Garlicbites Recipes

GARLIC BUTTER STEAK BITES

Steps:

• Add the olive oil to a large skillet and heat it over high heat. Make sure the olive oil is hot, then add the steak pieces to it. Season them generously with salt and pepper.
• Cook for at least 2 minutes before stirring the steak pieces. You want to make sure you get a good sear on them. Continue cooking for another 2 minutes until they're golden brown. If your skillet isn't big enough, you may need to do this batches.
• Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Cook for about 30 seconds while stirring, just until the garlic becomes aromatic and starts to brown.
• Pour the garlic butter over the steak bites and toss well. Garnish with parsley and serve.

GARLIC BREAD BITES

Steps:

• Preheat oven to 400°. In a microwave-safe bowl, combine mozzarella cheese and cream cheese; microwave, covered, on high until melted, 30-60 seconds. Stir until smooth. Stir in egg. In another bowl, mix almond flour and seasonings; stir into cheese mixture until combined (mixture will be thick)., With wet hands, shape into 12 balls. Place 1 in. apart on a parchment-lined baking sheet. Bake for 12 minutes. Combine butter and garlic; brush over rolls. Bake until light brown, 2-4 minutes longer. Let cool 5 minutes before serving. If desired, serve with prepared pesto.

GARLIC STEAK BITES

Steps:

• Heat the olive oil in a large skillet over medium-high heat. Add in the steak pieces and season them liberally with salt and pepper.
• Let the steak bites sear for 1-2 minutes on one side then stir them. Continue cooking for another 2-3 minutes or until the steak bites are all golden brown.
• Move the steak bites to a medium-sized bowl and place a plate on top to keep them warm while you cook the garlic butter.
• Turn the down heat to medium on the stove and add in the butter.
• Once the butter has melted, add in the minced garlic.
• Cook, stirring, until the garlic begins to brown.
• Pour the garlic butter over the steak bites and toss to cover them complertely. Garnish with fresh parsley and serve hot.

STICKY GARLIC CHICKEN BITES RECIPE BY TASTY

Steps:

• Preheat oven to 400°F (200°C).
• Cut the chicken breasts into small bite-size pieces.
• Dip chicken pieces into egg mixture then coat with panko.
• Place the breaded chicken onto a baking sheet and season with salt and pepper.
• Bake 20 minutes until golden brown and cooked through.
• Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat.
• Toss chicken bites in the sauce until thoroughly coated.
• Serve immediately with chopped spring onion and sesame seeds.
• Enjoy!

ROASTED GARLIC POTATO BITES

Steps:

• Roast the garlic by placing cloves and oil in a small oven dish (or make a packet with heavy duty aluminum foil).
• Bake@ 375 for 35-45 minutes.
• While garlic is roasting, clean and cut potatoes into bite size pieces (you may leave the peelings on or peel them off, whichever you perfer).
• Rinse well and dry potatoes completely.
• When garlic is done roasting combine the oil (take out the garlic cloves>>garlic will burn and become bitter if cooked too long
• Coat potatoes well and evenly.
• Spread out potatoes on a large cookie sheet.
• Bake@ 375 for an hour.
• Garlic cloves can be added after baking is done, or keep cloves in an airtight container in the fridge for a later use (like garlic mashed potatoes, Delicious!).
• Enjoy.