FROZEN VANILLA CHAI TEA
A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).
Provided by Auby
Categories Drinks Recipes Tea
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.
- Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.
Nutrition Facts : Calories 182.6 calories, Carbohydrate 34.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 31.3 g
VANILLA CHAI
You're 10 minutes away from a dairy-free, warm, spiced Indian tea found in teahouses.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat water, cinnamon and cardamom to boiling over high heat, stirring occasionally.
- Remove from heat; add tea bags. Let stand 5 minutes. Strain tea; discard spices and tea bags.
- Return tea mixture to saucepan; stir in soymilk. Heat over medium heat, stirring occasionally, until hot. Sweeten to taste with honey. Pour into 4 mugs. Serve immediately.
Nutrition Facts : Calories 35, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 3 g, TransFat 0 g
VANILLA CHAI TEA
This warm chai is comfort in a cup. It's extra special with a dollop of fresh whipped cream and a sprinkling of ground allspice on top. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place the first 5 ingredients in a large bowl. With end of a wooden spoon handle, crush mixture until aromas are released. Add tea bags, honey and boiling water; steep, covered, 6 minutes., In a small saucepan, heat milk. Strain tea into a heatproof pitcher; stir in milk and vanilla., In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Top servings with whipped cream; sprinkle with allspice.
Nutrition Facts : Calories 131 calories, Fat 9g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 48mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 3g protein.
FROZEN VANILLA CHAI TEA
A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).
Provided by Auby
Categories Tea Drinks
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.n
- Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.n
Nutrition Facts : Calories 182.6 calories, Carbohydrate 34.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 31.3 g
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