Frozen Vanilla Chai Tea Recipes

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FROZEN VANILLA CHAI TEA



Frozen Vanilla Chai Tea image

A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).

Provided by Auby

Categories     Drinks Recipes     Tea

Time 15m

Yield 1

Number Of Ingredients 7

1 cup water
2 chai tea bags
2 tablespoons white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups ice, divided
½ cup milk

Steps:

  • Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.
  • Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.

Nutrition Facts : Calories 182.6 calories, Carbohydrate 34.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 31.3 g

VANILLA CHAI



Vanilla Chai image

You're 10 minutes away from a dairy-free, warm, spiced Indian tea found in teahouses.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 4

Number Of Ingredients 6

2 cups water
2 sticks cinnamon, broken
Seeds from 3 cardamom pods, crushed
2 bags black tea
2 cups vanilla soymilk
Honey, if desired

Steps:

  • In 2-quart saucepan, heat water, cinnamon and cardamom to boiling over high heat, stirring occasionally.
  • Remove from heat; add tea bags. Let stand 5 minutes. Strain tea; discard spices and tea bags.
  • Return tea mixture to saucepan; stir in soymilk. Heat over medium heat, stirring occasionally, until hot. Sweeten to taste with honey. Pour into 4 mugs. Serve immediately.

Nutrition Facts : Calories 35, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 3 g, TransFat 0 g

VANILLA CHAI TEA



Vanilla Chai Tea image

This warm chai is comfort in a cup. It's extra special with a dollop of fresh whipped cream and a sprinkling of ground allspice on top. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 13

8 whole peppercorns
1/2 teaspoon whole allspice
2 cardamom pods
1 cinnamon stick (3 inches)
4 whole cloves
8 tea bags
1 tablespoon honey
4 cups boiling water
2 cups 2% milk
1 tablespoon vanilla extract
1/2 cup heavy whipping cream
1-1/2 teaspoons confectioners' sugar
Ground allspice

Steps:

  • Place the first 5 ingredients in a large bowl. With end of a wooden spoon handle, crush mixture until aromas are released. Add tea bags, honey and boiling water; steep, covered, 6 minutes., In a small saucepan, heat milk. Strain tea into a heatproof pitcher; stir in milk and vanilla., In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Top servings with whipped cream; sprinkle with allspice.

Nutrition Facts : Calories 131 calories, Fat 9g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 48mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 3g protein.

FROZEN VANILLA CHAI TEA



Frozen Vanilla Chai Tea image

A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).

Provided by Auby

Categories     Tea Drinks

Time 15m

Yield 1

Number Of Ingredients 7

1 cup water
2 chai tea bags
2 tablespoons white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups ice, divided
½ cup milk

Steps:

  • Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.n
  • Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.n

Nutrition Facts : Calories 182.6 calories, Carbohydrate 34.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 31.3 g

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