Frozen Irish Coffee Recipe 385

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FROZEN IRISH COFFEE



Frozen Irish Coffee image

Provided by Food Network

Categories     beverage

Time 10m

Yield 4 c (960 ml)

Number Of Ingredients 6

1 ounce (30 ml) whiskey
1 ounce (30 ml) Irish Cream Liqueur
1/4 cup (60 ml) milk
1/4 cup (50 g) sugar or other sweetener, to taste
3/4 cup (180 ml) coffee, cold
1 1/2 cups (360 ml) ice cubes

Steps:

  • 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  • 2. Select Variable 1.
  • 3. Turn machine on and slowly increase speed to Variable 10, then to High.
  • 4. Blend for 30 seconds or until desired consistency is reached. Serve immediately.

FROZEN IRISH COFFEE



Frozen Irish Coffee image

Make and share this Frozen Irish Coffee recipe from Food.com.

Provided by Oolala

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce coffee liqueur (Kahlua)
1/2 ounce Irish whiskey
1/2 teaspoon sugar
4 -5 ice cubes
1 1/2 ounces heavy cream, whipped

Steps:

  • Mix all ingredients, except whipped cream, in a blender until smooth.
  • Pour into a mug and top with whipped cream.

Nutrition Facts : Calories 285.8, Fat 16.6, SaturatedFat 10.3, Cholesterol 61.2, Sodium 21, Carbohydrate 12.6, Sugar 11.4, Protein 0.9

FROZEN IRISH COFFEE



Frozen Irish Coffee image

This drink is inspired by the frozen Irish coffee served at Molly's at the Market in the French Quarter of New Orleans, where it's served from a frozen daiquiri machine. Freezing milk in an ice cube tray gives you a similar creamy consistency to the version at Molly's, which contains no ice. Brandy provides a mellower flavor than Irish whiskey, but feel free to substitute whiskey for the brandy if you prefer.

Provided by Sara Bonisteel

Categories     cocktails, dessert

Time 5m

Yield 2 servings

Number Of Ingredients 6

1/2 cup vanilla ice cream
1 1/4 cups whole milk, frozen in an ice cube tray
4 ounces strong coffee or cold brew, chilled
2 ounces brandy
2 ounces coffee liqueur
1/4 teaspoon fresh coffee grounds, for garnish

Steps:

  • Add ice cream, frozen milk cubes, chilled coffee, brandy and coffee liqueur to a blender. Combine on high until the ice is crushed and the drink is smooth. (It will have the consistency of a thin milkshake.)
  • Divide between highball glasses and swirl 1/8 teaspoon coffee grounds on the top of each drink.

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