BARBECUED HAMBURGERS
When I got married, I asked my Aunt Jean for this recipe. It was her creation and she always hamburgers in this way for family picnics in the summer and the occasional church dish dinner. I like them because they have a great taste and are very moist.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the saltines, milk, salt and pepper. Crumble beef over mixture and mix well. Shape into 12 patties. In a large skillet over medium heat, brown patties in batches on both sides. Place in a large roasting pan. , Combine the ketchup, onion, Worcestershire sauce, sugar and vinegar; pour over patties. Cover and bake at 350° for 40-45 minutes or until a thermometer reads 160°. Serve on buns.
Nutrition Facts : Calories 318 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 960mg sodium, Carbohydrate 38g carbohydrate (12g sugars, Fiber 2g fiber), Protein 19g protein.
THE BEST BBQ BURGERS EVER!
Juicy, full flavor burgers that are seriously the bomb! We love these and there's plenty of room to change them up and make them your own!
Provided by www.dailydishrecipes.com
Categories Sandwiches and Sliders
Time 22m
Number Of Ingredients 7
Steps:
- In a large bowl, mix all ingredients together well.
- Fire up the grill.
- Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties.
- Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryer burger.
- About a minute or two before you are finished cooking, brush the tops of the burgers with a little more barbecue sauce.
- Remove from grill and serve on buns with any toppings you desire!
MY HUSBAND'S FAVORITE BAKED BURGERS
Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the oven and they come out perfect every time! I serve these with a slice of cheese melted on top. Top as desired.
Provided by MINNIE000
Categories Main Dish Recipes Burger Recipes Hamburgers
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
- Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.
Nutrition Facts : Calories 324 calories, Carbohydrate 20.3 g, Cholesterol 68.6 mg, Fat 16.6 g, Fiber 1.1 g, Protein 22.8 g, SaturatedFat 6.3 g, Sodium 700.5 mg, Sugar 7.1 g
FAMOUS HAMBURGER STEAK
Make and share this Famous Hamburger Steak recipe from Food.com.
Provided by CookingONTheSide
Categories Onions
Time 45m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- In large bowl, combine ground beef, worcestershire, parsley, garlic, salt and pepper; shape mixture into 5 (1/2-inch thick) patties.
- Heat a large skillet over medium-high heat.
- Add beef patties, and cooke for 4-5 minutes per side or until browned.
- Remove patties from skillet, and set aside.
- Drain skillet, reserving 1 T skillet drippings.
- In the same skillet, heat reserved drippings over medium high heat.
- Add mushrooms and onion, and cook, stirring frequently, for 5-6 minutes, or until tender.
- Return beef patties to skillet.
- In small bowl, combine consomme, broth, and gravy mix; add to skillet.
- Bring to a boil over medium-high heat.
- Reduce heat, and simmer for 15 minutes, or until beef patties are cooked through and sauce is thickened.
- Serve immediately over hot cooked egg noodles, if desired.
- Garnish with fresh parsley, if desired.
Nutrition Facts : Calories 322.6, Fat 14.8, SaturatedFat 5.9, Cholesterol 88.9, Sodium 1408.9, Carbohydrate 13.5, Fiber 1.2, Sugar 3.2, Protein 33.1
HAMBURGER BARBECUE (SLOPPY JOES)
Make and share this Hamburger Barbecue (Sloppy Joes) recipe from Food.com.
Provided by Chef Skie
Categories One Dish Meal
Time 20m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- In a large fry pan or electric fry pan, mix onion with cooked ground beef.
- In a bowl or measuring cup, mix together remaining ingredients to make a sauce.
- Pour sauce over ground beef and onion.
- Cook on medium-high until heated through, stirring occasionally.
- You can adjust the amount of tomato juice used depending on how runny or dry you like your sloppy joe.
- Serve on hamburger rolls or regular bread.
Nutrition Facts : Calories 189, Fat 11.5, SaturatedFat 4.5, Cholesterol 51.4, Sodium 194.7, Carbohydrate 6.5, Fiber 0.2, Sugar 5.8, Protein 14.4
BEST HAMBURGERS IN BBQ SAUCE
This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Linda Styron).
Provided by SouthernBell2627
Categories Onions
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Moisten breadcrumbs with milk.
- Add meat and form into 4 patties.
- Season with salt and pepper.
- Brown patties in oil.
- Add Worcestershire sauce, vinegar, sugar, ketchup, and onion.
- Cover and cook 10 minutes.
- Serve immediately on hamburger buns.
- recpe may be doubled.
Nutrition Facts : Calories 324.4, Fat 17.3, SaturatedFat 4.9, Cholesterol 75.8, Sodium 551.5, Carbohydrate 18.7, Fiber 0.6, Sugar 12.2, Protein 23.5
AWESOME BURGER SAUCE
Steps:
- Combine all the ingredients in a small mixing bowl.
- Use immediately or transfer to an airtight container and refrigerate until ready to use. Keeps well refrigerated for several days.
Nutrition Facts : ServingSize 2 tablespoons, Calories 105 kcal, Carbohydrate 2 g, Protein 1 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 151 mg, Fiber 1 g, Sugar 2 g
THE ULTIMATE BURGER SAUCE
Learn how to make this DELICIOUS restaurant-style "secret burger sauce" in just a few minutes. The result is a burger sauce that is out of this world and will take your hamburgers to the next level. It goes great on cheeseburgers, chicken, with wings, on fries, and just about anything you can think of!
Provided by Layla
Categories sauces
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a small bowl. Taste and adjust salt & pepper to taste. Place in the refrigerator or serve immediately.
- This recipe makes enough sauce for 4-6 hamburgers. You will need about 1-2 tablespoons of sauce per hamburger.
Nutrition Facts : ServingSize 1 Tablespoon, Calories 71 kcal, Carbohydrate 2 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 118 mg, Fiber 1 g, Sugar 1 g
More about "besthamburgersinbbqsauce recipes"
41 DELICIOUS HAMBURGER RECIPES YOU ARE SURE TO TRY …
From morningchores.com
Estimated Reading Time 7 mins
BIG, JUICY HAMBURGERS - RECIPETIN EATS
From recipetineats.com
5/5 (57)Total Time 35 minsCategory BBQ, DinnerCalories 815 per serving
BEST EVER HAMBURGERS - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
Category BurgerTotal Time 1 hr 35 minsEstimated Reading Time 2 mins
BEST EVER HOMEMADE BURGER SAUCE - THE ... - THE BUSY BAKER
From thebusybaker.ca
Category Condiment, SauceCalories 108 per servingTotal Time 15 mins
- Serve immediately or store in an airtight container or jar in the fridge for up to 24 hours before serving to let the flavours develop.
THE BEST BURGER SAUCE! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
4.5/5 (15)Total Time 10 minsCategory Side DishCalories 111 per serving
THE BEST BURGER SAUCE RECIPE (SPECIAL SAUCE) - EAT THE GAINS
From eatthegains.com
4.9/5 (31)Total Time 10 minsCategory Side DishCalories 59 per serving
- Add the mayo, pickles, tomato paste, mustard, pickle juice, garlic powder, paprika, salt, and pepper to a large glass jar (I add the rest of the ingredients to the jar I make the mayo in) and stir to combine. Adjust according to taste and enjoy! Burger sauce will keep for 2-3 weeks in a tightly sealed glass jar (and the flavor gets better as it sits!).
HOMEMADE BURGERS WITH BEST SAUCE (BONUS BURGER BUN RECIPE)
From vikalinka.com
5/5 (3)Category Main CourseCuisine AmericanCalories 496 per serving
- In a large bowl combine the ground beef, grated onion or blended onion, a beaten egg, salt and pepper. Do not overmix. Divide into 4 equal parts. I use a scale but it's not necessary. Then roll them into balls and using any flat surface like the bottom of a frying pan press them down to approximately 1 inch thick. Your hamburger patties should be slightly larger in diameter than your buns as they will shrink when cooked.
- Then press an indentation in the middle of each burger with your thumb, this will keep the patties flat when cooking, otherwise they have a tendency to puff up in the middle. Arrange the burgers in a single layer on a parchment lined pan and chill them in a fridge for at least 1 hour. (This step helps patties to keep their shape on the grill.)
- Grill your burgers for 5 minutes on each side. Cook time may vary depending on the level of heat from the grill. Be alert to any flare-ups from burning grease if using a BBQ. Do not press on your burgers while they are on the grill or all the juices will leak out. Add sliced cheese on top of each burger 1 minute before you take your hamburgers off the grill, cover with a lid and let the cheese melt. (If you are worried about your meat not being done, use a digital meat thermometer to check the internal temperature. It should read 160F/71C.)
- In a small bowl combine the mayonnaise, ketchup and sriracha. Serve with the burgers along other toppings like lettuce, sliced tomatoes and pickles.
HOMEMADE HAMBURGER BUNS {SOFT & FLUFFY} - TASTES OF LIZZY T
From tastesoflizzyt.com
Reviews 8Category BreadServings 8Estimated Reading Time 7 mins
HOMEMADE SOFT HAMBURGER BUNS | BLUE JEAN CHEF - RECIPES
From bluejeanchef.com
5/5 (1)Total Time 3 hrs 20 minsCategory Side Dishes, SandwichesCalories 281 per serving
COOKING HAMBURGERS IN THE OVEN - BAKED WITH A TRICK!
From fantabulosity.com
Ratings 318Calories 428 per servingCategory Main Course
HAMBURGER BBQ SAUCE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MOROCCANLAMBSHANKWITHCOUSCOUS BEST RECIPES
From wiki-recipes.info
10 THINGS TO COOK WITH HAMBURGER MEAT THAT ARE NOT …
From spoonuniversity.com
HAMBURGERS COOKED IN SAUCE RECIPE – CHAMKAN
From chamkannn.co
BESTHAMBURGERSINBBQSAUCE BEST RECIPES
From amazingcookingguide.com
HAMBURGERS - ALLRECIPES
From allrecipes.com
THE BEST CLASSIC BURGER - THE ... - THE WHOLESOME DISH
From thewholesomedish.com
BEST HAMBURGERS IN BBQ SAUCE RECIPE - WEBETUTORIAL
From webetutorial.com
WHICH GROUND BEEF IS BEST FOR BURGERS? - TASTE OF HOME
From tasteofhome.com
SIMPLY PERFECT HOMEMADE HAMBURGER BUNS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
BURGER WITH BBQ SAUCE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
THE BEST HAMBURGER BUNS YOU CAN BUY IN THE ... - EPICURIOUS
From epicurious.com
WHAT TO COOK WITH HAMBURGER MEAT: 24 EASY RECIPES
From whattomaketoeat.com
10 BEST BAKED HAMBURGERS IN SAUCE RECIPES - YUMMLY
From yummly.com
10 BEST BBQ SAUCE BURGERS RECIPES | YUMMLY
HAMBURGER RECIPES WITH BBQ SAUCE - ALL INFORMATION ABOUT ...
From therecipes.info
HAMBURGER WITH BBQ SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
102 RECIPES USING 1 POUND OF GROUND BEEF - TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love