Garides Saganaki Greek Shrimp With Feta Recipes

GARIDES SAGANAKI (GREEK SHRIMP WITH FETA)

Garides Saganaki (greek shrimp with feta) image

Make and share this Garides Saganaki (greek shrimp with feta) recipe from Food.com.

Provided by Poppy

Categories Greek

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

3 lbs raw large shrimp
1 teaspoon oregano
1/2 cup lemon juice
salt and pepper
1 clove garlic
2 cups butter
1 lb feta cheese, crumbled
3/4 cup cream
1 cup chopped green onion
1 small tomatoes, chopped

Steps:

Peel and devein shrimp.
Sprinkle with lemon juice and garlic set aside.
Melt butter in large skillet.
Saute garlic green onion and tomato.
Add shrimp and season with oregano salt and pepper to taste.
Turn shrimp frequently and saute until pink.
Add feta cheese and cream.
Bring to boil and cook 3 to 4 minutes.
Remove shrimp carefully to casserole.
Spoon cheese mixture over shrimp.
Serve with rice.

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