GREEK LAYERED DIP WITH PITA CHIPS
Steps:
- Preheat the oven to 375 degrees F. Line 1 or 2 baking sheets with foil. Cut the pita rounds into eighths. Split each piece in two and place on the prepared baking sheet(s), with the inside of the bread facing up. Spray with the olive oil cooking spray and sprinkle with 2 teaspoons of the Greek seasoning. Bake 7 to 10 minutes, or until golden.
- Meanwhile, in a large skillet, brown the ground lamb with the garlic salt and the remaining 2 teaspoons Greek seasoning. Drain and set aside. In a shallow 1 1/2-quart dish, spread the hummus on the bottom. Top with a layer of ground lamb, then the tzatziki. Layer with the lettuce, tomatoes, onion, olives and feta. Serve the dip at room temperature with pita chips.
BAKED PITA CHIPS WITH CHARRED THREE ONION DIP
To me, there's nothing that says party like potato chips and dip. Take the typical chips and dip to a new level with smoky baked pita chips and my charred three onion dip. Better make a double batch!
Provided by Martie Duncan, Food Network Star Season 8 Finalist
Time 50m
Yield 8 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 400 degrees F.
- Combine the olive oil, 1/2 tablespoon salt, smoked paprika, garlic powder and pepper in a small bowl. Whisk together. Brush the seasoned oil on the first pita, stack another pita on top and repeat until you have 3 pitas. Repeat, making a second stack.
- Use a knife to cut the stack into 8 wedges. Repeat with the second stack. Arrange the chips in a single layer on a baking sheet. Bake for 10 minutes. Flip and bake until golden and toasted, another 2 to 3 minutes. Sprinkle the chips with the remaining 1/2 tablespoon salt as soon as you remove them from the oven. Serve with the Charred Three Onion Dip.
- Slice the onion into 4 wedges. Heat a grill pan over medium-high heat. Brush the scallions and onions with olive oil. Grill until they are softened and the outside is charred, about 5 minutes for the scallions and 10 minutes for the onions. Chop the scallions and slice the onions very thin. Put in a bowl. Add the sour cream, mascarpone, Worcestershire, lemon juice, salt, pepper, chives and hot sauce and mix together. Chill for at least 30 minutes before serving.
CHIPOTLE ONION DIP WITH GARLIC PITA CHIPS
Provided by Lora Zarubin
Categories Condiment/Spread Milk/Cream Onion Appetizer Sauté Fourth of July Super Bowl Vegetarian Backyard BBQ Cream Cheese Poker/Game Night Party Sour Cream Bon Appétit
Yield Makes about 4 1/2 cups
Number Of Ingredients 9
Steps:
- Melt butter with olive oil in heavy large skillet over medium-high heat. Add onions; sprinkle lightly with sea salt and sauté until onions begin to turn golden brown, stirring frequently, about 15 minutes. Reduce heat to medium and continue to sauté until onions are deep golden brown, about 10 minutes longer. Remove from heat and cool onions to room temperature.
- Combine onions, sour cream, crème fraîche*, fromage blanc, and chipotle chile powder in large bowl; mix until well blended. Season to taste with fine sea salt and freshly ground black pepper. Transfer to serving bowl. Cover; chill at least 1 hour. DO AHEAD: Can be made 1 day ahead. Keep refrigerated.
- Serve with Garlic Pita Chips.
- Available at most supermarkets and at specialty foods stores.
- ** Available in the spice section of many supermarkets.
GARLIC PARMESAN AND HERB PITA CHIPS RECIPE BY TASTY
Here's what you need: pita bread, olive oil, vegetarian parmesan cheese, garlic, fresh parsley
Provided by Merle O'Neal
Categories Appetizers
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat your oven to 350ºF (180ºC).
- Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips.
- Bake for 10-12 minutes until golden and crispy.
- Allow to cool.
- Enjoy!
Nutrition Facts : Calories 194 calories, Carbohydrate 14 grams, Fat 14 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
CLASSIC PITA CHIPS RECIPE BY TASTY
Here's what you need: pita bread, olive oil, garlic powder, salt, pepper
Provided by Merle O'Neal
Categories Snacks
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat your oven to 350ºF (180ºC).
- Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- In a small bowl, combine the olive oil, garlic powder, salt, and pepper, and brush onto both sides of the chips.
- Bake for 10-12 minutes until golden and crispy.
- Allow to cool.
- Enjoy!
Nutrition Facts : Calories 191 calories, Carbohydrate 14 grams, Fat 13 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
GARLIC FETA DIP WITH PITA CHIPS
I saw a version of this dip in a cookbook. I had never made it till recently and I tweaked it a bit. It is lovely.
Provided by beth2440
Categories Brunch
Time 30m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- DIP.
- In a a food processor add all ingredients and blend till smooth.
- Chill for several hours for flavors to bloom.
- PITA CHIPS.
- Cut each pita into several wedges, about 6 to 8.
- Drizzle with the olive oil and sprinkle with salt.
- Toast in a 400 degress oven till crispy, approximately 10-15 minutes.
- It happens quickly, so don't walk away.
- Enjoy!
Nutrition Facts : Calories 118.9, Fat 5.2, SaturatedFat 2.8, Cholesterol 13.3, Sodium 261.4, Carbohydrate 13.9, Fiber 0.5, Sugar 1.1, Protein 4
TO DIE FOR GARLIC FETA PATE
Friends beg me to make this when they come over. Cream cheese, garlic, anchovies, feta cheese and fresh chives are quickly blended and ready to serve in this easy gourmet snack. Even serious dieters can't resist this heavenly spread! Serve with crackers, toasted pita wedges, or sliced baguette.
Provided by DARLENE HINTON
Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes
Time 10m
Yield 16
Number Of Ingredients 9
Steps:
- Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips.
Nutrition Facts : Calories 128.8 calories, Carbohydrate 1.2 g, Cholesterol 39.8 mg, Fat 12.6 g, Protein 3.2 g, SaturatedFat 8.1 g, Sodium 243 mg, Sugar 0.5 g
GARLIC-SESAME PITA CHIPS
Add a little crunch to dinner with Garlic-Sesame Pita Chips-all you need is 15 minutes and a few basic ingredients. With their crisp texture, these chips are a wonderful addition to casseroles, salads and soups, but they're also great alone as a snack. Helen B. Forsythe of Puyallup, Washington shares the recipe.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 4 dozen.
Number Of Ingredients 5
Steps:
- Cut pita breads in half. Split each half in two; cut into strips. Place on ungreased baking sheets. In a small bowl, combine the oils; brush over strips. Sprinkle with sesame seeds and garlic salt., Bake at 400° for 3-5 minutes or until golden brown. Remove to wire racks.
Nutrition Facts :
GREEK LAYERED DIP WITH PITA CRISPS
This is a delicious dip with a lovely flavour and presentation. You may add chopped peeled cucumber if you wish. If you are taking this to a party, layer the ingredients on a decorative plastic plate or tray from a party store - no risk of breaking your favorite serving plate! Prep time does not reflect the overnight time needed to make the yoghurt cheese so plan ahead!
Provided by MarieRynr
Categories < 30 Mins
Time 30m
Yield 10 serving(s)
Number Of Ingredients 18
Steps:
- The day before you want to serve the dip, take your yoghurt and put it into a mesh strainer you have lined with 3 or 4 coffee filters. (you may also line it with damp cheese cloth) Set the strainer in the sink and allow it to drain overnight. The whey will drip out of the yogurt, leaving a smooth, creamy cheese similar in texture to cream cheese or neufchatel. Stir in the red onion and minced chives and set aside.(Alternatively you can use 1 8-oz container of chives and onion cream cheese spread).
- Put the chickpeas, garlic, tahini, olive oil and lemon in a food processor. Process until almost smooth (You may need a few extra TBS of water or lemon juice to loosen it) Season to taste with salt and freshly ground black pepper.
- Heat oven to 350*F. Carefully split each pita bread into 2 rounds. Cut each round into 6 wedges; brush with olive oil and place on ungreased cookie sheets. Sprinkle with garlic powder.
- Bake 5 to 7 minutes or until crisp and golden brown. Cool while making dip.
- In a 10 inch pie pan, spread the yoghurt cheese mixture. Drop small spoonfuls of chickpea mixture even over, spreading evenly. Top with remaining ingredients in order listed.
- Serve with pita crisps.
- Note: to make ahead, dip can be refrigerated up to 2 hours.
Nutrition Facts : Calories 148.8, Fat 5.9, SaturatedFat 2.2, Cholesterol 10.7, Sodium 341.5, Carbohydrate 19.4, Fiber 2.4, Sugar 2, Protein 5.3
GARLIC PITA CHIPS
Provided by Lora Zarubin
Categories Bread Garlic Broil Cocktail Party Super Bowl Quick & Easy Low Cal Party Butter Bon Appétit
Yield Makes 16 servings
Number Of Ingredients 4
Steps:
- Melt butter with garlic and sea salt in small saucepan over medium heat.
- Using small sharp serrated knife, cut each pita bread horizontally along outside edges, gently separating each pita bread with hands into 2 flat disks.
- Preheat broiler. Place 4 pita halves, insides up, in single layer on rimmed baking sheet. Brush pita halves with melted butter mixture. Broil just until pita halves are toasted and golden brown, watching closely to avoid burning, about 2 minutes. Repeat with remaining pita halves and butter mixture. Cool completely. Break pita halves into 2 -to 3-inch pieces. Place pita chips in serving bowl. DO AHEAD: Pita chips can be made 8 hours ahead. Cover and let stand at room temperature.
More about "garlicfetadipwithpitachips recipes"
FETA CHEESE DIP (TIROKAFTERI) RECIPE - MY GREEK DISH
From mygreekdish.com
TIROKAFTERI RECIPE, THE SPICY GREEK FETA CHEESE DIP YOU …
From mygreeksalad.com
WHIPPED FETA DIP - TIROKAFTERI - REAL GREEK RECIPES
From realgreekrecipes.com
GARLIC PITA CHIPS RECIPE | BON APPéTIT
From bonappetit.com
Servings 16
10 BEST GARLIC CHIP DIP RECIPES | YUMMLY
From yummly.com
PARMESAN GARLIC PITA CHIPS | VALERIE'S KITCHEN
From fromvalerieskitchen.com
HOW TO MAKE THE BEST HOMEMADE PITA CHIPS - THE …
From themediterraneandish.com
CREAMY FETA DIP WITH TOASTED PITA CHIPS - PROUD ITALIAN COOK
From prouditaliancook.com
GARLIC PITA CHIPS RECIPE | RECIPE | RECIPES, FOOD, FOOD CURES
BOSHAMPS TRUE ALABAMA FETA CHEESE DIP - PLAIN CHICKEN
From plainchicken.com
PITA CHIPS | RICARDO
From ricardocuisine.com
5-MINUTE CREAMY WHIPPED FETA L THE MEDITERRANEAN DISH
From themediterraneandish.com
GARLIC PITA CHIPS RECIPE | MYRECIPES
From myrecipes.com
10 BEST HEALTHY DIPS FOR PITA CHIPS RECIPES | YUMMLY
From yummly.com
BEST HOMEMADE PITA CHIPS RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
EASY GARLIC FETA DIP {READY IN 10 MINUTES!} - WELLPLATED.COM
From wellplated.com
15 AMAZING DIPS THAT PAIR WITH PITA CHIP | TASTE OF HOME
From tasteofhome.com
PITA CHIPS | THE GREEK VEGAN
From thegreekvegan.com
CRISPY PARMESAN GARLIC PITA CHIPS - EVERYTHING DELISH
From everything-delish.com
GARLIC PITA CHIPS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CHOPPED GREEK SALAD RECIPE (WITH PITA CHIPS!) - AVERIE COOKS
From averiecooks.com
WHIPPED FETA DIP WITH GARLIC PITA CHIPS - JESSICA IN THE KITCHEN
From jessicainthekitchen.com
HOMEMADE GARLIC PARMESAN PITA CHIPS RECIPE - FOODIE WITH FAMILY
From foodiewithfamily.com
HOW TO MAKE GREEK PITA CHIPS - KOPIASTE..TO GREEK HOSPITALITY
From kopiaste.org
SPICY GREEK FETA DIP (TIROKAFTERI) - GIMME SOME OVEN
From gimmesomeoven.com
BEST SPICY FETA DIP (TIROKAFTERI) RECIPE - HOW TO MAKE SPICY FETA …
From 177milkstreet.com
21 POTATO CHIP DIP RECIPES THAT'LL PLEASE A CROWD
From allrecipes.com
GREEK STYLE PITA CHIPS - DIMITRAS DISHES
From dimitrasdishes.com
GARLIC AND CHIVE DIP RECIPE - MOMS & MUNCHKINS
From momsandmunchkins.ca
GREEK SPICY WHIPPED FETA DIP - TIROKAFTERI - THE GREEK FOODIE
From thegreekfoodie.com
TIROKAFTERI: AN AUTHENTIC GREEK SPICY FETA CHEESE DIP …
From kardamas.com
FETA GARLIC AND CHIVES DIP {THE ULTIMATE PARTY FOOD DIP}
From seductioninthekitchen.com
EASY PITA CHIPS RECIPE (QUICK & HOMEMADE!) - DINNER, THEN DESSERT
From dinnerthendessert.com
TIROKAFTERI RECIPE - SPICY GREEK FETA DIP - SPLASH OF TASTE ...
From splashoftaste.com
SPICY RED PEPPER & FETA DIP RECIPE (HTIPITI) - COOKIE AND KATE
From cookieandkate.com
GARLIC PITA CHIPS RECIPE | MYRECIPES
From myrecipes.com
10-MINUTE GREEK BAKED PITA CHIPS - SCRUMMY LANE
From scrummylane.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love