EXTREME VEGGIE SCRAMBLED EGGS
A variety of veggies combined with eggs make a great start to the day.
Provided by EIORE
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Heat olive oil in a skillet or frying pan over medium-high heat. Add mushrooms, onions and peppers; saute until onions are transparent.
- In a mixing bowl, beat together eggs and milk. Add egg mixture to vegetables; stir in tomatoes. Cook until eggs are set. When eggs are almost done, mix in cheese. Serve immediately.
Nutrition Facts : Calories 181.6 calories, Carbohydrate 2.4 g, Cholesterol 191.8 mg, Fat 15.8 g, Fiber 0.3 g, Protein 8.1 g, SaturatedFat 3.9 g, Sodium 159.1 mg, Sugar 1.6 g
TRUFFLED SCRAMBLED EGGS
Steps:
- Place a medium (10-inch) saute pan over low heat. Add the butter and allow it to melt but not completely. In a large bowl, whisk together the eggs, half-and-half, 1 teaspoon salt, and 1/2 teaspoon pepper until the yolks and whites are just blended. Pour the mixture into the pan but don't mix it.
- Allow the eggs to warm slowly over low heat without stirring them. This may take 3 to 5 minutes, so be patient! As soon as the eggs start to cook on the bottom, use a rubber spatula to scrape the bottom of the pan and fold the cooked eggs over the uncooked eggs. Once the eggs start to look a little custardy, stir them rapidly with the spatula until they are the texture of very soft custard. Remove the pan from the heat before the eggs are fully cooked, as they will continue to cook in the warm pan. Immediately, stir the truffle butter into the eggs. This will stop the cooking.
- Cut the slices of toast in half diagonally and place them on 3 dinner plates. Spoon the scrambled eggs over the toasts and garnish with minced chives. Sprinkle with salt and serve hot.
MARTHA'S SCRAMBLED EGGS
This is how Martha makes scrambled eggs so you know it's going to be good. First, preparation is everything. Before you even start to scramble, toast and butter the English muffins and pop them in a warm oven on the plates you'll serve breakfast on. The eggs are cooked in clarified butter, they turn out soft, moist, and slide easily out of the pan.
Provided by Martha Stewart
Time 5m
Number Of Ingredients 6
Steps:
- Whisk eggs well; season with salt and pepper. Toast and butter English muffin; place on a plate and keep warm in a 200°F oven. Melt clarified butter in a small or medium nonstick skillet over medium heat.
- Add eggs and cook, stirring constantly with a silicone spatula, until large curds form and are just barely set, about 2 minutes. Transfer immediately to muffin halves. Sprinkle with salt and pepper and serve hot, with asparagus and bacon.
GARDEN VEGGIE EGG BAKE
Steps:
- Preheat oven to 350°. In a large bowl, whisk eggs, egg substitute, cheeses, pepper and pepper sauce. Stir in the vegetables. Transfer to an 11x7-in. baking dish coated with cooking spray., Bake, uncovered, 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 202 calories, Fat 10g fat (5g saturated fat), Cholesterol 197mg cholesterol, Sodium 478mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges
SCRAMBLED EGGS OVER FRESH SLICED TOMATOES AND BASIL
A simple and quick low fat, healthy breakfast of Scrambled Eggs over Garden fresh sliced Tomatoes and Basil. Add if you want even a healthier version go for just egg whites.
Provided by Rita1652
Categories Breakfast
Time 9m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Beat eggs slightly with fork adding 2 minced basil leaves, pepper, and a 1/2 teaspoon water.
- Heat pan, spray Pam, add the mixture.
- Cook until of creamy consistency, stirring and scraping from bottom of the pan.
- Sliced and plate the tomato top with scrambled eggs and garnish with basil and season with salt and pepper.
Nutrition Facts : Calories 171.8, Fat 10.2, SaturatedFat 3.2, Cholesterol 423, Sodium 146.6, Carbohydrate 6, Fiber 1.9, Sugar 4, Protein 13.9
More about "garden scrambled eggs recipes"
GARDEN SCRAMBLED EGGS RECIPE | MYRECIPES
From myrecipes.com
3/5 (1)Total Time 10 minsServings 4Calories 133 per serving
- Heat a large nonstick skillet over medium heat. Coat pan with cooking spray; add tomato mixture. Coat vegetables with cooking spray; cook 3 minutes or until vegetables are tender, stirring often.
- While vegetables cook, combine eggs, egg whites, and remaining ingredients in a medium bowl, stirring with a whisk.
- Add egg mixture to pan; cook over medium heat 2 minutes. Do not stir until mixture begins to set on bottom. Draw a heat-resistant spatula through egg mixture to form large curds. Do not stir constantly. Egg mixture is done when thickened, but still moist. Serve immediately.
BEST SCRAMBLED EGG RECIPES | ALLRECIPES
From allrecipes.com
Author Hayley Sugg
GARDEN SCRAMBLED EGGS - PURDUE EXTENSION NUTRITION …
From eatgathergo.org
Servings 3Estimated Reading Time 4 mins
GARDEN SCRAMBLED EGGS RECIPE - PARENTING
From parenting.com
Estimated Reading Time 50 secs
SLOW-COOKED SCRAMBLED EGGS WITH GREEN HERBS RECIPE - FOOD …
From foodnetwork.com
Author Ina GartenDifficulty Easy
SCRAMBLED EGG RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SCRAMBLED EGGS RECIPE - HOW TO MAKE PERFECT SCRAMBLED EGGS …
From houseandgarden.co.uk
WINTER GARDEN SCRAMBLED EGGS - WALNUT CREEK CHEESE
From walnutcreekcheese.com
20+ BEST SCRAMBLED EGG RECIPES | MYRECIPES
From myrecipes.com
SOFT AND CREAMY SCRAMBLED EGGS - INSPIRED TASTE
From inspiredtaste.net
SCRAMBLED EGGS RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
10 BEST SCRAMBLED EGGS WITH VEGETABLES RECIPES | YUMMLY
From yummly.com
GARDEN SCRAMBLE RECIPE | LAND O’LAKES
From landolakes.com
GARDEN VEGGIE SCRAMBLED EGGS RECIPE | SELF
From self.com
CREAMY SCRAMBLED EGGS WITH GARDEN FRESH HERBS - DEEP SOUTH DISH
From deepsouthdish.com
INA GARTEN MAKES PERFECT SCRAMBLED EGGS | FOOD NETWORK
From youtube.com
HOW TO MAKE CREAMY SCRAMBLED EGGS – DR. COWAN'S GARDEN
From drcowansgarden.com
SCRAMBLED EGGS WITH SPINACH FOR BREAKFAST OR BRUNCH
From recipe-garden.com
HOW TO MAKE FLUFFY MOIST SCRAMBLED EGGS - RECIPE TUTORIAL
From toriavey.com
SCRAMBLED EGGS WITH GARDEN GREENS, CAPSICUM AND BEANS - PERMECO
From permeco.org
TOFU WITH SCRAMBLED EGGS FOR BREAKFAST - RECIPE-GARDEN.COM
From recipe-garden.com
SCRAMBLED EGGS RECIPE WITH WHOLE GRAINS AND LEAFY GREENS
From motherearthliving.com
HOW TO MAKE SCRAMBLED EGGS THAT ARE COOKED TO GLOSSY PERFECTION
From bhg.com
WALKER'S IGA - RECIPE: WINTER GARDEN SCRAMBLED EGGS
From walkers.iga.com
SUPERSWEET CORN AND SCRAMBLED EGGS | ARCTIC GARDENS
From arcticgardens.ca
SIMPLE SCRAMBLED EGGS RECIPE | GET CRACKING
From eggs.ca
LIFE CHANGING SOFT SCRAMBLED EGGS RECIPE - PINCH OF YUM
From pinchofyum.com
SCRAMBLED EGGS | BETTER HOMES & GARDENS
From bhg.com
SCRAMBLED EGGS | BREAKFAST RECIPES | GORDON RAMSAY RESTAURANTS
From gordonramsayrestaurants.com
SANDERSVILLE IGA - RECIPE: WINTER GARDEN SCRAMBLED EGGS
From sandersville.iga.com
10 BEST SCRAMBLED EGGS RECIPES | YUMMLY
From yummly.com
THE CREAMIEST SCRAMBLED EGGS (WITH GOAT CHEESE) - COOKIE AND KATE
From cookieandkate.com
GARDEN VEGGIE PESTO SCRAMBLED EGGS - WHOLE AND HEAVENLY OVEN
From wholeandheavenlyoven.com
SHEET PAN SCRAMBLED EGGS (PERFECT FOR BREAKFAST SANDWICHES!)
From kimschob.com
30 UNIQUE WAYS TO EAT SCRAMBLED EGGS FOR BREAKFAST
From tasteofhome.com
SCRAMBLED EGGS W/ SWEET POTATOES & TOMATOES - CATFISH OUT OF …
From catfishoutofwater.com
EGGS IN GARDEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SCRAMBLED EGGS | RECIPE | SCRAMBLED EGGS RECIPE, RECIPES, EGG …
From pinterest.com
WINTER GARDEN SCRAMBLED EGGS RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love