Garlic Herb Portabella Mushrooms Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRAB CAKE STUFFED MUSHROOMS



Crab Cake Stuffed Mushrooms image

These tender mushrooms with their crispy golden topping are always popular at parties! The crab filling is a delicious special occasion treat. Serve them while they're warm. -Nancy Aiello, Bloomery, West Virginia

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 1-1/2 dozen.

Number Of Ingredients 7

18 medium fresh mushrooms
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
1/3 cup mayonnaise
3 tablespoons seasoned bread crumbs
2 tablespoons grated Parmesan cheese
1 garlic clove, minced
Minced fresh parsley, optional

Steps:

  • Remove stems from mushrooms (discard stems or save for another use); set caps aside., In a small bowl, combine the crab, mayonnaise, bread crumbs, cheese and garlic. Stuff into mushroom caps. Place on a greased baking sheet., Bake at 400° until mushrooms are tender, 20-25 minutes. If desired, sprinkle with parsley.

Nutrition Facts : Calories 51 calories, Fat 4g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 81mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

GARLIC-HERB PORTABELLA MUSHROOMS



Garlic-Herb Portabella Mushrooms image

Great as a burger replacement! Slice it up and top a bed of greens! Or mix it into a pasta with extra olive oil. Can be served hot or cold!

Provided by Rita1652

Categories     Lunch/Snacks

Time 11m

Yield 4 serving(s)

Number Of Ingredients 9

4 large fresh portabella mushroom caps
1/4 cup balsamic vinegar
2 tablespoons shallots (minced) or 2 tablespoons red onions (minced)
3 fresh garlic cloves (chopped)
2 tablespoons olive oil
1 tablespoon fresh rosemary (chopped)
1 tablespoon thyme (chopped)
salt and pepper, to taste
shaved fresh parmesan cheese, for garnish (optional)

Steps:

  • Place mushrooms in a quart size zip lock bag combine remaining ingredients except cheese and pour over the top of the mushrooms.
  • Marinate for 1-2 hours, tossing once or twice.
  • Remove from marinade and cook on hot grill for 3 minutes on each side watching carefully not to burn.
  • Serve as a side dish, main course, or on a roll (burger substitute).
  • Topped with shaved cheese.

Nutrition Facts : Calories 100, Fat 7.1, SaturatedFat 1, Sodium 12.5, Carbohydrate 7.7, Fiber 1.2, Sugar 4.5, Protein 2.1

PORTABELLA MUSHROOMS WITH HERBS



Portabella Mushrooms with Herbs image

Marinating with fresh herbs and garlic is the secret to flavor-packed grilled portabellas.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h20m

Yield 4

Number Of Ingredients 8

2 tablespoons olive or vegetable oil
1 tablespoon balsamic vinegar
1 teaspoon chopped fresh or 1/4 teaspoon dried oregano leaves
1 teaspoon chopped fresh or 1/4 teaspoon dried thyme leaves
1/8 teaspoon salt
1 clove garlic, finely chopped
4 fresh portabella mushroom caps (about 4 inches in diameter)
1/4 cup crumbled herb-and-garlic feta cheese (1 oz)

Steps:

  • In large glass or plastic bowl or resealable food-storage plastic bag, mix oil, vinegar, oregano, thyme, salt and garlic. Add mushrooms; turn to coat. Cover dish or seal bag; refrigerate 1 hour.
  • Heat coals or gas grill for direct heat. Remove mushrooms from marinade (mushrooms will absorb most of the marinade). Cover and grill mushrooms over medium heat 8 to 10 minutes or until tender. Sprinkle with cheese.

Nutrition Facts : Calories 110, Carbohydrate 4 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 1 g, TransFat 0 g

More about "garlic herb portabella mushrooms recipes"

GARLIC BUTTER PORTOBELLO MUSHROOM RECIPE | RECIPES.NET
Aug 28, 2024 Add 1 tablespoon butter and panko crumbs to pan over medium heat.Cook while stirring until lightly toasted. Place in a dish and set aside. …
From recipes.net
4.8/5 (4)
Category Pan-Fry & Skillet
  • Add 1 tablespoon butter and panko crumbs to pan over medium heat.Cook while stirring until lightly toasted. Place in a dish and set aside.
  • Wipe mushrooms clean with a damp paper towel. Use a spoon to scrape and gently remove the gills underneath. Slice mushrooms ¼-inch thick.
  • Heat olive oil in a frying pan over medium high heat. Add thyme and mushrooms stirring just to mix.
  • Cook mushrooms for 4 to 5 minutes without stirring or until caramelized on one side. Stir and continue cooking until mushrooms are cooked. Add in 1 tablespoon butter, garlic and salt & pepper to taste. Cook 1 minute more.


GARLIC BUTTER PORTOBELLO MUSHROOM RECIPE - SPEND …
Jul 6, 2020 Easy Portobello Mushroom recipes are a favorite for us! Portobellos pack a great rich mushroom flavor and a texture that pairs perfectly with …
From spendwithpennies.com
4.9/5 (60)
Total Time 20 mins
Category Side Dish
Calories 136 per serving
  • Add 1 tablespoon butter and panko crumbs to pan over medium heat.Cook while stirring until lightly toasted. Place in a dish and set aside.
  • Wipe mushrooms clean with a damp paper towel. Use a spoon to scrape and gently remove the gills underneath. Slice mushrooms ¼" thick.
  • Heat olive oil in a frying pan over medium high heat. Add thyme and mushrooms stirring just to mix.
  • Cook mushrooms 4-5 minutes without stirring or until caramelized one one side. Stir and continue cooking until mushrooms are cooked. Add in 1 tablespoon butter, garlic and salt & pepper to taste. Cook 1 minute more.


GARLIC HERBED ROASTED PORTABELLO MUSHROOMS - THE …
Feb 18, 2015 In a large bowl whisk together the olive oil, melted butter, garlic, thyme, salt and pepper. Pour the mixture evenly over the mushrooms and …
From thekitchenwhisperer.net


CAPRESE STUFFED GARLIC BUTTER PORTOBELLOS - RECIPESTASTEFUL
Oct 22, 2024 In a small bowl, combine the melted butter and minced garlic. Use a basting brush to coat each mushroom with the garlic butter mixture. Season the mushrooms with a pinch of …
From recipestasteful.com


GRILLED PORTOBELLO MUSHROOMS WITH GARLIC SAUCE - VEGAN RICHA
Nov 5, 2017 Heat a grill or a heavy bottom pan over medium heat. Spray or brush oil on the pan. When hot, place the mushrooms on the pan, partially cover and cook for 3 to 4 minutes per side.
From veganricha.com


21 PORTOBELLO MUSHROOM RECIPES - DELISH
May 18, 2022 Get the Portobello Mushroom Burger recipe. ... Get the Grilled Lemon-Herb Portobello Mushrooms recipe. ... Get the Garlic Butter Mushroom Pasta recipe.
From delish.com


SAUTéED PORTABELLA MUSHROOMS WITH WINE SAUCE - FUNGIRECIPES.COM
Dec 9, 2024 Ingredients. 2 large portabella mushroom caps, sliced 2 tbsp olive oil 1 tbsp unsalted butter 2 cloves garlic, minced 1/3 cup dry white wine (e.g., Sauvignon Blanc)
From fungirecipes.com


GARLIC-HERB PORTABELLA MUSHROOMS RECIPE - CHEF'S RESOURCE
Garlic-Herb Portabella Mushrooms are a great addition to any meal, offering a unique blend of flavors and textures. This recipe is easy to make and can be customized to suit your taste …
From chefsresource.com


15 SIMPLE AND DELICIOUS PORTABELLA MUSHROOM RECIPES - MERAKI LANE
All these factors make portabella mushrooms a heart-healthy choice. How to Prepare Portabella Mushrooms. Preparing portabella mushrooms is a straightforward process that enhances their …
From merakilane.com


BUTTERED PORTOBELLO MUSHROOMS WITH GARLIC [RECIPE]
Oct 29, 2020 Directions. Set the stove to medium heat. Melt butter in a skillet or frying pan. Saute (fry) the garlic until it turns golden brown. Add the portobello mushrooms to the garlic.
From ultimatemedicinalmushrooms.com


GARLIC HERB PORTABELLA MUSHROOMS RECIPES
In large glass or plastic bowl or resealable food-storage plastic bag, mix oil, vinegar, oregano, thyme, salt and garlic. Add mushrooms; turn to coat. Cover dish or seal bag; refrigerate 1 hour.
From tfrecipes.com


23 AMAZING WAYS TO COOK PORTOBELLO MUSHROOMS!
Stuffed Portobello Mushrooms With Garlic Herb Butter. This recipe makes use of breadcrumbs to fill the mushrooms with a delightfully crispy texture that contrasts perfectly against the softness of the mushrooms. ... uses for a portobello …
From whimsyandspice.com


10+ PORTABELLA MUSHROOM RECIPES FOR EASY AND DELICIOUS MEALS
May 31, 2025 In a pan, heat olive oil and sauté garlic until fragrant. Add spinach and artichoke hearts, cook for 2-3 minutes. Mix cooked quinoa into the pan, season with salt and pepper. …
From knowrecipes.com


PORTABELLA MUSHROOM PASTA WITH GARLIC AND HERBS - FUNGIRECIPES.COM
Dec 7, 2024 This creamy Portabella Mushroom Pasta is a comforting and flavorful dish. The earthy richness of Portabella mushrooms, combined with the aromatic garlic and fresh herbs, …
From fungirecipes.com


GARLIC HERB AND PORTABELLA MUSHROOMS - NESCO
Tuck into warm, grilled vegetables for tonight's dinner. The NESCO Reversible Grill and Griddle is perfect for making Garlic and Herb Portabella Mushrooms. Equal amounts of shallots, garlic, basil, and chives give these mushrooms an …
From nesco.com


BAKED PORTABELLA MUSHROOMS WITH PARMESAN AND HERBS
Dec 4, 2024 Baked Portabella Mushrooms with Parmesan and Herbs is a delightful, savory dish that makes for a perfect appetizer or light meal. These mushrooms are filled with a flavorful …
From fungirecipes.com


PORTABELLA MUSHROOM SOUP WITH THYME AND GARLIC
Dec 8, 2024 Heat olive oil in a large pot over medium heat. Add the onions and garlic, cooking for about 3-4 minutes until softened and fragrant. Add the sliced portabella mushrooms and …
From fungirecipes.com


STUFFED PORTOBELLO MUSHROOMS RECIPE - THE PIONEER WOMAN
Jun 3, 2025 Step 1 Clean the mushroom caps by wiping away any dirt and cutting off any remaining stem with a paring knife. Scrape off the gills on the underside of each cap with a …
From thepioneerwoman.com


Related Search