Fruited Cranberry Salad Recipes

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HOLIDAY CRANBERRY SALAD



Holiday Cranberry Salad image

This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays.

Provided by Chandell

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h15m

Yield 8

Number Of Ingredients 6

1 (12 ounce) package fresh or frozen cranberries, coarsely chopped
1 (20 ounce) can crushed pineapple, with juice
2 cups white sugar
½ pint heavy whipping cream
1 cup chopped walnuts
2 cups miniature marshmallows

Steps:

  • In a large bowl, stir together the cranberries, pineapple (with juice) and sugar. Let stand for about an hour, to let sugar dissolve, and then pour the mixture into a strainer over a bowl. Let drain, covered, in the refrigerator for at least two hours, or overnight. (Note: The drippings make a wonderful cranberry punch, when mixed with lemon-lime soda!)
  • Before serving, whip the cream until soft peaks form. (You can sweeten the whipped cream with a little sugar, if desired.) In a large bowl, mix together the cranberry mixture, walnuts and marshmallows. Fold in the whipped cream and store in refrigerator until serving.

Nutrition Facts : Calories 497.7 calories, Carbohydrate 79.2 g, Cholesterol 40.8 mg, Fat 20.7 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 7.8 g, Sodium 28.8 mg, Sugar 69.3 g

FESTIVE CRANBERRY FRUIT SALAD



Festive Cranberry Fruit Salad image

This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such a busy day. -Rousheen Arel Wolf, Delta Junction, Alaska

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch     Side Dishes

Time 25m

Yield 14 servings.

Number Of Ingredients 9

1 package (12 ounces) fresh or frozen cranberries
3/4 cup water
1/2 cup sugar
5 medium apples, diced
2 medium firm bananas, sliced
1-1/2 cups fresh or frozen blueberries, thawed
1 can (11 ounces) mandarin oranges, undrained
1 cup fresh or frozen raspberries, thawed
3/4 cup fresh strawberries, halved

Steps:

  • In a large saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until berries pop, about 15 minutes. Remove from the heat; cool slightly., In a large bowl, combine the remaining ingredients. Add cranberry mixture; stir gently. Refrigerate until serving.

Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 1g protein.

FRUITED CRANBERRY SALAD



Fruited Cranberry Salad image

Whenever we have a special-occasion family gathering, I'm always asked to bring along this cool and fruity salad. Everyone loves the combination of tart cranberries and sweet oranges, grapes and pineapple.-Edna Havens, Wann, Oklahoma

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 12 servings.

Number Of Ingredients 9

2 cups fresh or frozen cranberries
1 medium unpeeled orange, cut into wedges and seeds removed
Sugar substitute equivalent to 3/4 cup sugar
1 package (.3 ounce) sugar-free cherry gelatin
1 cup boiling water
1 cup seedless red grapes, halved
1 cup unsweetened crushed pineapple, drained
1/2 cup diced celery
1/4 cup finely chopped pecans

Steps:

  • In a blender or food processor, combine the first three ingredients. Cover and process until the fruit is coarsely chopped; let stand for 30 minutes. , Meanwhile, in a large bowl, dissolve gelatin in water. Refrigerate for 15-20 minutes or until mixture begins to thicken. Add cranberry mixture, grapes, pineapple, celery and pecans. Pour into a 2-qt. serving bowl or individual dishes. Refrigerate for several hours or overnight.

Nutrition Facts :

MOLDED CRANBERRY FRUIT SALAD



Molded Cranberry Fruit Salad image

Tart cranberry flavor is a delightful addition to chilled fruit salad.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 6

1 (8 ounce) can crushed pineapple, drained, reserving juice
½ cup Ocean Spray® Cranberry Juice Cocktail
2 tablespoons lemon juice
1 (3 ounce) package raspberry-flavored Jell-O®
1 (14 ounce) can Ocean Spray® Whole Berry Cranberry Sauce
½ cup chopped celery

Steps:

  • Combine reserved pineapple juice, cranberry juice cocktail and lemon juice in a medium saucepan. Bring to a boil. Remove from heat. Add gelatin, stirring until it is completely dissolved. Break up cranberry sauce with a fork. Stir into gelatin mixture.
  • Refrigerate until mixture begins to set. Stir in pineapple and celery. Pour into a 4-cup mold. Chill until firm.

Nutrition Facts : Calories 142 calories, Carbohydrate 35 g, Fiber 0.3 g, Protein 1.1 g, Sodium 53.8 mg, Sugar 30.8 g

CRANBERRY FRUIT SALAD



Cranberry Fruit Salad image

Make and share this Cranberry Fruit Salad recipe from Food.com.

Provided by peppermintkitty

Categories     Pineapple

Yield 1 batch

Number Of Ingredients 5

1 lb fresh cranberries, chopped
2 cups sugar
1 (8 ounce) can pineapple chunks
1/2 cup nuts, chopped
1/2 pint cream, whipped

Steps:

  • Combine chopped cranberries with sugar, stirring well.
  • Place mixture in colander and allow to drain overnight. Combine cranberry mixture with pineapple chunks and nuts.
  • Fold in whipped cream.
  • Chill thoroughly before serving.

Nutrition Facts : Calories 3009.4, Fat 111.1, SaturatedFat 51.8, Cholesterol 269.6, Sodium 552.2, Carbohydrate 515.6, Fiber 28.9, Sugar 454.2, Protein 19.9

HOLIDAY CRANBERRY FRUIT SALAD



Holiday Cranberry Fruit Salad image

We enjoy this during Thanksgiving and Christmas. Traditionally this is made with cherry Jell-O, however, to be a bit healthier I now make it with "no sugar added" fruit juice. Feel free to substitute cherry gelatin and water (made to package directions) in place of the unflavored gelatin and fruit juice. While many enjoy the addition of pecans, I omit due to personal preference. If you have young children, I recommend peeling the apple. If using an unpeeled apple, use a red apple for the best color.

Provided by swissms

Categories     Christmas

Time 17m

Yield 12 serving(s)

Number Of Ingredients 9

1 (1/4 ounce) package unflavored gelatin (Knox brand)
1 cup cranberry-raspberry juice or 1 cup other red juice, chilled
1 cup cranberry-raspberry juice or 1 cup other red juice, boiling
2 cups fresh cranberries, chopped in a food processor
1 (15 ounce) can pineapple tidbits, drained (if the tidbits are large you may want to cut in half)
1 cup red seedless grapes, halved
1 apple, cored and chopped (peeled or unpeeled)
3/4 cup mini marshmallows
1/2 cup toasted pecans, chopped

Steps:

  • In a medium bowl, sprinkle unflavored gelatin over the 1 cup chilled juice. Let stand for 1 minute.
  • Meanwhile, heat remaining 1 cup juice to boiling. (I heat the juice in a glass measuring cup in the microwave for 2 minutes.).
  • Stir the boiling juice into the gelatin mixture. Stir until the gelatin is completely dissolved.
  • Refrigerate until chilled but not set.
  • Remove from the refrigerator. Stir in the chopped cranberries, pineapple tidbits, grapes, chopped apple, marshmallows, and chopped pecans (optional).
  • Chill until set, about 3 hours.

Nutrition Facts : Calories 82.9, Fat 3.4, SaturatedFat 0.3, Sodium 4.7, Carbohydrate 13.6, Fiber 2.1, Sugar 9.2, Protein 1.4

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