Pheasant Spread Recipes
PHEASANT SPREAD
Truly delicious! The staff where my son works decided to have a wild game potluck lunch. He brought this recipe home and conviced me to try it... and yes it took a little convincing, but he made a believer out of me. Give it a try with Ritz or Club crackers!
Provided by kstrating
Categories Spreads
Time 50m
Yield 4 C, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Place all in food processor.
- Pulse a few times until well mixed.
- Chill or grab the crackers right now.
- (Cook time is time needed to boil pheasant in salt-seasoned water).
Nutrition Facts : Calories 118.3, Fat 9.9, SaturatedFat 1.4, Cholesterol 7.6, Sodium 237.6, Carbohydrate 7.7, Fiber 0.2, Sugar 2.1, Protein 0.5
ROAST PHEASANT
This is a quick simple recipe for fresh pheasant that has a very autumn feel to it. It is very good with potatoes, carrots and seasonal squash (I like acorn squash) diced and roasted in the pan with it. You can cook it at a higher temperature for a shorter time; just be sure to baste often since it is a very dry meat.
Provided by kelly13jane
Categories 100+ Everyday Cooking Recipes
Time 2h25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an oven to 250 degrees F (120 degrees C).
- Stir the chopped rosemary and thyme into the olive oil and set aside. Rub the pheasant inside and out with salt and pepper. Place into a close-fitting roasting pan. Pour the herb oil over top.
- Bake the pheasant in the preheated oven for 1 hour, then cover with aluminum foil, and continue baking an additional hour, or until an instant-read thermometer inserted into the thickest part of the thigh, near the bone reads 180 degrees F (82 degrees C). Remove from the oven, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area for 10 minutes before slicing. Baste the pheasant with the hot oil and juices from the pan every 30 minutes while cooking.
Nutrition Facts : Calories 840.4 calories, Carbohydrate 0.2 g, Cholesterol 142 mg, Fat 72.6 g, Fiber 0.1 g, Protein 45.4 g, SaturatedFat 12.9 g, Sodium 81.2 mg
ROAST PHEASANT WITH GRAPES AND WALNUTS
Pheasant is delicious roasted, so long as the game bird is very young. Ask your butcher for a young female pheasant, since their flesh is juicier than older pheasants. As easy to roast as turkey or chicken, pheasant is somewhat less fatty and, if not farm-raised, far more flavorful than commercial poultry.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees.
- Rub the pheasant with the olive oil. Season with salt and pepper. Stuff with fresh herbs and the lemon and truss. Spread the onions in a roasting pan and lay the pheasant on top of them. Add the chicken stock and Marsala wine to the pan.
- Roast 35 to 45 minutes, or until the thigh juices run clear when pricked with a fork, basting every 15 to 20 minutes with the pan juices. If the feet of the pheasant begin to darken, tent with foil. Transfer to a cutting board and let rest.
- Meanwhile, transfer the roasting pan to the stovetop, skim the fat, and bring the pan juices to a boil, scraping any browned bits from the pan. Add the grapes and walnuts and cook 15 minutes, or until the grapes are soft and the juices are thickened. Crush some of the grapes with the back of a spoon to release their juices.
- Slice the pheasant into 1/4-inch slices and serve over the radicchio. Spoon the grapes and walnuts alongside and season with salt and pepper.
More about "pheasant spread recipes"
10 PHEASANT RECIPES YOU NEED TO TRY | ALLRECIPES
2021-03-17 Dorm Room Pheasant. Credit: chelsej. View Recipe. This slow cooker recipe is so simple, you can make it in a college dorm room with just four ingredients: pheasant breasts, milk, chicken broth, and white rice.
From allrecipes.com
From allrecipes.com
27 BEST PHEASANT BREAST RECIPES - TOP TEEN RECIPES
2021-05-15 5. Bacon Wrapped Pheasant Breast with Orange Sauce. Bacon-wrapped pheasant breast and orange sauce make a perfect pair! The colorful array of tastes and flavors of the orange sauce compliment the savory flavor of the crispy bacon. 6. Baked Phesant and Rice.
From topteenrecipes.com
4.7/5 (6)
From topteenrecipes.com
4.7/5 (6)
BEST PHEASANT RECIPES - THE FIELD
2022-04-14 2. Steamed pheasant breast en papillote. French for ‘in parchment’, Philippa Davis steamed pheasant breast en papillote is wonderfully moist and tender. 3. Pheasant schnitzel burger with British-style brie. Celebrate wild game and excellent cheese produced in the UK, with Philippa Davis’ pheasant schnitzel burger with British-style brie. 4.
From thefield.co.uk
From thefield.co.uk
BRIE CHEESE RECIPES SPREADS AND PHEASANT
20 Brie Cheese Recipes That Are Just Too Good - Insanely Good hot insanelygoodrecipes.com. 2. Baked Brie Toasts with Cranberry. Don't be fooled by this simple side, as it's tasty enough and impressive enough for any dinner table. Tart cranberries, earthy thyme, and sweet honey are the perfect match for creamy brie.Spread onto crusty toast, this is a decadent and dreamy …
From therecipes.info
From therecipes.info
THE UK’S 15 FAVOURITE PHEASANT RECIPES - THE SHOOT APP
Cut the pheasant into chunks and poach in the stock for 7 minutes. Then poach the sausages in the stock for 10 minutes and slice. In a large pan add butter and pancetta and sauté for 5 minutes. Add the shallots/onions to the same pan and cook for another 5 minutes. Remove this mixture and put it into a separate bowl.
From theshootapp.com
From theshootapp.com
PHEASANT RECIPES | BBC GOOD FOOD
Get your game on with our pheasant recipes. A dinner party favourite, this bird can be cooked in classic roasts, casseroles, pies or even made into meatballs. Share on facebook. Share on twitter. Share on pinterest. Share on whatsapp. Email to a friend. Advertisement. Showing items 1 to 18 of 18. Pot-roast pheasant with cider & bacon . A star rating of 4.4 out of 5. 15 ratings. Oven …
From bbcgoodfood.com
From bbcgoodfood.com
RECIPE: WILD PHEASANT NUGGETS | NORMA ACADEMY | NORMA
Line a baking sheet with parchment paper. Spread the sweet potato fritters evenly on the plate so that they do not overlap. Now bake in a preheated oven at 200 degrees hot air in about 30 minutes. You can advantageously turn them along the way. Keep an eye on the potato fritters at the end so they don’t get too dark.
From norma-ammunition.com
From norma-ammunition.com
ROASTED PHEASANT WITH SPICY APPLE BACON GLAZE - PROJECT UPLAND
2021-11-15 Preheat the oven to 400 degrees Fahrenheit when ready to roast. In a large cast-iron skillet, assemble a square of cinnamon sticks so the pheasant can rest breast-side-up. Place the pheasant on the cinnamon sticks, and roast for 15 minutes at 400 degrees. Remove and coat with olive oil while turning the oven down to 325.
From projectupland.com
From projectupland.com
PHEASANT SPREAD RECIPE - FOOD.COM
Jan 25, 2020 - Truly delicious! The staff where my son works decided to have a wild game potluck lunch. He brought this recipe home and conviced me to try it... and yes it took a little convincing, but he made a believer out of me. Give it a try with Ritz or Club crackers!
From pinterest.co.uk
From pinterest.co.uk
10 BEST PHEASANT APPETIZERS RECIPES | YUMMLY
2022-06-03 pheasant, garlic salt, Dijon mustard, green onions, seasoning salt and 3 more CHIMI APPETIZERS Recipes of a Cheapskate shredded cheese, pulled pork, egg roll wrappers, salsa, guacamole and 1 more
From yummly.com
From yummly.com
25 PHEASANT RECIPES: ANOTHER BIRD YOU CAN COOK & EAT!
2022-03-11 5. Pheasant Breast With White Wine And Mushroom Sauce. The classic combination of white wine, stock, shallots, mustard, mushrooms, and cream combine to create a delicious sauce. Since the meat is cooked off the bone, use the creamy sauce to keep the meat from drying out too much.
From cookingchew.com
From cookingchew.com
15 BEST PHEASANT RECIPES THAT ARE EASY TO MAKE - IZZYCOOKING
2022-04-08 1 head of garlic roughly peeled. . 2 fresh whole rosemary. Preheat oven to 400°F. Line a baking tray with foil. Mix together olive oil, melted butter, wine and the juice of half a lemon. Pour the mixture over the chicken, under the skin and inside the cavity. Season pheasant generousaly with salt and pepper. Sprinkle the parsley on top.
From izzycooking.com
From izzycooking.com
25 BEST PHEASANT RECIPES - INSANELY GOOD
2022-06-04 The mushrooms highlight the slight gaminess of the pheasant, but the wine sauce rounds out the edges so that every bite is delicious. 2. Garlic and Wine Pheasant. Even though there’s no soy sauce, peanut sauce, or Sriracha, this dish has a distinctly Asian flair.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
FARM-RAISED ROAST PHEASANT RECIPE - THE SPRUCE EATS
2021-04-27 For the Marinade: 1/3 cup dry red wine. 3 tablespoons red wine or balsamic vinegar. 2 tablespoons shallots, minced. 1/4 cup olive oil. 1 tablespoon granulated sugar. 1 tablespoon minced garlic. 1 tablespoon dry mustard. 1 teaspoon finely chopped fresh oregano.
From thespruceeats.com
From thespruceeats.com
PARTRIDGE OR PHEASANT PIE | CANADIAN LIVING
2007-12-31 Method. Sprinkle partridges inside and out with half of the salt and all of the pepper. Lay bay leaf over breast of each; wrap each with 2 strips bacon. (Use 2 bay leaves and 4 bacon for each pheasant.) Spread onions, carrots and celery in greased roasting pan; place birds, breast side up, on top. Roast in 450°F (230°C) oven until juices run ...
From canadianliving.com
From canadianliving.com
PHEASANT WITH MUSHROOM SAUCE | MEATEATER COOK
2019-12-10 Sauté pan. Preparation. Spread the flour across a plate. Season the pheasant with salt and pepper on both sides, then dredge in flour. Shake away the excess flour and set aside. Heat a large sauté pan over medium-high heat. Add 1-2 tbsp. of oil, or enough to coat the bottom of the pan in a thin layer.
From themeateater.com
From themeateater.com
PHEASANT RECIPES
Remove pheasant and reduce heat a little and melt in 2 tablespoons butter. Saute the shallots 3 minutes until soft but not browned. Remove pan from the heat, add the brandy and ignite with a long kitchen match until the flame subsides. Return pan to the heat, add mushrooms and cook 2 to 3 minutes. Season with salt and pepper.
From uguidesdpheasants.com
From uguidesdpheasants.com
PHEASANT RECIPES - FOOD NETWORK
2022-06-14 Poached Pheasant with Savoy Cabbage, Butternut Squash, and Black Truffles. Recipe | Courtesy of Daniel Humm. Total Time: 1 hour 30 minutes.
From foodnetwork.com
From foodnetwork.com
SMOKED PHEASANT RECIPE - FOOD NEWS
Ask for our Smoked Pheasant Spread recipe, perfect to spread on crackers or bread. Ingredients: Leek 1 Maderia ¼ cup Balsamic Vinegar 2 tbsp. Sugartown Smoked Pheasant 1 Preparation: Pick all meat from pheasant Juienne, wash and drain leek Sauté leek in sauce pan with olive oil Deglaze pan with Maderia and add balsamic vinegar Reduce to …
From foodnewsnews.com
From foodnewsnews.com
12 PHEASANT RECIPES THAT WON'T GO 'FOWL' - GAME & FISH
2017-03-02 From simple to complex, this collection of our very best pheasant recipes has something to offer wild-game chefs of all skill levels. 1. Honey Roasted Pheasant Recipe. Honey, lemon and teriyaki sauce blend together for a delicious honey roasted pheasant recipe. Click here for recipe. 2. Pheasant Supreme Recipe.
From gameandfishmag.com
From gameandfishmag.com
PHEASANT SPREAD RECIPE ~ MENUIVA.COM
Add your opinion about Pheasant Spread Recipe above or tell your story when cooking Pheasant Spread in your home. Category. Stocks (925) Mussels (356) Low Protein (6663) Lobster (340) Pasta Shells (552) European (3690) Long Grain Rice (1054) Peanut Butter Pie (1) Birthday (23) Short Grain Rice (327) Recommended Recipes. Veal Chop With Cheddar Grits …
From menuiva.com
From menuiva.com
10 PHEASANT RECIPES NOT TO MISS | PHEASANT OPENER WEEKEND
2014-10-10 9. Pheasant Buffalo Wings. A mind-blowing appetizer dish- your favorite buffalo wings and flavors, but with a wild game bird. Just don’t skip out on simmering the wings. You want your wings to be fall-off-the-bone tender. 10. Pheasant Mac and Cheese.
From picklestravel.com
From picklestravel.com
RECIPE: BUFFALO PHEASANT DIP
Recipe: Buffalo Pheasant Dip. Gamebird Gourmet. 02/10/2014 Recipes & Cooking. Recipes & Cooking. 02/10/2014 This easy, crowd-pleasing dip is perfect for game day, parties or any special occasion. Ingredients 2 cups shredded pheasants (cook in the crock pot ahead of time, then shred) 12 oz. cream cheese ½ bottle of ranch dressing ½ cup of Frank’s Red Hot Directions …
From pheasantsforever.org
From pheasantsforever.org
PHEASANT RECIPES - HUNTER ANGLER GARDENER COOK | HANK SHAW
2022-03-16 Pheasant with mushrooms is a perfect combination of fall flavors, is easy to make and comes together in less than an hour. This is a homey recipe that brings together the classic combination of mushrooms, brandy, cream and chicken — only I use pheasant breasts here. Grouse, quail, partridge, rabbit or chicken also work.
From honest-food.net
From honest-food.net
PHEASANT DUNKERS APPETIZER | HEALTHY CHICKEN STRIPS
Pheasant Dunkers. Preheat at least 1 inch of canola oil in a deep fry pan to 350 degrees. In a glass bowl, whisk the eggs together and add the garlic and onion powder; add salt and pepper, and whisk well. Place the pheasant in the bowl for a few minutes. Meanwhile, sprinkle the crumbs or cereal on a large plate or into a plastic bag.
From pheasantfordinner.com
From pheasantfordinner.com
RECIPE: PHEASANT NORMANDY - PHEASANTS FOREVER
Add the pheasant breasts back to the pan and transfer the whole pan to the oven to finish cooking. 6. At the same time, place the sheet pan with the mushrooms in the oven. Cook the mushrooms, (flipping occasionally) and the pheasant for about 20 minutes, or until the mushrooms are golden brown and the pheasant is cooked through. 7. Remove both ...
From pheasantsforever.org
From pheasantsforever.org
PHEASANT STEW RECIPE - HOW TO MAKE PHEASANT STEW
2018-12-27 Pat the pheasant pieces dry and brown them in the bacon fat. Take your time, and do this slowly but surely. It could take 15 minutes. Remove pheasant pieces to a bowl as they brown. Brown the onion and mushrooms. Once they’re just turning color, add the carrots and garlic. Cook another 2 minutes.
From honest-food.net
From honest-food.net
MAKING HISTORY: PHEASANT UNDER GLASS RECIPE - CENTER OF THE PLATE
2017-10-19 Preparation. Flatten pheasant breasts slightly with a mallet or rolling pin, then rub with 1 tablespoon of the lemon juice and season with black pepper. Melt 1 tablespoon of the butter over medium-high heat in a 9-inch skillet. When it foams, sear the pheasant, skin side down, about 5 minutes per side. Remove to a plate, cover and keep warm ...
From center-of-the-plate.com
From center-of-the-plate.com
CARVER COUNTY PHEASANTS FOREVER - PHEASANT RECIPES
1. Cover pheasant with water and simmer for 30 minutes. 2. Cool, bone, and cut into strips, set aside. 3. Mix tomatoes, soup, chilies, cumin, and garlic powder. 4. Dip tortillas into broth left from boiling pheasant, place one on a plate,add 2 tb of mixture and 1 tb of cheese. 5.
From carvercountypheasantsforever.org
From carvercountypheasantsforever.org
10 BEST SMOKED PHEASANT RECIPES | YUMMLY
2022-06-11 Flora Buttery, Flora pro.activ spread, pheasants, cider, thyme and 8 more Maple Roast Turkey and Gravy TristonTbk grated lemon zest, apple cider, carrots, all-purpose flour, chicken stock and 12 more
From yummly.com
From yummly.com
ANGELA HARTNETT'S POT-ROASTED PHEASANT LEGS RECIPE
2012-02-01 Add the vegetables, garlic, herbs and spices to the pan, then the tomato puree, and cook for two minutes. Put the pheasant legs back into the pan, add the wine and reduce. Add the chicken stock ...
From theguardian.com
From theguardian.com
EASY PHEASANT APPETIZER RECIPES
Try out our delicious appetizers include: bbq pheasant, petit pheasant pot pie, and pheasant dunkers. ... Please select an Appetizer recipe below: BBQ Pheasant & Gouda Pizza. Cormier Pheasant Scaloppini. Grilled Pheasant Kabobs. Petit Pheasant Pot Pie. Pheasant Breakfast Sausage. Pheasant Dunkers . Pheasant and Blue Cheese Sliders . Featured Products Click …
From pheasantfordinner.com
From pheasantfordinner.com
BRIE CHEESE RECIPES SPREADS AND PHEASANT
Pheasant schnitzel burger with British-style brie - The Field great www.thefield.co.uk. Mix the pheasant breasts with the marinade ingredients, season and then chill for at least 2 hours. In a small bowl, season and mix the red onion with the sherry vinegar. For the schnitzel, m …
From recipeschoice.com
From recipeschoice.com
ROAST PHEASANT RECIPES | BBC GOOD FOOD
Chestnut & wild mushroom stuffed three-bird roast. 3 ratings. You'll need a little skill and patience to pull off this elegant multi-bird roast of chicken, pheasant and duck, but there's no other main course quite like it. See more Roast pheasant recipes.
From bbcgoodfood.com
From bbcgoodfood.com
110+ REALLY YUMMY HOME COOKED PHEASANT RECIPES ~ …
Recipes tagged with pheasant. Explore 110+ simple delicious home cooked pheasant recipes. Try one of these pheasant recipes in your home with …
From menuiva.com
From menuiva.com
3 WAYS TO COOK PHEASANT IN A SLOW COOKER - WIKIHOW
2020-10-12 1. Grease the slow cooker with cooking spray and put the pheasant in it. Spray the inside of a slow cooker with cooking spray so the pheasant and mushrooms won't stick. Then put 2 pheasants that you've cut into fourths directly into the slow cooker. Use a slow cooker that's at least 4 quarts (3.8 liters) in size.
From wikihow.com
From wikihow.com
GOT PHEASANT LEGS AND THIGHS? HERE'S A RECIPE - OUTDOORNEWS
2012-10-22 1) Start by slow boiling the pheasant legs in water for roughly 15 minutes. 2) Remove the legs from the water and let cool. 3) Reduce the remaining water to a low simmer. 4) Cook noodles as instructed on the box in a separate pot. 5) Add bouillon cubes and additional water to the remaining water from the boiled pheasant leg pan after the water ...
From outdoornews.com
From outdoornews.com
PHEASANT SPREAD RECIPE - FOOD.COM
Aug 1, 2017 - Explore, make and share recipes and food ideas at Food.com
From pinterest.co.uk
From pinterest.co.uk
PHEASANT RECIPES | TRAVEL SOUTH DAKOTA
1) Pound pheasant lightly on both sides, then cut into bite-sized pieces. 2) Prepare flour mixture by combining flour, seasoning salt and pepper in a small bowl. 3) Heat oil in a skillet over medium-high heat. When oil is hot, add onion and sauté for 2-3 minutes. 4) Roll pheasant nuggets in flour and add to skillet.
From travelsouthdakota.com
From travelsouthdakota.com
HERB-ROASTED PHEASANTS WITH ENDIVES AND HORSERADISH PUREE RECIPE
Preheat the oven to 400°. In a small bowl, blend the butter with the thyme, rosemary and sage and season with salt and pepper. Rub 11/2 tablespoons of …
From foodandwine.com
From foodandwine.com
PAN-ROASTED PHEASANT | MEATEATER COOK
2019-02-26 Preparation. Preheat the oven to 350 degrees. Season the pheasant breasts with a sprinkle of salt before cooking. If possible, do this step an hour to a day in advance. Drizzle a tablespoon of oil over the grapes and spread across a sheet pan. Season with salt, pepper and crushed rosemary.
From themeateater.com
From themeateater.com
THE BEST OF ALL ROAST PHEASANT RECIPES - WORLD CUISINE BY DAN …
2015-01-04 Instructions. Preheat your oven to 150c (300f). Season the birds inside and out with salt and pepper to taste. Place 5 crushed juniper berries in each cavity.
From dantoombs.com
From dantoombs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #easy #spreads #wild-game #meat #pheasant
You'll also love