HOT FUDGE SAUCE
Provided by Ree Drummond : Food Network
Categories dessert
Time 25m
Yield 6 cups
Number Of Ingredients 4
Steps:
- Combine the sugar, cream, cocoa and butter in a small saucepot over medium heat and cook, stirring, until the butter melts and everything is combined, a few minutes.
- Transfer to a mason jar and store in the refrigerator. It will harden as it cools so when ready to use, simply reheat in a saucepan over medium-low heat.
FUDGE SAUCE
Keep in a jar in the fridge, and heat in the microwave by the spoonful to pour over ice cream, or cake and ice cream, or whatever!
Provided by Valerie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to mix and to eliminate lumps.
- Pour in evaporated milk and bring to a boil over medium-high heat; boil for 2 minutes, remove from heat and stir in vanilla and butter.
Nutrition Facts : Calories 160.8 calories, Carbohydrate 28.8 g, Cholesterol 14.5 mg, Fat 4.9 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 3.1 g, Sodium 191.3 mg, Sugar 27.5 g
MARTHA'S HOT FUDGE SAUCE
This recipe for hot fudge sauce is from the "Martha Stewart Living Cookbook."
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 cups
Number Of Ingredients 3
Steps:
- Combine heavy cream and corn syrup in a medium saucepan and place over medium heat. Cook until bubbles barely break the surface. Remove from heat. Add chocolate and whisk until melted.
SUE'S HOT FUDGE SAUCE
Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store-bought!
Provided by Lisa Kreft
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 11m
Yield 16
Number Of Ingredients 5
Steps:
- Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes. Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.
Nutrition Facts : Calories 283.4 calories, Carbohydrate 40.9 g, Cholesterol 37.4 mg, Fat 13.5 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 8.5 g, Sodium 107.2 mg, Sugar 39.9 g
FUDGE SAUCE
Provided by Giada De Laurentiis
Categories dessert
Time 15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- In a small saucepan, combine the heavy cream, granulated sugar, brown sugar, cocoa powder and salt. Place over medium heat and whisk to combine. Bring to a simmer, whisking often. Simmer for 5 minutes and remove from the heat. Whisk in the vanilla extract.
FUDGE DESSERT/FONDUE SAUCE
This sauce can transform ice cream or other desserts into a delicious delight! Or, you can use this sauce in your fondue pot with your favorite dippers for a sweet treat!
Provided by SilentCricket
Categories Sauces
Time 16m
Yield 3 cups sauce
Number Of Ingredients 6
Steps:
- Heat milk and sugar to rolling boil, stirring constantly.
- Boil and stir 1 minute.
- Add chocolate, stirring until melted.
- Beat over heat until smooth.
- (If sauce has slightly curdled appearance, beat vigorously until creamy smooth).
- Remove from heat; blend in butter, vanilla, and salt.
HOMEMADE FUDGE SAUCE
Since I don't like store-bought sauces, I decided to come up with my own. I make it for family and for company, and I'll often get asked for the recipe. -Trudy DeFelice, Columbia, South Carolina
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3 cups.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, stir together sugar, cocoa and cinnamon. Add cream and milk; mix well. Over medium heat, bring to a boil, stirring constantly. Cook for 2 minutes. , Remove from the heat; cool for 15 minutes. Add butter and stir until melted. Stir in vanilla. Cool to room temperature. Cover and store in the refrigerator. Stir before serving.
Nutrition Facts : Calories 122 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 7mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
HOT FUDGE SAUCE
Provided by Florence Fabricant
Categories sauces and gravies, dessert
Time 15m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Place chocolate, butter and 1/3 cup boiling water in a heavy 2-quart saucepan over very low heat. Stir until chocolate melts and mixture is smooth. Stir in corn syrup and sugar.
- Increase heat to medium and stir occasionally until mixture comes to a full boil. Stop stirring and allow mixture to boil exactly 8 minutes. Meanwhile, half-fill a bowl that is larger than the saucepan with ice and water. After 8 minutes remove pan from heat and place in ice water to stop cooking. Stir in vanilla.
- Serve while still warm, or allow to cool, then reheat over hot water or for about 30 seconds in a microwave oven. Sauce must be served warm.
Nutrition Facts : @context http, Calories 688, UnsaturatedFat 7 grams, Carbohydrate 125 grams, Fat 21 grams, Fiber 5 grams, Protein 4 grams, SaturatedFat 13 grams, Sodium 22 milligrams, Sugar 117 grams, TransFat 0 grams
EASY FUDGE SAUCE
Together, semisweet and unsweetened chocolates give the best fudgy flavor. Semisweet used on its own would make the sauce too sweet and unsweetened alone would be bitter. Use this as a topping for a truly indulgent ice cream sundae.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 1 cup
Number Of Ingredients 7
Steps:
- In a small saucepan, bring sugar and heavy cream to a boil over medium-high. Cook, stirring often, until sugar dissolves, 2 minutes. Add butter and both chocolates, and stir until chocolates melt and sauce is smooth, 2 minutes. Stir in vanilla and salt.
FUDGE SAUCE
Provided by Amanda Hesser
Categories condiments, side dish
Time 30m
Yield 3 1/2 cups
Number Of Ingredients 7
Steps:
- In a heavy saucepan over medium heat, combine sugar, cream, milk, corn syrup and butter. Cook, stirring frequently, for about 20 minutes, until mixture reaches about 220 degrees and becomes a pale caramel.
- Remove pan from heat, and stir in chocolate until it melts. Stir in 1/3 cup water and vanilla. Use warm or at room temperature.
Nutrition Facts : @context http, Calories 646, UnsaturatedFat 12 grams, Carbohydrate 75 grams, Fat 37 grams, Fiber 5 grams, Protein 6 grams, SaturatedFat 23 grams, Sodium 56 milligrams, Sugar 66 grams, TransFat 0 grams
More about "fudge dessertfondue sauce recipes"
HOMEMADE HOT FUDGE SAUCE RECIPE - DESSERTS ON A DIME
From dessertsonadime.com
4.7/5 (3)Total Time 6 minsServings 2Calories 213 per serving
10 BEST BEEF FONDUE DIPPING SAUCES RECIPES | YUMMLY
From yummly.com
BEST HOT FUDGE SAUCE – SMITTEN KITCHEN
From smittenkitchen.com
5-MINUTE HOT FUDGE SAUCE - CRAZY FOR CRUST
From crazyforcrust.com
BEST CHOCOLATE FUDGE SAUCE RECIPE - SOPHISTICATED …
From sophisticatedgourmet.com
HOT FUDGE SAUCE {AND FONDUE!} - OUR BEST BITES
From ourbestbites.com
SUPER EASY HOT FUDGE SAUCE - COOKING WITH CARLEE
From cookingwithcarlee.com
FUDGE SAUCE RECIPE | MYRECIPES
From myrecipes.com
SIMPLE HOT FUDGE SAUCE (ONLY 5 INGREDIENTS) - COOKING CLASSY
From cookingclassy.com
HOMEMADE HOT FUDGE SAUCE L A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
FUDGE SAUCE RECIPE | REAL SIMPLE
From realsimple.com
HOT FUDGE SAUCE- SO RICH, THICK, AND VELVETY! PERFECT FOR SUNDAES.
From bakingamoment.com
OLD FASHIONED FUDGE SAUCE | LOVE AND OLIVE OIL
From loveandoliveoil.com
5-MINUTE HOT FUDGE SAUCE RECIPE WITH CARNATION BREAKFAST …
From madewithnestle.ca
HOT FUDGE SAUCE - 5 INGREDIENTS! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
CHOCOLATE "FUDGE" SAUCE | RICARDO
From ricardocuisine.com
BEST HOT FUDGE SAUCE - THE STAY AT HOME CHEF
From thestayathomechef.com
OLD FASHIONED HOT FUDGE SAUCE RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
HOT FUDGE SAUCE | KING ARTHUR BAKING
From kingarthurbaking.com
HOT FUDGE SAUCE - BOSTON GIRL BAKES
From bostongirlbakes.com
HOT FUDGE SAUCE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
HOW TO MAKE HOT FUDGE SAUCE FOR DESSERTS
From ireallylikefood.com
FUDGE DESSERT FONDUE SAUCE RECIPE - WEBETUTORIAL
From webetutorial.com
EASY HOT FUDGE SAUCE - DINNER, THEN DESSERT
From dinnerthendessert.com
THE BEST HOT FUDGE SAUCE | 4 INGREDIENTS - OLD SALT FARM
From oldsaltfarm.com
EASY 3-INGREDIENT FUDGE SAUCE - KITCHEN DREAMING
From kitchendreaming.com
QUICK AND EASY FUDGE SAUCE - KING ARTHUR BAKING
From kingarthurbaking.com
HOT FUDGE RECIPES - SIMPLE, OLD FASHIONED & MORE | TASTE OF HOME
From tasteofhome.com
EASY HOT FUDGE SAUCE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
FUDGE DESSERT FONDUE - RECIPE - COOKS.COM
From cooks.com
DESSERT DIP RECIPES, SAUCES AND FONDUE - HERSHEYLAND
From hersheyland.com
THE BEST OLD FASHIONED HOMEMADE HOT FUDGE RECIPE
From feelslikehomeblog.com
EASIEST 5-MINUTE HOT FUDGE SAUCE - FIFTEEN SPATULAS
From fifteenspatulas.com
HOT FUDGE SAUCE RECIPE - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
THE MOST DECADENT HOT FUDGE SAUCE (IN MINUTES) - MIRLANDRA'S …
From mirlandraskitchen.com
EASY CHOCOLATE FONDUE RECIPE | HERSHEY'S
From hersheyland.com
THE WORLD’S BEST HOT FUDGE SAUCE - CHEF LINDSEY FARR
From cheflindseyfarr.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love