OUTRAGEOUS HAM STEAK SAUCE
Make and share this Outrageous Ham Steak Sauce recipe from Food.com.
Provided by matthew king
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook sauce uncovered for 15 minutes,.
- Marinate ham steak's in sauce for 1/2 hour or longer, grill, broil, or fry ham steak basting with the sauce as needed.
GAMMON & CAULIFLOWER CHEESE GRILLS
A delicious and unusual way to serve gammon steaks
Provided by Good Food team
Categories Dinner, Main course, Supper
Time 30m
Number Of Ingredients 5
Steps:
- Heat the grill to high. Snip the sides of the gammon steaks with kitchen scissors so they don't curl up too much when they cook. Put the gammon onto a baking tray, then grill on one side for about 10 mins until the fat is crisp. Meanwhile, cook the cauliflower in boiling water for 5 mins until tender. Drain and tip into a bowl with the mustard, crème fraîche and two-thirds of the cheese and give it all a good mix.
- When the gammon is crisp, flip it over and cook on the other side for about 10 mins. Spoon the cauliflower mix over the gammon, sprinkle with cheese, then grill for 5 mins until bubbling and golden.
Nutrition Facts : Calories 420 calories, Fat 27 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 7 grams sugar, Fiber 4 grams fiber, Protein 36 grams protein, Sodium 3.58 milligram of sodium
GAMMON (HAM STEAK) WITH EGG AND CHEESE SAUCE
For a hearty, homely meal try Alan Coxon's tasty recipe for gammon, served with a tasty cheese sauce.
Provided by English_Rose
Categories Ham
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Heat the butter in a heavy-based saucepan.
- Stir in the flour and cook gently, stirring, for 1-2 minutes.
- Gradually add in the warmed milk, stirring well as you do so. Cook, stirring, until the mixture has thickened into a white sauce.
- Add the nutmeg and Cheddar cheese, stirring well. Cook gently until the cheese has melted.
- Preheat the broiler.
- Broil the ham steaks until cooked on one side. Turn over the steaks.
- Top the uncooked side of the ham steaks with the hard-boiled egg quarters. Spoon over the cheese sauce, sprinkle with the cayenne and Parmesan and cook briefly under the broiler until glazed. Serve at once.
- Excess sauce can be stored away in a air-tight container for up to two days.
Nutrition Facts : Calories 1138.2, Fat 84.3, SaturatedFat 49.8, Cholesterol 634.6, Sodium 1047.9, Carbohydrate 53.4, Fiber 2, Sugar 1.8, Protein 42.1
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