GELATINIZED HOT CHOCOLATE
Super creamy and chocolaty. I use homemade marshmallows, but you can use bought.
Provided by Jennifer D
Categories Hot Chocolate
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Mix water, cocoa powder, chocolate chips, sugar, and salt in a saucepan; cook over medium heat until chocolate chips have melted and sugar has dissolved, about 10 minutes. Stir in marshmallows and milk until evenly combined and marshmallows are melted, about 5 minutes. Remove from heat; stir in vanilla extract.n
Nutrition Facts : Calories 170.9 calories, Carbohydrate 25.8 g, Cholesterol 13 mg, Fat 5.9 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 3.7 g, Sodium 169 mg, Sugar 22 g
HOT CHOCOLATE MIX
if you're looking for a simple hot chocolate mix without the trans fats, this is it! For each serving, add 1/4 cup cocoa mix to 1 cup hot water, stirring well.
Provided by deetergirl
Categories Drinks Recipes Hot Chocolate Recipes
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Mix milk powder, sugar, cocoa, and salt together in a bowl. Transfer mix to an airtight container.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 22.5 g, Cholesterol 4.5 mg, Fat 0.5 g, Fiber 0.9 g, Protein 8.7 g, SaturatedFat 0.3 g, Sodium 139.1 mg, Sugar 21.1 g
THE BEST HOT CHOCOLATE
Steps:
- Place milk and half-and-half in a saucepan and heat to a simmer over medium heat.
- Meanwhile, stir together the cocoa powder, sugar, and cinnamon. A few teaspoons at a time, stir the hot milk into the cocoa mixture to make a smooth paste. Scrape the cocoa mixture into the saucepan with the milk and simmer 2 minutes; do not let it boil. Stir in the vanilla and keep warm in a thermos.
- Pour into small serving cups and place 4 mini-marshmallows on each serving or spritz them with whipped cream. Serve immediately.
- Make the marshmallows: Combine the water, the corn syrup, and the sugar in a saucepan fitted with a candy thermometer. Bring to a boil and boil to "soft-ball" stage, or about 235 degrees F.
- Meanwhile, whip the egg whites until soft peaks form. Sprinkle the gelatin over the 2 tablespoons water and let sponge.
- When the syrup reaches 235 degrees F, remove it from the heat, add the gelatin, and mix. Pour the syrup into the whipped egg whites. Add the vanilla and continue whipping until stiff.
- Cover a sheet pan with parchment paper then sprinkle it with powdered sugar. Pour the marshmallow onto the pan and spread it out. Let cool about 2 hours then with a pair of scissors dipped in cornstarch, cut out football shapes.
GELATINIZED HOT CHOCOLATE
Super creamy and chocolaty. I use homemade marshmallows, but you can use bought.
Provided by Jennifer D
Categories Hot Chocolate
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Mix water, cocoa powder, chocolate chips, sugar, and salt in a saucepan; cook over medium heat until chocolate chips have melted and sugar has dissolved, about 10 minutes. Stir in marshmallows and milk until evenly combined and marshmallows are melted, about 5 minutes. Remove from heat; stir in vanilla extract.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 25.8 g, Cholesterol 13 mg, Fat 5.9 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 3.7 g, Sodium 169 mg, Sugar 22 g
GELATINIZED HOT CHOCOLATE
Super creamy and chocolaty. I use homemade marshmallows, but you can use bought.
Provided by Jennifer D
Categories Hot Chocolate
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Mix water, cocoa powder, chocolate chips, sugar, and salt in a saucepan; cook over medium heat until chocolate chips have melted and sugar has dissolved, about 10 minutes. Stir in marshmallows and milk until evenly combined and marshmallows are melted, about 5 minutes. Remove from heat; stir in vanilla extract.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 25.8 g, Cholesterol 13 mg, Fat 5.9 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 3.7 g, Sodium 169 mg, Sugar 22 g
GELATINIZED HOT CHOCOLATE
Super creamy and chocolaty. I use homemade marshmallows, but you can use bought.
Provided by Jennifer D
Categories Hot Chocolate
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Mix water, cocoa powder, chocolate chips, sugar, and salt in a saucepan; cook over medium heat until chocolate chips have melted and sugar has dissolved, about 10 minutes. Stir in marshmallows and milk until evenly combined and marshmallows are melted, about 5 minutes. Remove from heat; stir in vanilla extract.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 25.8 g, Cholesterol 13 mg, Fat 5.9 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 3.7 g, Sodium 169 mg, Sugar 22 g
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