Frozen Chocolate Dessert Recipes

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FROZEN CHOCOLATE DESSERT



Frozen Chocolate Dessert image

Such a simple name for such a fabulous dessert. I got this recipe from the cook at a conference center near Seattle where I had been attending a meeting. This is a bona fide winner.

Provided by Mary Leverington

Categories     Pie

Time 2h5m

Yield 8 serving(s)

Number Of Ingredients 9

1/3 cup butter
1 1/4 cups crushed chocolate wafers
1/4 cup light corn syrup
1 tablespoon water
1 tablespoon vanilla
1 cup semi-sweet chocolate chips
2/3 cup condensed milk (not the sweetened kind)
1 1/2 cups whipping cream
1 cup walnuts, coarsely chopped

Steps:

  • Bring corn syrup and water to a boil.
  • Remove from heat and stir in chocolate chips and vanilla.
  • (Reserve 2 tablespoons to decorate the top later if you wish.) Cool.
  • Break up chocolate wafers with your fingers and pulverize in the blender.
  • Melt butter and mix well with the crushed wafers in a small bowl.
  • Press into an 8" pie plate.
  • With an electric mixer, beat cream until stiff.
  • Add condensed milk and cooled chocolate mixture.
  • Beat mixture until stiff.
  • Stir in nuts with a rubber spatula.
  • Pour into prepared pie shell.
  • Freeze.

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