Game Day Guacamole Recipes

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GAME DAY GUACAMOLE



Game Day Guacamole image

Want in on the guacamole secret? Add lots of lime (including the zest) and don't over-mash. Great guac must be seasoned correctly, so make sure you have tasting spoons (or chips) nearby and adjust the seasoning as you see fit.

Provided by Kelsey Nixon

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 9

4 ripe avocados
1/4 cup minced fresh cilantro
3 tablespoons lime juice
1 tablespoon minced red onion
2 teaspoons minced serrano chile
1 teaspoon lime zest
1/2 teaspoon ground cumin
2 cloves garlic, minced
Kosher salt and cracked black pepper

Steps:

  • Cut the avocados in half, remove the pits and use a spoon to transfer the avocado to a bowl. Add the cilantro, lime juice, onions, chiles, lime zest, cumin and garlic and season liberally with salt and pepper. Mash together with a fork until just combined. Taste and adjust the seasoning with salt. Store in the refrigerator, covered with plastic wrap, until ready to serve.

OUR FAVORITE MOST AMAZING GUACAMOLE



Our Favorite Most Amazing Guacamole image

My husband and I tried a ridiculous amount of guacamole over our decades together, but no recipe ever hit home for us. After much experimenting, I finally created a recipe we can't get enough of. It even beats every restaurant we've ever been to. The two of us can eat this whole bowl in one sitting, and enjoy every bite. I'm so happy to share it with you. Now Taco Tuesday can be any night of the week! Serve it with tortilla chips, or use it to top tacos, quesadillas, fajitas, burritos, and more.

Provided by Golden Belly

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 10m

Yield 4

Number Of Ingredients 8

3 each ripe avocados - halved, pitted, and peeled
1 lime
10 each cherry tomatoes, or to taste
1 shallot, minced
2 tablespoons chopped fresh cilantro, or to taste
1 clove garlic, minced, or to taste
¼ teaspoon kosher salt, or to taste
1 pinch ground multi-colored peppercorns, or to taste

Steps:

  • Place avocados in a medium bowl and squeeze in lime juice. Add tomatoes, shallot, cilantro, garlic, salt, and pepper. Mash with an immersion blender or a sturdy fork until avocado is mashed and ingredients are combined. Stir gently and serve immediately.

Nutrition Facts : Calories 266 calories, Carbohydrate 19.1 g, Fat 22.3 g, Fiber 11.2 g, Protein 3.9 g, SaturatedFat 3.2 g, Sodium 136.7 mg, Sugar 1.7 g

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