIQUIRI



Frozen Banana Daiquiri image

Here's something to do with those rapidly ripening bananas on the kitchen counter. Simple syrup can be made ahead of time and kept in your fridge, and the basic ratio is one part sugar to one part water (you can do two parts sugar for a richer syrup). Bring water to a boil, add the sugar, and cook until completely dissolved. It's an easy base for a world of cocktails. (The New York Times)

Provided by Rosie Schaap

Categories     easy, cocktails

Number Of Ingredients 7

2 1/2 ounces dark rum
2 1/2 ounces light rum
3 ounces lime juice
2 ounces orange juice
2 large, very ripe, frozen bananas, sliced
1 ounce simple syrup
2 cups ice

Steps:

  • Blend ingredients until smooth and frosty.
  • Pour into chilled glasses. Garnish with umbrella, cherry and orange slice.

Nutrition Facts : @context http, Calories 164, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 14 grams

BANANA DAIQUIRI



Banana Daiquiri image

Provided by Sandra Lee

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 6

2 large bananas, sliced, divided
1 cup coconut milk, divided
1 lime, juiced, divided
1/2 cup sugar, divided
6 cups ice, divided
4 ounces white rum, optional, divided

Steps:

  • Into a blender add 1 banana, 1/2 cup coconut milk, 1/2 of the lime juice, 1/4 cup of the sugar, and 3 cups of ice and add 2 ounces of rum if desired. Blend until smooth, about 1 minute. Pour into 2 tall glasses, and repeat for 2 more drinks.

BANANA DAIQUIRI



Banana Daiquiri image

Try this easy recipe for a classic blended Banana Daiquiri, made with fresh bananas and two kinds of rum.

Provided by Thrillist

Categories     Cocktail

Number Of Ingredients 6

2 oz white rum
2 oz dark rum
1.5 oz Lime Juice
1 oz Simple Syrup
4 whole ripe banana
1 Cup crushed ice

Steps:

  • Add all ingredients to a blender.
  • Blend on medium to high until smooth.
  • Divide between two glasses.

FROZEN BANANA DAIQUIRI RECIPE



Frozen Banana Daiquiri Recipe image

Delicious, frozen banana daiquiri recipe with bacardi rum, orange juice, lime, and fresh bananas! Yum.

Provided by Sarah

Categories     Cocktails

Time 5m

Number Of Ingredients 7

2 bananas
3 oz rum
1 oz orange juice
2 oz lime juice
1 oz simple syrup
Ice
Maraschino cherries

Steps:

  • In your blender, combine a handful of ice, bananas, rum, orange juice, lime juice, and simple syrup.
  • Blend well until smooth.
  • Pour into your favorite cocktail glasses.
  • Garnish with fresh banana, lime, or a maraschino cherry.

Nutrition Facts : Calories 251 calories, ServingSize 1 daiquiri

FROZEN BANANA DAIQUIRI



Frozen Banana Daiquiri image

The banana daiquiri is a delicious and simple frozen cocktail. Learn the basic rum recipe and get inspired with new ways to give it a fresh twist.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 5m

Number Of Ingredients 7

1 cup ice
1 banana (sliced)
1 1/2 ounces light rum
1/2 ounce triple sec
1/2 ounce lime juice
1 teaspoon sugar
Garnish: maraschino cherries

Steps:

  • Gather the ingredients.
  • In a blender, add the ice, banana, rum, triple sec, lime juice, and sugar.
  • Blend on low speed for a few seconds, then at high speed until smooth.
  • Pour the contents into a chilled hurricane glass .
  • Garnish with maraschino cherries . Serve and enjoy.

Nutrition Facts : Calories 274 kcal, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 4 g, Protein 2 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 27 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

FROZEN BANANA DAIQUIRI



Frozen Banana Daiquiri image

Frozen banana daiquiris are the ultimate island drink. Made with banana liqueur, brown sugar, lime juice, frozen bananas, and rum. You'll instantly feel like you're transported to St. Thomas.

Provided by Marta Rivera

Categories     Cocktail

Time 5m

Number Of Ingredients 7

2 1/2 ounces dark rum
1 1/2 ounces banana liqueur
1 tablespoon freshly squeezed lime juice
1 tablespoon light brown sugar
1 cup frozen banana chunks (from 1 large, ripe banana)
1/2 cup ice cubes
Maraschino cherries, for garnish

Steps:

  • Add cocktail ingredients into the blender: Add the dark rum, banana liqueur, lime juice, brown sugar, banana chunks, and ice into the blender.
  • Blend the cocktail: Blend the ingredients on high until the mixture is smooth and no chunks of banana or ice remain.
  • Taste and adjust cocktail flavoring: Taste the daiquiri for sweetness and add more brown sugar, if desired. If the daiquiri is too thick, like the consistency of pudding, add more rum to thin out the daiquiri a bit. You want the daiquiri to have the consistency of a slushie or loose smoothie.
  • Garnish and serve cocktail: Pour the daiquiri into a hurricane glass and garnish with a maraschino cherry. Enjoy while frozen.

FROZEN BANANA DAIQUIRI



Frozen Banana Daiquiri image

Make and share this Frozen Banana Daiquiri recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 1/2 ounces light rum
1/2 ripe banana
1 ounce lime juice
1/2 ounce rose's lime cordial
1/2 ounce simple syrup (made with 2 parts sugar 1 part water)
1 cup crushed ice
1 slice banana

Steps:

  • Add rum, banana, lime juice, lime cordial, simple syrup, and ice to a blender.
  • Blend mixture until smooth.
  • Pour into a chilled hurricane glass; garnish with a banana slice.

Nutrition Facts : Calories 155.9, Fat 0.2, SaturatedFat 0.1, Sodium 6.3, Carbohydrate 15.9, Fiber 1.6, Sugar 7.7, Protein 0.8

FRESH BANANA DAIQUIRI



Fresh Banana Daiquiri image

A nice change of pace from the usual strawberry daiquiri.

Provided by Patrick Washburn

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 5m

Yield 1

Number Of Ingredients 6

½ large banana, sliced
1 ½ fluid ounces light rum
1 fluid ounce fresh lime juice
½ fluid ounce triple sec
1 teaspoon white sugar, or to taste
1 cup ice cubes

Steps:

  • Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.

Nutrition Facts : Calories 233.7 calories, Carbohydrate 28.9 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 2.7 mg, Sugar 19 g

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